How do Plants Respond to Grazing at a Molecular Level?

Grazing is a multiple-component process that includes wounding, defoliation, and saliva depositing. The molecular mechanism for how plants respond to grazing in grassland is a new topic. To address this question, we performed gene expression activities within 2 to 24 hours of grazing and proteomics analysis of rice seedling, examining hundreds of genes and proteins. Some key genes in GeneChips analysis specifically researched were β-amylase, LcSUT1, LcDREB3, and FEH gene. BSA (bovine serum albumin), an important and abundant component in saliva was used to study the saliva-plant interaction in grazing. Combined with corresponding gene and grazing research by other laboratories, this will advance our knowledge of the molecular interface of the grass-herbivore interaction

A Study of Molecular Interface of Grass-Herbivory Interaction in Grass

Grass-herbivore interaction is a complex process that involves wounding effects caused by herbivore feeding, defoliation effects due to leaf-surface loss during grazing, and the deposition of herbivore saliva onto the surface of plants (Chen et al., 2009). Wounding can stimulate plant growth but clearly differs from grazing (Mattiacci et al., 1995). Defoliation affects root development in grasses and alters the carbohydrate-metabolism pathway in rice. Saliva has been found to stimulate plant growth, enhance tiller and increase biomass. However, little is known about the molecular mechanisms of plant responses to grazing in molecular level. In our previous transcriptome studies, many genes relating with grazing were identified from sheepgrass (Li et al., 2013). In last IGC report, we proposed the concept of “molecular interface on grass-herbivore interaction” (Liu et al., 2013) to understand the interaction between plant and large herbivories on molecular level, which has significant importance on agriculture and grassland conservation. This paper will present some new results in the area

Bovine serum albumin in saliva mediates grazing response in Leymus chinensis revealed by RNA sequencing

BACKGROUND: Sheepgrass (Leymus chinensis) is an important perennial forage grass across the Eurasian Steppe and is adaptable to various environmental conditions, but little is known about its molecular mechanism responding to grazing and BSA deposition. Because it has a large genome, RNA sequencing is expensive and impractical except for the next-generation sequencing (NGS) technology. RESULTS: In this study, NGS technology was employed to characterize de novo the transcriptome of sheepgrass after defoliation and grazing treatments and to identify differentially expressed genes (DEGs) responding to grazing and BSA deposition. We assembled more than 47 M high-quality reads into 120,426 contigs from seven sequenced libraries. Based on the assembled transcriptome, we detected 2,002 DEGs responding to BSA deposition during grazing. Enrichment analysis of Gene ontology (GO), EuKaryotic Orthologous Groups (KOG) and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways revealed that the effects of grazing and BSA deposition involved more apoptosis and cell oxidative changes compared to defoliation. Analysis of DNA fragments, cell oxidative factors and the lengths of leaf scars after grazing provided physiological and morphological evidence that BSA deposition during grazing alters the oxidative and apoptotic status of cells. CONCLUSIONS: This research greatly enriches sheepgrass transcriptome resources and grazing-stress-related genes, helping us to better understand the molecular mechanism of grazing in sheepgrass. The grazing-stress-related genes and pathways will be a valuable resource for further gene-phenotype studies. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/1471-2164-15-1126) contains supplementary material, which is available to authorized users

Germplasm Evaluation of an Eurasia Steppe Native Specie--Sheepgrass (\u3cem\u3eLeymus chinensis\u3c/em\u3e)

Sheepgrass (Leymus chinensis (Trin.) Tzvel) is an advantageous perennial native grass in China and other northern Eurasian countries having steppe. As an important forage grass of great value in animal husbandry, sheepgrass is well known for its abundant foliage, high palatability and high nutritive content. Sheepgrass is also valuable in grassland restoration and conservation since it is a perennial grass with a rhizome network to fix the soil and can survive well in stressful environments. Terefore, the collection, evaluation and utilization of sheepgrass are necessary for protecting grassland biodiversity, for establishing artificial pasture, restoring degraded grassland, and the development of forage industry and animal husbandry in Eurasia’s native steppe. Here, we reviewed our previous studies on the collection, evaluation of phenotypic diversity for germplasm resources, distribution and domestication of wild sheepgrass, and application of sheepgrass new varieties

Characterization of the enzyme kinetics of EMP and HMP pathway in Corynebacterium glutamicum: reference for modeling metabolic networks

The model of intracellular metabolic network based on enzyme kinetics parameters plays an important role in understanding the intracellular metabolic process of Corynebacterium glutamicum, and constructing such a model requires a large number of enzymological parameters. In this work, the genes encoding the relevant enzymes of the EMP and HMP metabolic pathways from Corynebacterium glutamicum ATCC 13032 were cloned, and engineered strains for protein expression with E.coli BL21 and P.pastoris X33 as hosts were constructed. The twelve enzymes (GLK, GPI, TPI, GAPDH, PGK, PMGA, ENO, ZWF, RPI, RPE, TKT, and TAL) were successfully expressed and purified by Ni2+ chelate affinity chromatography in their active forms. In addition, the kinetic parameters (Vmax, Km, and Kcat) of these enzymes were measured and calculated at the same pH and temperature. The kinetic parameters of enzymes associated with EMP and the HMP pathway were determined systematically and completely for the first time in C.glutamicum. These kinetic parameters enable the prediction of key enzymes and rate-limiting steps within the metabolic pathway, and support the construction of a metabolic network model for important metabolic pathways in C.glutamicum. Such analyses and models aid in understanding the metabolic behavior of the organism and can guide the efficient production of high-value chemicals using C.glutamicum as a host

Advances in Molecular Breeding of Forage Crops: Technologies, Applications and Prospects

Molecular breeding has revolutionized the improvement of forage crops by offering precise tools to enhance the yield, quality, and environmental resilience. This review provides a comprehensive overview of the current technologies, applications, and future directions in the field of forage crop molecular breeding. Technological advancements in the field, including Quantitative Trait Loci (QTL) mapping, Genome-Wide Association Studies (GWASs), genomic selection (GS), and genome-editing tools such as CRISPR-Cas9, have significantly advanced the identification and incorporation of beneficial traits into forage species. These approaches have dramatically shortened the breeding cycles and increased the efficiency of developing cultivars with improved yield, disease resistance, stress tolerance, and nutritional profiles. The implementation of these technologies has led to notable successes, as demonstrated by case studies on various forage crops, showcasing enhanced forage quality and adaptability to challenging environmental conditions. Furthermore, the integration of high-throughput phenotyping with advanced bioinformatics tools has streamlined the management of large-scale genomic data, facilitating more precise selection and breeding decisions. Looking ahead, this review explores the potential of emerging technologies, such as the application of artificial intelligence in predictive breeding, along with the associated ethical and regulatory considerations. While we stand to gain benefit from these innovations, the future of molecular breeding in forage crops must also confront the challenges posed by climate change and the imperative of sustainable agricultural practices. This review concludes by emphasizing the transformative impact of molecular breeding on the improvement of forage crop and the critical need for ongoing research and collaboration to fully realize its potential