The Wheel of the Year as a Spiritual Psychology for Women

The Wheel of the Year is a name used to describe the cyclical progression of the seasons through time and most often described as part of Pagan, Goddess, and women’s spirituality and/or Wiccan magical traditions. This article introduces the author’s conceptual model of the Wheel of the Year as an earth-based psychology for women, one that is inherently feminist and also based in transpersonal psychologies. Women explore the turning points, or holydays of the Wheel, on both spiritual and psychological levels through a wide range of modalities that engage body, mind, emotion, and spirit. The Wheel provides an overarching psychospiritual framework for recognizing, understanding, and responding to experiences and processes that may occur over the course of a woman’s life

Appearance-based localization for mobile robots using digital zoom and visual compass

This paper describes a localization system for mobile robots moving in dynamic indoor environments, which uses probabilistic integration of visual appearance and odometry information. The approach is based on a novel image matching algorithm for appearance-based place recognition that integrates digital zooming, to extend the area of application, and a visual compass. Ambiguous information used for recognizing places is resolved with multiple hypothesis tracking and a selection procedure inspired by Markov localization. This enables the system to deal with perceptual aliasing or absence of reliable sensor data. It has been implemented on a robot operating in an office scenario and the robustness of the approach demonstrated experimentally

Physiological Impact of Ergot Alkaloid Consumption in Ruminant Livestock

Ergot alkaloids in feeds and forages are a worldwide concern. Consumption of ergot alkaloids by ruminant livestock can range from extreme cases that threaten the life of the animal to more frequent and chronic outcomes where livestock productivity is decreased. Consumption of ergot alkaloids alters ruminant physiology such that it outwardly manifests in lower animal intake and gain, decreased reproductive efficiency, and a compromised circulatory system. This talk will cover current research that is improving our understanding of how ergot alkaloids alter cell and tissue physiology that results in the compromised growth and reproduction observed at the whole animal level

Effects of Time-on-feed and Cooking on the Nutrient Composition of Beef Longissimus Muscles�

Animal Scienc

Longissimus Muscle Composition and Palatability of Grazing Steers Supplemented with Corn Oil or Corn Grain

Twenty-eight Angus (289 ± 3.8 kg) steers were used to evaluate the effect of isocaloric supplementation of 2 different energy sources to steers grazing tall fescue pastures for 197 d on longissimus muscle fatty acid profile, shear force, tenderness and color. Steers were supplemented with either corn grain (PC) or soybean hulls plus corn oil (PO). A negative control, pasture only (PA), and positive control, high-concentrate control diets (CONC) were also included in the study. Total trans-11 vaccenic acid (TVA) and cis-9, trans-11 CLA content per serving were similar with PA, PC and CONC and greatest with PO (P < 0.001). Muscle total fatty acids, myristic and palmitic contents per serving were similar with PC, PO, and PA and greatest with CONC (P < 0.001). Muscle PUFA n-6:n-3 ratio was greater with PC than with PA and lower with PC than with CONC, but it was greatest with PO (P < 0.001). Shear force was lower (P = 0.046) with CONC than with PA and PC; beef from PO did not differ from any of the other treatments. Sensory panel scores for overall tenderness (P < 0.001) were greatest with CONC, greater with PO than with PC, and similar with PA than with PO and PC. Muscle lightness was similar for PO and PC, greater with PO and PC than with PA and lower with PO and PC than with CONC (P < 0.001). Treatment by time postmortem interaction was significant for muscle temperature (P < 0.001), but not for muscle pH (P = 0.79). Temperature decline was fastest with PA and slowest with CONC. Postmortem muscle pH was greater with PA, PC, and PO than with CONC (P = 0.011). Overall, fatty acid profile with PC was closer to the fatty acid profile with PA than that with PO or CONC. Finishing systems altered fat deposition, which impacted chilling rate, muscle color and palatability

Extending political participation in China: new opportunities for citizens in the policy process

Authoritarian political systems are portrayed as offering few opportunities for citizens to participate in politics – particularly in the policy process. This paper’s contribution is to set out new mechanisms that enable Authoritarian political systems are portrayed as offering few opportunities for citizens to participate in politics – particularly in the policy process. This paper’s contribution is to set out new mechanisms that enable Chinese citizens to evaluate government performance, contribute to decision-making, shape policy agendas and feed back on implementation. Based on fieldwork in the city of Hangzhou, we argue that the local party-state orchestrates citizen participation in the policy process, but members of the public nevertheless do have influence. Political participation is widening in China, but it is still controlled. It is not yet clearly part of a process of democratization, but it does establish the principle of citizen rights to oversee the government

Use of anabolic implants in calves to increase weaning weight and backgrounding gains

The main component of the beef industry in South Carolina is cow/calf operations. Recent advances in implant technology are being utilized to help these producers increase weights at time of sale to feedlots. The objective of this study was to determine how the use of anabolic implants in steer calves at 4 mo of age and at weaning altered weight gain at two different farm locations in South Carolina. Steers ( year 1; n= 161, year 2 n=116) from Edisto REC and Simpson REC were randomly allotted into two treatment groups: 1) no implant or 2) implant at 4 mo of age plus implant at weaning. Weights were obtained at implanting, weaning, and the end of backgrounding. Real-time ultrasound measurements of the ribeye area and fat thickness were collected at the end of the backgrounding period. Data were analyzed with the treatment, location, year, and the interaction in the model. Implanting the steers increased (P\u3c0.001) average daily gains from implanting to weaning, weaning to the end of the backgrounding, and overall by 0.36, 0.15, 0.25 lb/hd/d respectively. Implanting also increased ribeye area by 0.34 in2. Weight and gains of the steers differed by location and year but there were no interactions between location, year, and implant treatment. The use of anabolic implants in steer calves at 4 mo of age and then again at weaning helped to increase weight gain, other desirable carcass traits and produced heavier steers for marketing

Use of anabolic implants in calves to increase weaning weight and backgrounding gains

The main component of the beef industry in South Carolina is cow/calf operations. Recent advances in implant technology are being utilized to help these producers increase weights at time of sale to feedlots. The objective of this study was to determine how the use of anabolic implants in steer calves at 4 mo of age and at weaning altered weight gain at two different farm locations in South Carolina. Steers ( year 1; n= 161, year 2 n=116) from Edisto REC and Simpson REC were randomly allotted into two treatment groups: 1) no implant or 2) implant at 4 mo of age plus implant at weaning. Weights were obtained at implanting, weaning, and the end of backgrounding. Real-time ultrasound measurements of the ribeye area and fat thickness were collected at the end of the backgrounding period. Data were analyzed with the treatment, location, year, and the interaction in the model. Implanting the steers increased (P\u3c0.001) average daily gains from implanting to weaning, weaning to the end of the backgrounding, and overall by 0.36, 0.15, 0.25 lb/hd/d respectively. Implanting also increased ribeye area by 0.34 in2. Weight and gains of the steers differed by location and year but there were no interactions between location, year, and implant treatment. The use of anabolic implants in steer calves at 4 mo of age and then again at weaning helped to increase weight gain, other desirable carcass traits and produced heavier steers for marketing