7 research outputs found

    Apparent prevalence of brucellosis, Q-fever and toxoplasmosis in aborted goat’s at North Shoa, Ethiopia

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    Abortion imposes great economical loss in productivity and by product of small ruminants. The present study was conducted to determine the rate of abortion and apparent prevalence of Brucellosis, Toxoplasmosis and Q-fever in aborted goats from June 2015 to August 2019 in North Shoa, Ethiopia. During consecutive years of clinical case study 503 does were entered to mating, of which100 (19.5 %) animals aborted. There were significant differences (p=0.013) in abortion among parities. A total of 35 serum samples were collected from aborted does within six months periods. All samples were screened initially with Rose Bengal plate test (RBPT) for Brucellosis. All RBPT positive were further tested by i-ELISA. Also, serums were tasted to screen specific antibody against Q-fever and Toxoplasmosis using i-ELISA. Of total tested 64.7 % and 8.6 % of them were positive for Q-fever and Toxoplasmosis, respectively, but neither of them was positive for Brucellosis. The present clinical study revealed that abortion was the cause of kids’ loss and serological investigation of antibody against Q-fever and Toxoplasmosis showed that the agents were the major causes of abortion. Even though there was no positive reactor does to brucellosis, the result must be interpreted with care since absence of evidence is not evidence of absence. Beside of this, some samples collected from active cases were sero-negative for neither of tested antibodies; it indicated there was other cause/s of abortion in the study site. These interesting findings deserve further detail study by using more sensitive diagnostic test in order to examine the full extent of the problem in small ruminant populations. Also, an awareness-raising campaign should be launched to educate farm workers and professionals about proper preventive and control measures for such zoonotic disease

    Evaluation of immune response of small ruminant flocks to ovine Pasteurellosis and Peste Des Petits Ruminants vaccines in North Shewa, Ethiopia

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    The present study was conducted to evaluate the flock immune response of small ruminants to ovine pasteurellosis Bio type A and Peste des petits ruminants (PPR) vaccines and to determine their effects on the morbidity and mortality of animals due to ovine pasteurellosis and PPR from October 2017 to November 2019 in selected districts of the north Shewa Zone, Ethiopia. A total of 553 serum samples were collected and examined by using the Competitive Enzyme-Linked Immunosorbent Assay and an indirect haemagglutination inhibition test for PPR and ovine pasteurellosis antibodies, respectively. Based on the results, the number of animals with an antibody titer of 1:10 after 28 days and six months of vaccinations of P. multocida Biotype A was 161 (93.1%) and 152 (81.7%), respectively. Also, the positive antibody level (i.e., percent of colour inhibition PI > 50) after 28 days and 12 months of PPRV vaccinations was 82 (86.3%) and 69 (69.7%), respectively. There was a statistical difference (p < 0.001) between the antibody levels after 28 days and six months of vaccination against ovine pasteurellosis and after 28 days and 12 months of vaccination (p <0.01) for PPRV vaccines. During three consecutive years of intervention, out of a total of 2350 study animals, 500 cases (21.3%) showed respiratory signs, out of which 45 (1.9%) died. The PPR and ovine pasteurellosis vaccines applied in the field were effective in developing antibodies above the threshold herd immunity level of 80% and 70% respectively.Periodic vaccination against ovine pasteurellosis and PPR according to the epidemiology of the diseases results in a significant reduction in morbidity and mortality of small ruminants. Therefore, the current ongoing efforts to control ovine pasteurellosis and PPR of small ruminants through vaccination should be encouraged and strict sero-surveillance and monitoring of these diseases should be done side by side

    The magnitude of calf morbidity and mortality and risk factors in smallholder farms across livestock production systems in central Ethiopia

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    BackgroundCalf morbidity and mortality are major constraints in Ethiopian cattle production that severely limit available replacement stock. Calf morbidity and mortality reports in Ethiopia mostly focus on market-oriented dairy production systems. A cross-sectional study was undertaken in central Ethiopia with the objectives of estimating the magnitude of calf morbidity and mortality across three production systems and contributing risk factors.MethodsA cross-sectional study was conducted at pastoral, mixed-crop livestock, and dairy farms in central Ethiopia from February 2019 to June 2019 to collect 1-year retrospective and cross-sectional data on calf morbidity and mortality from smallholder farmers using a structured questionnaire.ResultsA total of 293 smallholder farmers were involved in the study. Among the households interviewed, 83% of respondents encountered feed shortages in the year prior to this study. The overall annual calf morbidity prevalence and mortality rate were 6.49% (95% CI: 4.87-8.44) and 10% (95% CI: 8.28-11.93), respectively. Morbidity was higher in Dalocha and Sululta districts in mixed crop-livestock and peri-urban production systems, respectively. Logistic regression analysis of potential risk factors indicated that calf morbidity was associated with the calf and dam body condition score (BCS). Calves with BCS of 3 (medium) were less likely to be morbid (odds ratio [OR]: 0.20 [95% CI: 0.07-0.56]) than calves with BCS of 1 (emaciated), and calves born from dams with a body condition score of 2 (thin) were also at lower risk (OR: 0.25 [95% CI: 0.07-0.95]) than calves born from emaciated dams. The odds of calf mortality in Awash Fentale district were higher (OR: 6.19 [95% CI: 2.09-18.32]) compared to Sululta district.ConclusionsThe study results revealed that the production system and management affect the magnitude of calf morbidity and mortality. We recommend improving water and feed access and resources for livestock owners to reduce calf morbidity and mortality
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