6 research outputs found

    Distribuição Do Carbono Orgânico Nas Frações Do Solo Em Diferentes Ecossistemas Na Amazônia Central

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    Organic matter plays an important role in many soil properties, and for that reason it is necessary to identify management systems which maintain or increase its concentrations. The aim of the present study was to determine the quality and quantity of organic C in different compartments of the soil fraction in different Amazonian ecosystems. The soil organic matter (FSOM) was fractionated and soil C stocks were estimated in primary forest (PF), pasture (P), secondary succession (SS) and an agroforestry system (AFS). Samples were collected at the depths 0-5, 5-10, 10-20, 20-40, 40-60, 60-80, 80-100, 100-160, and 160-200 cm. Densimetric and particle size analysis methods were used for FSOM, obtaining the following fractions: FLF (free light fraction), IALF (intra-aggregate light fraction), F-sand (sand fraction), F-clay (clay fraction) and F-silt (silt fraction). The 0-5 cm layer contains 60% of soil C, which is associated with the FLF. The F-clay was responsible for 70% of C retained in the 0-200 cm depth. There was a 12.7 g kg-1 C gain in the FLF from PF to SS, and a 4.4 g kg-1 C gain from PF to AFS, showing that SS and AFS areas recover soil organic C, constituting feasible C-recovery alternatives for degraded and intensively farmed soils in Amazonia. The greatest total stocks of carbon in soil fractions were, in decreasing order: (101.3 Mg ha-1 of C - AFS) > (98.4 Mg ha-1 of C - FP) > (92.9 Mg ha-1 of C - SS) > (64.0 Mg ha-1 of C - P). The forms of land use in the Amazon influence C distribution in soil fractions, resulting in short- or long-term changes. © 2015, Revista Brasileira de Ciencia do Solo. All rights reserved

    A review on soil carbon accumulation due to the management change of major Brazilian agricultural activities

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    Agricultural areas deal with enormous CO2 intake fluxes offering an opportunity for greenhouse effect mitigation. In this work we studied the potential of soil carbon sequestration due to the management conversion in major agricultural activities in Brazil. Data from several studies indicate that in soybean/maize, and related rotation systems, a significant soil carbon sequestration was observed over the year of conversion from conventional to no-till practices, with a mean rate of 0.41 Mg C ha-1 year-1. The same effect was observed in sugarcane fields, but with a much higher accumulation of carbon in soil stocks, when sugarcane fields are converted from burned to mechanised based harvest, where large amounts of sugarcane residues remain on the soil surface (1.8 Mg C ha-1 year-1). The higher sequestration potential of sugarcane crops, when compared to the others, has a direct relation to the primary production of this crop. Nevertheless, much of this mitigation potential of soil carbon accumulation in sugarcane fields is lost once areas are reformed, or intensive tillage is applied. Pasture lands have shown soil carbon depletion once natural areas are converted to livestock use, while integration of those areas with agriculture use has shown an improvement in soil carbon stocks. Those works have shown that the main crop systems of Brazil have a huge mitigation potential, especially in soil carbon form, being an opportunity for future mitigation strategies
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