4 research outputs found
Ingestive behavior and in vivo digestibility of goats fed green coconut copra
The introduction of new feeds in ruminant nutrition is essential to maximize performance and to minimize production costs; however, this is only possible after knowing the feeding behavior of the animals and nutrient availability. The objective of this study was to evaluate the ingestive behavior and in vivo digestibility of goats fed increasing levels (0%, 2%, 4%, and 7%) of copra extracted from green coconuts. Twenty male goats of undefined breed were allocated in a completely randomized design. The addition of increasing levels of coconut copra had a quadratic effect on dry matter intake and daily rumination time. An increasing linear effect was observed for rumination time of dry matter and neutral detergent fiber. There was no effect (P>0.05) on the apparent digestibility of dry matter, organic matter, neutral detergent fiber, acid detergent fiber, or non-fibrous carbohydrates. The digestible non-fibrous carbohydrate intake or apparent digestibility of hemicellulose and total digestible nutrients was also not affected. A quadratic effect of increasing inclusion levels of copra was observed for apparent ether extract digestibility, while the increasing inclusion of copra had a decreasing linear effect (P<0.05) on digestible neutral detergent fiber intake, apparent crude protein digestibility, digestible crude protein intake, and digestible ether extract intake. The best inclusion level of coconut copra for goat feeding is 3.15% of the total diet to increase dry matter intake and apparent ether extract digestibility without affecting the apparent digestibility of neutral detergent fiber, but reducing crude protein digestibility
Modelo experimental estável de aneurisma sacular em artéria carótida de suínos utilizando veia jugular interna Stable experimental model of carotid artery saccular aneurysm in swine using the internal jugular vein
OBJETIVO: Desenvolver um modelo experimental estável de aneurisma sacular em carótida de suínos utilizando veia jugular interna. MÉTODOS: Em 12 suínos sadios, com peso variando entre 25 e 50kg, cinco machos e sete fêmeas, foi confeccionado aneurisma na artéria carótida comum direita. Após arteriotomia elíptica, foi realizada anastomose terminolateral com coto distal de veia jugular interna. O volume do aneurisma era calculado de maneira que o valor não excedesse em 27 vezes o valor da área da arteriotomia. Após seis dias, era realizada angiografia e análise microscópica do aneurisma para avaliar perviedade e trombose parcial ou total. RESULTADOS: Houve ganho de peso significante dos suínos no intervalo de tempo entre a confecção do aneurisma e a angiografia (p = 0,04). Foi observada perviedade aneurismática em dez suínos (83%). Ocorreram infecções de feridas operatórias em dois animais (16,6%), ambas com início de aparecimento em três dias após a confecção do aneurisma. Análise histológica dos aneurismas mostrou trombos ocluindo parcialmente a luz em nove suínos (75%). Nesses animais, observou-se que, em média, 9% da luz aneurismática estava preenchida por trombos. CONCLUSÃO: Pôde ser desenvolvido um modelo experimental estável de aneurisma sacular em carótida de suínos utilizando veia jugular interna.<br>OBJECTIVE: To develop an experimental model of stable saccular aneurysm in carotid of pigs using the internal jugular vein. METHODS: In 12 healthy pigs, weighing between 25 and 50kg, five males and seven females, we made a right common carotid artery aneurysm. After elliptical arteriotomy, we carried out a terminolateral anastomosis with the distal stump of the internal jugular vein. Aneurysm volume was calculated so that the value did not exceed 27 times the area of the arteriotomy. After six days angiography and microscopic examination were performed to assess patency of the aneurysm and the presence of total or partial thrombosis. RESULTS: There was a significant weight gain of pigs in the time interval between the manufacture of the aneurysm and angiography (p = 0.04). Aneurysmal patency was observed in ten pigs (83%). Operative wound infections occurred in two animals (16.6%), both with early onset, three days after the making of the aneurysm. Histological analysis showed aneurysm thrombus partially occluding the light in nine pigs (75%). In these animals, it was observed that on average 9% of the aneurysmal diameter was filled with thrombi. CONCLUSION: It was possible to develop a stable experimental model of saccular aneurysms in pig carotid artery by use of the internal jugular vein