542 research outputs found
THE IMPORTANCE OF INTELLECTUAL PROPERTY RIGHTS IN THE INTERNATIONAL SPREAD OF PRIVATE SECTOR AGRICULTURAL BIOTECHNOLOGY
The purpose of this study is to provide an overview of the current status of research and commercial use of genetically modified (GM) crops worldwide and to quantify the importance of various policies, particularly intellectual property rights, to the spread of biotechnology research and commercial products. Data collected for this paper show that most of the applied agricultural biotech research is conducted by the private sector of which a substantial portion is by multinational corporations. Econometric analysis of this data finds that plant breeders rights and the ability to patent plants are associated with the spread of applied biotech research.Research and Development/Tech Change/Emerging Technologies,
An electrical probe of the phonon mean-free path spectrum
Most studies of the mean-free path accumulation function (MFPAF) rely on
optical techniques to probe heat transfer at length scales on the order of the
phonon mean-free path. In this paper, we propose and implement a purely
electrical probe of the MFPAF that relies on photo-lithographically defined
heater-thermometer separation to set the length scale. An important advantage
of the proposed technique is its insensitivity to the thermal interfacial
impedance and its compatibility with a large array of temperature-controlled
chambers that lack optical ports. Detailed analysis of the experimental data
based on the enhanced Fourier law (EFL) demonstrates that heat-carrying phonons
in gallium arsenide have a much wider mean-free path spectrum than originally
thought
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An Assessment of African Indigenous Vegetables Grower’s Production Practices and the Environment: A Case Study From Zambia
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Postharvest and Marketing of African Indigenous Vegetables: A Case Study from Zambia
Granular Activated Carbons from Agricultural By-products: Preparation, Properties, and Application in Cane Sugar Refining (Bulletin #869)
The objectives of this investigation were to convert select Louisiana agricultural by-products to GAC and to characterize these carbons in terms of those physical (surface area, pore structure) and chemical (surface charge, functional groups) properties directly related to adsorption of raw sugar colorants.https://digitalcommons.lsu.edu/agcenter_bulletins/1038/thumbnail.jp
Ultrasonic Machining as an Aid to Ceramic Etching
Ceramics are difficult to etch. Their chemical inertness makes them very stable and often hot etching techniques are required to obtain their microstructures. This communication reports a technique developed to ease the process of ceramic etching
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