12 research outputs found
Supplemental Material - Re-dosing del Nido cardioplegia in adult cardiac surgery: Perfusion characteristics and outcomes
Supplemental Material for Re-dosing del Nido cardioplegia in adult cardiac surgery: Perfusion characteristics and outcomes by Alexander P Kossar, Samantha Nemeth, Yaagnik D Kosuri, Brigitte E Kazzi, Emily Honzel, Alex D’Angelo, Jessica Spellman, Koji Takeda, Hiroo Takayama, Vinayak Bapat, Michael Argenziano, James Beck, Craig R Smith, Paul Kurlansky and Isaac George in Perfusion.</p
Novel Semiautomated Method for Assessing in Vitro Cellular Antioxidant Activity Using the Light-Scattering Properties of Human Erythrocytes
In Vitro and in Vivo Antioxidant and Anti-inflammatory Capacities of an Antioxidant-Rich Fruit and Berry Juice Blend. Results of a Pilot and Randomized, Double-Blinded, Placebo-Controlled, Crossover Study
Phenolic Acids of the Two Major Blueberry Species in the US Market and Their Antioxidant and Anti-inflammatory Activities
Antimutagenic and Antioxidant Activity of a Selected Lectin-free Common Bean (Phaseolus vulgaris L.) in Two Cell-based Models
Phenolic Substance Characterization and Chemical and Cell-Based Antioxidant Activities of 11 Lentils Grown in the Northern United States
Hemolysis Assessment and Antioxidant Activity Evaluation Modified in an Oxidized Erythrocyte Model
A?a? (Euterpe oleracea Mart.) modulates oxidative stress resistance in Caenorhabditis elegans by direct and indirect mechanisms.
A?a? (Euterpe oleracea Mart.) has recently emerged as a promising source of natural antioxidants. Despite its claimed pharmacological and nutraceutical value, studies regarding the effects of a?a? in vivo are limited. In this study, we use the Caenorhabditis elegans model to evaluate the in vivo antioxidant properties of a?a? on an organismal level and to examine its mechanism of action. Supplementation with ac?a?? aqueous extract (AAE) increased both oxidative and osmotic stress resistance independently of any effect on reproduction and development. AAE suppressed bacterial growth, but this antimicrobial property did not influence stress resistance. AAE-increased stress resistance was correlated with reduced ROS production, the prevention of sulfhydryl (SH) level reduction and gcs-1 activation under oxidative stress conditions. Our mechanistic studies indicated that AAE promotes oxidative stress resistance by acting through DAF-16 and the osmotic stress response pathway OSR-1/UNC-43/SEK-1. Finally, AAE increased polyglutamine protein aggregation and decreased proteasome activity. Our findings suggest that natural compounds available in AAE can improve the antioxidant status of a whole organism under certain conditions by direct and indirect mechanisms
