169 research outputs found

    Invertebrates should be given ethical consideration

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    Invertebrates are far more numerous than vertebrates. Most of them are essential to the survival of humanity. Their physiology, behavior, know-how, and cognitive abilities are often as complex as those of vertebrates. Invertebrates should be considered and studied as are vertebrates, i.e., ethically, and cautiously

    Stevia : A True Glycoside Used as a Sweetener and Not Affecting Behavior

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    Using ants as models, the glycoside rebaudioside A, a sweetener extracted from the plant Stevia rebaudiana and commercialized under the name ‘stevia’, was shown to have no effect on their food consumption, locomotion, precision of reaction, response to pheromones, brood caring, cognition, visual and olfactory conditioning and memory, although this sweetener slightly increased the ants audacity. However, when having the choice between stevia and saccharose, the ants somewhat preferred the latter. Stevia is thus a safe sweetener which does not impact general health, behavior and cognition, but it is generally perceived less pleasant than saccharose

    Physiological and Ethological Disruptions Induced by a Mixture of Saccharose/Sucralose 99.5/0.5 - A Study on Ants as Models

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    Experiments made on ants as biological models revealed that a saccharose/sucralose 95.5/.05 mixture increased sugar water consumption, decreased general activity, precision of reaction, audacity, brood caring, cognition and ability in acquiring visual conditioning (short term memory), induced aggressiveness against nestmates, and slightly reduced tactile perception. It may not change the speed of locomotion and did not affect middle and long term memory. The adverse effects may be related to the strong sugared taste of the mixture (in presence of sugar and the saccharose/sucralose mixture, the ants slightly preferred the mixture) though it contains little sugar, and to the toxic chloropropanols sucralose may produce. When ants consumed again sugar instead of a saccharose/sucralose mixture, their aggressiveness rapidly decreased during eight hours and entirely vanished in 29 hours

    Environmental odors can affect individuals’ physiology and ethology (a study on ants as models)

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    Aiming to check if environmental artificially added odors can positively or negatively affect the individuals’ health, we examined, using ants as model organisms, the effects of onion and of lavender odors on eleven ant’s physiological and ethological traits. Onion odor increased the ants’ linear and angular speed, as well as their aggressiveness against nestmates impacting thus their social relationship. It decreased their orientation ability, audacity, tactile perception, brood caring behavior, escaping ability, cognition as well as slightly their short term memory. On the contrary, lavender odor slightly increased the ants’ linear speed, orientation ability, audacity, escaping ability, cognition and short-term memory. It did not affect their tactile perception, brood caring behavior and aggressiveness against nestmates (so, their social relationship). It slightly decreased their aggressiveness against aliens. Odors seem to have some effects on the ants individuals’ physiological and behavior. Using ants as model organisms, and under the hypothesis that numerous physiological traits likely to be affected by aromatic molecules are similar in insect and humans, we can therefore emit the hypothesis that odors could be used to some extend to influence human physiology and behavior. This field of investigation, and the use of ants as model organisms, could be a way to investigate potential effects of active substances in aromatherapy, in which people are exposed to aromatic compounds through aerial diffusion or direct inhalation of these compounds.info:eu-repo/semantics/publishe

    Is Metal Leakage from Aluminum Foil without Adverse Effects? A Study on Ants as Models

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    Aluminum is a metal largely present in many products used by humans (in vaccines, cosmetics, baby milk and packages for food among others). Such a presence is nowadays debated. Using ants as models, we showed that the presence of aluminum foil in their sugar water has effectively several adverse effects. It increased the ants’ general activity, sugar water consumption, sinuosity of locomotion, and decreased their meat consumption, audacity, tactile perception, cognition, ability in escaping from an enclosure, and their ability in acquiring conditioning, affecting thus their short and middle term memory. It did not impact the individuals’ social relationship. No habituation to these adverse effects occurred; no addiction developed. After consumption was stopped, the effects decreased slowly, linearly over time and vanished in 15 to 16 hours. Most of these effects discovered on ants agree with information on the effects of aluminum in mammals; a few ones have never been examined in mammals but might exist. However, people use aluminum foil without reserve. Since it effectively adversely impacts among others, the activity, locomotion and functioning of the nervous system, alternatives to the use of aluminum foil in food trade should be searched.info:eu-repo/semantics/publishe

    Host trail following by the myrmecophilous beetle Edaphopaussus favieri (Fairmaire) (Carabidae Paussinae)

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    Laboratory experiments on circular artificial trails show that the beetle Edaphopaussus favieri follows the trail of its host ant, Pheidole pallidula. After having been isolated for a certain time, the beetle greatly improves its trail-following ability once it is again in contact with workers. The optimal response of E. favieri occurs for a concentration of 0.03 minor worker's poison glands per cm. Minor and major workers are respectively 10 and 4 times more sensitive. High trail pheromone concentrations, from 0.06 glands/cm onwards, repel the beetle, not the workers. This avoidance effect is also found with whole Ph. pallidula's poison and mandibular glands, with volatiles from the Dufour's gland and with poison gland extracts presented in the form of a dot, in front of the beetle. The trail following of E. favieri is host-specific. The adaptive value of the trail-following characterisitcs of E. favieri is discussed. Š 1990 Masson.CI:1.64info:eu-repo/semantics/publishe

    Are ants (Hymenoptera, Formicidae) capable of self recognition ?

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    Light thresholds for colour vision in workers of the ant Myrmica sabuleti (Hymenoptera, Formicidae)

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    Previous studies suggested that workers of the ant species Myrmica sabuleti have different light thresholds for distinguishing different colours. Here we assess these thresholds and find that the light thresholds required to distinguish colours from grey are lower than those necessary to discriminate between two colours. The two thresholds are somewhat lower for ants trained under low versus high light intensity. In every case, the ants' threshold decreases from red to violet. All these thresholds are lower than those required for perceiving shapes. The visual system of workers of M. sabuleti under very low light intensity may thus consist of discriminating only coloured spots from grey and under slightly higher light intensity, differently coloured elements where the eyes are used in superposition mode. Under high light intensity, these ants see (although not sharply) shapes and lines, using their eyes in apposition mode. Moreover, workers of this species demonstrated their best colour discrimination in seeing the colours yellow and blue under high light intensity, and green and violet under low light intensity. Therefore, these ants' visual system may be adapted to the quantitative and qualitative variations in natural light during the day.SCOPUS: ar.jinfo:eu-repo/semantics/publishe
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