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26 research outputs found
Freezing oocytes or embryos after controlled ovarian hyperstimulation in cancer patients: the state of the art
Author
Charlotte Sonigo
Christophe Sifer
+8 more
Fauser BC
Hady El Hachem
Julie Bénard
McGee EA
Michaël Grynberg
Previtali E
Solène Duros
Youssef MA
Publication venue
'Future Medicine Ltd'
Publication date
Field of study
No full text
Crossref
Imidazolium Ionic Liquids in Microemulsion Electrokinetic Chromatography for Separation of Polyphenol Antioxidants
Author
A Berthod
AH Rageh
+42 more
AK Ratty
C Liu
C Yin
D Abd El-Hady
DA El-Hady
DA El-Hadya
EA Bessonova
EA Kolobova
EA Kolobova
EG Yanes
EG Yanes
EG Yanes
F Li
FQ Yang
G Lill
H Watarai
H Zhang
HY Huang
HY Huang
J Cao
J Cao
J Niu
K Giringer
L Liu
LA Kartsova
LA Kartsova
LA Kartsova
N Landrault
NK Nieto
PL Fernández
R Gotti
R Lucena
R Pomponio
R Pomponio
RL Boso
S Noor
U Pyell
W Buchberger
X Ni
X Subirats
Y Hanasaki
Y Liu
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Effect of line, soaking and cooking time on water absorption, texture and splitting of red kidney beans
Author
A Gowen
AOAC
+17 more
BS Yadav
CH Tang
EA Abd El-Hady
G Bellido
GT Meng
HA Oboh
J Boateng
KA Taiwo
N Abu-Ghannam
NN Mohsenin
S Vasudeva
S Vasudeva
SW Yin
ZU Rehinan
ZU Rehman
ZU Rehman
ZU Rehman
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Comparative histochemical study of four enzyme activities on some organs of male Schistosoma mansoni and S. haematobium
Author
A Vatankhah
AA El-Aaser
+22 more
CT Fonseca
DG Dusanic
DW Halton
EA Burenina
FH Pujol
IM Cesair
K Abd El-Hady
L Tice
M Giboda
M Humiczewska
M Humiczewska
M Humiczewska
M Wachstein
MA Haseeb
MN Moore
P Schubert
PR Pardeshi
RH Nimo-Smith
RJ Uusitalo
RJ Uusitalo
SZ Arafa
W Wang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Assay of Citrus Flavonoids, Troxerutin, and Ascorbic Acid in Food Supplements and Pharmaceuticals by Capillary Zone Electrophoresis
Author
A Garg
AM El-Shafae
+29 more
Andrea Martincová
B Klimek
CD Georgakopoulos
D Hamdan
DA El-Hady
DX He
E Tripoli
EA González
G Chen
GJ Yang
I Baranowska
J Cao
J Londono-Londono
J Siroka
Jitka Široká
Marie Pospíšilová
Miroslav Polášek
O Benavente-García
O Benavente-García
P Cesla
PT Gardner
RG Peres
S Bachmann
S Wang
SG Zhao
T Wu
XJ Chen
XY Cui
Y Peng
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Impact of Green Tea Extract and Fungal Alpha-Amylase on Dough Proofing and Steaming
Author
A Romano
BH Bersted
+33 more
BJ Dobraszczyk
BJ Dobraszczyk
BJ Dobraszczyk
BJ Dobraszczyk
BJ Dobraszczyk
BS Sroan
E Armero
EA El Hady
GM Campbell
H Arakawa
H Wang
H Zhu
HS Gujral
İS Doğan
Jing Gao
JM Lakkis
JM Sanz Penella
K Poutanen
M Hirasawa
MV Oort
PE Pritchard
Q He
R Wang
S Sahlstrom
SP Cauvain
SP Cauvain
T Vliet Van
Victoria K. Ananingsih
W Huang
Weibiao Zhou
Y Achiwa
Y Matsuura
Z Gan
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/12/2013
Field of study
Get PDF
10.1007/s11947-012-0986-3Food and Bioprocess Technology6123400-341
Crossref
Unika Repository
ScholarBank@NUS
Properties of Wheat Dough at Sub-Zero Temperatures and Freeze Tolerance of a Baker's Yeast (Saccharomyces cerevisiae)
Author
Aguilera JM
Almeida MJ
+29 more
Archer GP
Baguena R
Berglund PT
Blissett SJ
Blond G
Chen XD
Dijck P
El-Hady EA
Eliasson AC
Franks F.
Hino A
Hino A
Hsu KH
Kim J
Levine H
Lewis JG
Lu W
Mazur P.
Mazur R
Nakagawa S
Oda Y
Rasanen J
Reid DS.
Roos Y
Roos Y
Roos Y.
Shima J
Slade L
Tanghe A
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Preparation of antinutrients-reduced dhokla using response surface process optimisation
Author
A Das
A El-Hady
+36 more
A Grewal
A Naila
A Sharma
A Sharma
AOAC
B Kim
B Moktan
CY Yeh
D Jezierny
E Guillamόn
EA Shimelis
EL Wheeler
F Gardini
F Gardini
F Roy
HMLJ Joosten
IE Liener
J Serrano
M Ashenafi
M Ray
MA Martín-Carbrejas
MH Silla Santos
MJR Nout
ML Kakade
ML Price
R Alonso
R Greiner
S Hemalatha
S Khandelwal
SA Alajaji
TU Nwabueze
V Kalpanadevi
V Kumar
V Vadivel
VJ Buul van
Y Luo
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Nutritional properties of green gram germinated in mineral fortified soak water: I. Effect of dehulling on total and bioaccessible nutrients and bioactive components
Author
A Arvouet-Grand
A Mubarak
+34 more
AJ Stein
AOAC
B Matthaus
CJL Baker
DB Duncan
DB Thompson
EA Abd El-Hady
GS Gilani
I Batey
I Lestienne
IA Blessing
IFPRI
J Holm
J Luten
K Helrich
M Egounlety
M Joffe
M Kaur
M Oghbaei
M Tajoddin
N Khatoon
N Khatoon
N Raghuramulu
NG Asp
RA Ghavidel
RK Gupta
RS Raghuvanshi
S Kon
S Ranganna
UNSCN
WHO
WHO
WR Akeson
Y Luo
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Nutritional properties of green gram germinated in mineral fortified soak water: II. Effect of cooking on total and bioaccessible nutrients and bioactive components
Author
CB Devi
CJL Baker
+34 more
D Guzel
D Zhang
DB Duncan
DB Thompson
EA Abd El-Hady
GB Quaglia
HJ Chung
I Lestienne
J Holm
J Luten
J Parada
J Torres
JA Lakshmi
K Schütz
M Egounlety
M Kaur
M Oghbaei
M Zhang
N Khatoon
N Khatoon
N Khatoon
P Sharma
R Bugianesi
RA Ghavidel
RN Tharanathan
RS Pal
RS Pal
RY Khattab
RY Khattab
S Kon
T Fagbemi
WR Akeson
Y Aguilera
Y Luo
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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