Myositis complicating benzathine penicillin-G injection in a case of rheumatic heart disease

Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).A 7-year old boy developed myositis secondary to intramuscular injection of benzathine penicillin-G in the context of secondary prophylaxis for rheumatic heart disease. Side effects of intramuscular delivery of benzathine penicillin-G are well described and include injection site pain and inflammation, but myositis, as depicted on magnetic resonance imaging in this case, has not previously been described

Robot Wars: US Empire and geopolitics in the robotic age

How will the robot age transform warfare? What geopolitical futures are being imagined by the US military? This article constructs a robotic futurology to examine these crucial questions. Its central concern is how robots – driven by leaps in artificial intelligence and swarming – are rewiring the spaces and logics of US empire, warfare, and geopolitics. The article begins by building a more-than-human geopolitics to de-center the role of humans in conflict and foreground a worldly understanding of robots. The article then analyzes the idea of US empire, before speculating upon how and why robots are materializing new forms of proxy war. A three-part examination of the shifting spaces of US empire then follows: (1) Swarm Wars explores the implications of miniaturized drone swarming; (2) Roboworld investigates how robots are changing US military basing strategy and producing new topological spaces of violence; and (3) The Autogenic Battle-Site reveals how autonomous robots will produce emergent, technologically event-ful sites of security and violence – revolutionizing the battlespace. The conclusion reflects on the rise of a robotic US empire and its consequences for democracy

Novel salinity tolerance loci in chickpea identified in glasshouse and field environments

A better understanding of the genetics of salinity tolerance in chickpea would enable breeding of salt tolerant varieties, offering potential to expand chickpea production to marginal, salinity-affected areas. A Recombinant Inbred Line population was developed using accelerated-Single Seed Descent of progeny from a cross between two chickpea varieties, Rupali (salt-sensitive) and Genesis836 (salt-tolerant). The population was screened for salinity tolerance using high-throughput image-based phenotyping in the glasshouse, in hydroponics, and across 2 years of field trials at Merredin, Western Australia. A genetic map was constructed from 628 unique in-silico DArT and SNP markers, spanning 963.5 cM. Markers linked to two flowering loci identified on linkage groups CaLG03 and CaLG05 were used as cofactors during genetic analysis to remove the confounding effects of flowering on salinity response. Forty-two QTL were linked to growth rate, yield, and yield component traits under both control and saline conditions, and leaf tissue ion accumulation under salt stress. Residuals from regressions fitting best linear unbiased predictions from saline conditions onto best linear unbiased predictions from control conditions provided a measure of salinity tolerance per se, independent of yield potential. Six QTL on CaLG04, CaLG05, and CaLG06 were associated with tolerance per se. In total, 21 QTL mapped to two distinct regions on CaLG04. The first distinct region controlled the number of filled pods, leaf necrosis, seed number, and seed yield specifically under salinity, and co-located with four QTL linked to salt tolerance per se. The second distinct region controlled 100-seed weight and growth-related traits, independent of salinity treatment. Positional cloning of the salinity tolerance-specific loci on CaLG04, CaLG05, and CaLG06 will improve our understanding of the key determinants of salinity tolerance in chickpea.Judith Atieno, Timothy D. Colmer, Julian Taylor, Yongle Li, John Quealy, Lukasz Kotula ... et al

Crop Updates - 2003 Pulses

This session covers fifty one papers from different authors 2002 PULSE INDUSTRY HIGHLIGHTS CONTRIBUTORS BACKGROUND 2002 REGIONAL ROUNDUP 1.Northern Agricultural Region, M. Harries, Department of Agriculture 2.Central agricultural Region, R. French and I. Pritchard, Department of Agriculture 3.Great Southern and Lakes, R. Beermier, N. Poulish and S. White, Department of Agriculture 4.Esperance Mallee, M. Seymour, Department of Agriculture PULSE PRODUCTION ECONOMY AND GENETIC IMPROVEMENT 5.Faba Bean, P. White, Department of Agriculture 6.Germplasm evaluation, P. White, T. Pope, M. Harries and M. Seymour, Department of Agriculture 7.Row spacing and sowing rate, M. Seymour, Department of Agriculture 8.Tolerance to post emergent herbicides, M. Seymour, M. Harries, R. Beermier, M. Blyth and L. Young, Department of Agriculture 9.Investigation of environmental staining and storage discolouration, N. Abbas1,2, J. Plummer1, P. White3, D. Harris4 and K. Siddique1,2, 1Plant Biology, The University of Western Australia, 2CLIMA, The University of Western Australia, 3Department of Agriculture, 4Chemistry Centre of Western Australia. Desi chickpea 10.Breeding highlights, T. Khan1,2 and K. Siddique2 1Department of Agriculture, 2CLIMA, The University of Western Australia 11. Variety evaluation, T. Khan and K. Regan, Department of Agriculture 12. Residual effect of chickpea row spacing and sowing rate on wheat yield, G. Riethmuller and B. MacLeod, Department of Agriculture 13. Genotype x environmental interaction studies to help explain adaptation, J. Berger1, N. Turner1,2, K. Siddique1, 1CLIMA, The University of Western Australia, 2CSIRO Plant Industry 14. Genetic characterisation of wild relatives, F. Shan and H. Clarke, CLIMA, The University of Western Australia 15. Tolerance to chilling at flowering, H. Clarke, CLIMA, The University of Western Australia 16. Kabuli chickpea, K. Regan, Department of Agriculture 17. Premium quality varieties for the Ord River Irrigation Area, K. Siddique1, K. Regan2 and P. Smith2 1CLIMA, The University of Western Australia, 2Department of Agriculture 18. Development of aschochyta resistant varieties for Australia, K. Siddique1, K. Regan2 and M. Baker2 1CLIMA, University of Western Australia, 2Department of Agriculture Field pea 19. Breeding highlights, T. Khan and B. French, Department of Agriculture 20. Variety evaluation, T. Khan, Department of Agriculture 21. Specialty types for the high rainfall regions, P. White and T. Khan, Department of Agriculture 22. Are new varieties more sensitive to delayed sowing than Dundale? R. French, M. Seymour and R. Beermier, Department of Agriculture 23. Does the size of sown seed affect seed size and yield at harvest? R. Beermier and N. Poulish, Department of Agriculture 24. Tolerance to post emergent herbicides, H. Dhammu, T. Piper and D. Nicholson, Department of Agriculture 25. Lentil, K. Regan, Department of Agriculture 26. Variety evaluation, K. Regan and M. Harries, Department of Agriculture 27. Interstate evaluation of advanced breeding lines, K. Regan1 and M. Materne2 1Department of Agriculture, 2Victorian Institute for Dryland Agriculture, Agriculture Victoria 28. Timing of harvest for the best seed yield, M. Harries and M. Blyth, Department of Agriculture 29. Tolerance to post emergent herbicides, M. Harries and D. Nicholson, Department of Agriculture, H. Dhammu, T. Piper and L. Young, Department of Agriculture 30. Row spacing and stubble, G. Riethmuller, Department of Agriculture Pulse species 31. High value pulses for the high rainfall areas, N. Poulish1, P. White1,2 and K. Siddique1,2 , 1Department of Agriculture, 2CLIMA, The University of Western Australia 32. Alternative Rhizobium inoculant carrier technologies, J. Howieson and R. Yates, Centre for Rhizobium Studies (CRS), Murdoch University 33. Time of harvest to improve seed yield and quality of pulses, G. Riethmuller and R. French, Department of Agriculture 34. Phosphorus and zinc responses in pulses, S. Loss1, Z. Rengel2, B. Bowden3, M. Bolland3 and K. Siddique4 , 1Wesfarmers CSBP, 2Soil Science and Plant Nutrition, The University of Western Australia, 3Department of Agriculture, 4CLIMA, The University of Western Australia 35. Robust protocols for doubled haploid production in field pea and chickpea, J. Croser and K. Siddique, CLIMA, The University of Western Australia DEMONSTRATION OF PULSES IN THE FARMING SYSTEM 36. Field pea and lentil on clayed sandplain, M. Seymour, Department of Agriculture 37. Field pea variety demonstration, M. Harries and M. Blyth, Department of Agriculture 38. The benefit of field peas compared to lupins, R. Beermier, Department of Agriculture DISEASE AND PEST MANAGEMENT 39. Ascochyta blight of chickpea, B. MacLeod, Department of Agriculture 40. Management of chickpeas with improved ascochyta resistance, B. Macleod, A. Harrod, M. Harries and M. Blyth, Department of Agriculture 41. Chlorothalonil provides the most effective control, B. Macleod, A. Harrod, M. Harries and M. Blyth, Department of Agriculture 42. Importance of early sprays and value of seed dressing (post emergence), B. Macleod and A. Harrod, Department of Agriculture 43. A windborne stage of ascochyta blight in WA, J. Galloway and B. MacLeod, Department of Agriculture Ascochyta disease of pulses 44. Geographic location effects ascochyta spore maturation on pulse stubble, J. Galloway and B. MacLeod, Department of Agriculture Blackspot of field pea 45. Rapid recurrent selection to improve resistance to black spot, C. Beeck1, J. Wroth1, W. Cowling1 and T. Khan2, 1Plant Science, The University of Western Australia, 2Department of Agriculture 46. Survival of blackspot on old field pea stubble, J. Galloway and B. MacLeod, Department of Agriculture 47. Blackspot spores mature earlier in the southern regions, M. Salam, J. Galloway, A. Diggle and B. MacLeod, Department of Agriculture Viruses in pulses 48. Early insecticide application suppresses spread of Beet Western Yellows virus in field pea, R. Jones, B. Coutts and L. Smith, Department of Agriculture, and CLIMA, The University of Western Australia Insect pests and nematodes 49. Incorporation of pea weevil resistance from Pisum fulvum into field pea, O. Byrne1 and D. Hardie2, 1CLIMA, The University of Western Australia 2Department of Agriculture 50. Resistance to Helicoverpa in wild species of chickpea, J. Ridsdill-Smith1, H. Sharma2 and K. Mann1, 1CSIRO Entomology, Western Australia, 2 ICRISAT, Hyderabad, India 51. Relative hosting ability of field pea genotypes to root lesion nematode, S. Kelly, S. Sharma, H. Hunter and V. Vanstone, Department of Agriculture ACKNOWLEDGEMENTS APPENDIX I: Publications by Pulse Productivity Project Staff 2002 APPENDIX II: Summary of previous results APPENDIX III: List of common acronym

Crop Updates 2005 - Lupins and Pulses

This session covers sixty five papers from different authors: 1. 2004 LUPIN AND PULSE INDUSTRY HIGHLIGHTS, Peter White Department of Agriculture 2. BACKGROUND, Peter White Department of Agriculture 2004 REGIONAL ROUNDUP 3. Northern Agricultural Region, Martin Harries, Department of Agriculture 4. Central Agricultural Region, Ian Pritchard, Department of Agriculture 5. Great Southern and Lakes, Rodger Beermier, Department of Agriculture 6. Esperance Port Zone, Mark Seymour, Department of Agriculture, and David Syme, The Grain Pool of WA LUPIN AND PULSE PRODUCTION AGRONOMY AND GENETIC IMPROVEMENT 7. Lupin, Martin Harries, Department of Agriculture 8. Narrow-leafed lupin breeding, Bevan Buirchell, Department of Agriculture 9. Yellow lupin breeding in Western Australia, Kedar Adhikari, Mark Sweetingham and Bevan Buirchell, Department of Agriculture 10. WALAB2000 - First Anthracnose resistant albus lupins, Kedar Adhikari, Bevan Buirchell, MarkSweetingham and Geoff Thomas, Department of Agriculture 11. Improving lupin grain quality and yield through genetic manipulation of key physiological traits, Jon Clements1 and Bevan Buirchell2,1CLIMA, The University of Western Australia 2Department of Agriculture 12. Lupin alkaloids in four Australian species, Shao Fang Wang, Chemistry Centre (WA), CLIMA, The University of Western Australia 13. Improving lupin tolerance to herbicides of metribuzin, isoxaflutole and carfentrazone-ethyl, Ping Si1, Mark Sweetingham12, Bevan Buirchell12, David Bowran2 and Huaan Yang12 , 1CLIMA, The University of Western Australia, 2Department of Agriculture 14. Combined cultural and shielded sprayer herbicide application for weed management, Martin Harries and Mike Baker Department of Agriculture 15. Field testing of lupin seed of various sources with and without post maturity, pre harvest rain for field establishment, Martin Harries, Wayne Parker, Mike Baker, Department of Agriculture 16. Lupin seed rate by wide row spacing, Martin Harries, Bob French, Damien Owen D’arcy, Department of Agriculture 17. How environment influences row spacing response in lupins, Bob French, Department of Agriculture 18. The effect of wider row spacing on lupin architecture, growth and nutrient uptake dynamics, Bill Bowden and Craig Scanlan, Department of Agriculture 19. Fertiliser placement and application rate in wide rows, Martin Harries, Damien Owen D’arcy, Department of Agriculture 20. The pros and cons of cowing lupins in ‘wide’ rows, Wayne Parker, Bob French and Martin Harries, Department of Agriculture 21. Investigation into the influence of row orientation in lupin crops, Jeff Russell1 and Angie Roe2, 1Department of Agriculture, 2Farm Focus Consultants 22. Making the most of Mandelup, Greg Shea and Chris Matthews, Department of Agriculture 23. The effect of wild radish density and lupin cultivars on their competition at Merredin, Shahab Pathan, Abul Hashem and Bob French, Department of Agriculture 24. The potential of pearl lupin (Lupinus mutabilis) for southern Australia, Jon Clements1, Mark Sweetingham2, Bevan Buirchell2, Sofia Sipsas2, Geoff Thomas2, John Quealy1, Roger Jones2, Clive Francis1, Colin Smith2 and Gordon Francis1, 1CLIMA, University of Western Australia 2Department of Agriculture 25. Field pea, Mark Seymour, Department of Agriculture 26. Breeding highlights, Tanveer. Khan and Bob French, Department of Agriculture 27. Variety evaluation, Tanveer Khan, Kerry Regan, Jenny Garlinge and Rod Hunter, Department of Agriculture 28. Large scale field pea variety trials, Martin Harries, Department of Agriculture 29. Kaspa demonstrations, Rodger Beermier, Mark Seymour, Ian Pritchard, Graham Mussell, Department of Agriculture 30. Field pea harvesting demonstration at Merredin, Glen Riethmuller, Greg Shea and Bob French, Department of Agriculture 31. Does Kaspa respond differently to disease, fungicides, time of sowing or seed rate, Mark Seymour, Department of Agriculture 32. Field pea response to foliar Manganese in mallee district, Mark Seymour, Department of Agriculture 33. Kaspa harvesting observations 2004, Mark Seymour, Ian Pritchard, Glen Riethmuller, Department of Agriculture 34. ‘Blackspot Manager’ for understanding blackspot of peas and ascochyta blight management, Moin Salam and Jean Galloway, Department of Agriculture 35. 250,000 ha of field pea in WA – Is it sustainable? Larn McMurray1 and Mark Seymour2, 1South Australian Research and Development Institute, 2Department of Agriculture 36. Desi chickpea, Wayne Parker, Department of Agriculture 37. Breeding highlights, Tanveer Khan1,2 and Kadambot Siddique2,1Department of Agriculture, 2CLIMA, The University of Western Australia 38. Variety evaluation, Tanveer Khan, Kerry Regan, Jenny Garlinge and Rod Hunter, Department of Agriculture 39. Large scale variety testing of desi chickpeas, Martin Harries, Greg Shea, Mike Baker, Dirranie Kirby, Department of Agriculture 40. Desi variety chickpea trial, Martin Harries and Murray Blyth, Department of Agriculture 41. Seeding rates and row spacing of chickpea desi, Martin Harries, MurrayBlyth, Damien Owen D’arcy, Department of Agriculture 42. Molecular characterisation of chickpea wild relatives, Fucheng Shan, Heather Clarke and Kadambot Siddique, CLIMA, The University of Western Australia 43. Plant phosphorus status has a limited influence on the concentration of phosphorus-mobilising carboxylates in the rhizosphere of chickpea, Madeleine Wouterlood, Hans Lambers and Erik Veneklaas, The University of Western Australia 44. Kabuli chickpea, Kerry Regan, Department of Agriculture, and CLIMA, The University of Western Australia 45. ‘Kimberly Large’ A high quality and high yielding new variety for the Ord River Irrigation Area, Kerry Regan1,2, Kadambot Siddique2, Peter White1,2, Peter Smith1 and Gae Plunkett1,1Department of Agriculture, 2CLIMA, University of Western Australia 46. Development of ascochyta resistant and high quality varieties for Australia, Kadambot Siddique1, Kerry Regan1,2, Tim Pope1 and Mike Baker2, 1CLIMA, The University of Western Australia 2Department of Agriculture 47. Towards double haploids in chickpeas and field pea, Janine Croser, Julia Wilson and Kadambot Siddique, CLIMA, The University of Western Australia 48. Crossing chickpea with wild Cicer relatives to introduce resistance to disease and tolerance to environmental stress, Heather Clarke and Kadambot Siddique, CLIMA, The University of Western Australia 49. Faba bean, Peter White, Department of Agriculture 50. Germplasm evaluation, Peter White1,2, Kerry Regan1,2, Tim Pope2, Martin Harries1, Mark Seymour1, Rodger Beermier1 and Leanne Young1, 1Department of Agriculture, 2CLIMA, The University of Western Australia 51. Lentil, Kerry Regan, Department of Agriculture, and CLIMA, The University of Western Australia 52. Variety and germplasm evaluation, Kerry Regan1,2, Tim Pope2, Leanne Young1, Martin Harries1, Murray Blyth1 and Michael Materne3, 1Department of Agriculture, 2CLIMA, University of Western Australia, 3Department of Primary Industries, Victoria 53. Lathyrus species, Kadambot Siddique1, Kerry Regan2, and Colin Hanbury2, 1CLIMA, the University of Western Australia, 2Department of Agricultur

Effects of salinity and drought on growth, ionic relations, compatible solutes and activation of antioxidant systems in oleander (Nerium oleander L.)

[EN] Nerium oleander is an ornamental species of high aesthetic value, grown in arid and semi- arid regions because of its drought tolerance, which is also considered as relatively resistant to salt; yet the biochemical and molecular mechanisms underlying oleander¿s stress toler- ance remain largely unknown. To investigate these mechanisms, one-year-old oleander seedlings were exposed to 15 and 30 days of treatment with increasing salt concentratio ns, up to 800 mM NaCl, and to complete withholding of irrigation; growth parameters and bio- chemical markers characteristic of conserved stress-response pathways were then deter- mined in stressed and control plants. Strong water deficit and salt stress both caused inhibition of growth, degradation of photosynthetic pigments, a slight (but statistically signifi- cant) increase in the leaf levels of specific osmolytes, and induction of oxidative stress¿as indicated by the accumulation of malondialdehyde (MDA), a reliable oxidative stress marker ¿accompanied by increases in the levels of total phenolic compounds and antioxidant fla- vonoids and in the specific activities of ascorbate peroxidase (APX) and glutathione reduc- tase (GR). High salinity, in addition, induced accumulation of Na + and Cl - in roots and leaves and the activation of superoxide dismutase (SOD) and catalase (CAT) activities. Apart from anatomical adaptations that protect oleander from leaf dehydration at moderate levels of stress, our results indicate that tolerance of this species to salinity and water deficit is based on the constitutive accumulation in leaves of high concentratio ns of soluble carbohydrates and, to a lesser extent, of glycine betaine, and in the activation of the aforementioned antiox- idant systems. Moreover, regarding specifically salt stress, mechanisms efficiently blocking transport of toxic ions from the roots to the aerial parts of the plant appear to contribute to a large extent to tolerance in Nerium oleanderThis work was financed by internal funds of the Polytechnic University of Valencia to Monica Boscaiu and Oscar Vicente. Dinesh Kumar’s stay in Valencia was financed by a NAMASTE fellowship from the European Union, and Mohamad Al Hassan was a recipient of an Erasmus Mundus pre-doctoral scholarship financed by the European Commission (Welcome Consortium).Kumar, D.; Al Hassan, M.; Naranjo Olivero, MA.; Agrawal, V.; Boscaiu, M.; Vicente, O. (2017). Effects of salinity and drought on growth, ionic relations, compatible solutes and activation of antioxidant systems in oleander (Nerium oleander L.). PLoS ONE. 12(9). doi:10.1371/journal.pone.0185017Se018501712