4 research outputs found
The potential interactions between polyunsaturated fatty acids and colonic inflammatory processes
- Author
- A C. Windsor
- Andoh A
- Aslan A
- Bang HO.
- Bomba A
- British Nutritional Foundation.
- Burke DA
- Calder PC
- Caygill CP
- Chajes V
- Crohn BB
- DeLuca P
- Desreumaux P
- Dhurandhar NV
- Empey LR
- Endres S
- Fan YY
- Geerling BJ
- Hawthorne AB
- Hontecillas R
- Hughes DA
- Hwang D.
- Ikehata A
- Kleinman RE
- Kromann N
- Kunkel SL
- Lee TH
- Leitzmann MF
- Lorenz R
- Lorenz-Meyer H
- Mate JCJ
- McCall TB
- Pond CM
- Rampton DS
- Richieri GV
- Rutgeerts P
- S C. Knight
- S C. Mills
- Salomon P
- Sharon P
- Sheehan AL
- Shoda R
- Shoda R
- Sinclair HM.
- Singer II
- Soltis EE
- Speizer LA
- Stenson WF
- Su CG
- Trebble TM
- Vilaseca J
- Publication venue
- 'Wiley'
- Publication date
- Field of study
No full textDietary Management of Hyperlipidemia: The Prudent Polyunsaturated Fat Diet
- Author
- A Gormican
- A Keys
- A Keys
- A Marsh
- American Health Foundation Committee on Food and Nutrition
- American Heart Association Committee on Nutrition
- American Heart Association Inc.
- American Heart Association Inc.
- American Home Economics Association
- American Medical Association Council on Foods and Nutrition
- B Anderson
- B Anderson
- B Anderson
- B Perloff
- B Umbarger
- B Watt
- C Adams
- C Brignoli
- C Church
- Committee on Diet and Cardiovascular Disease
- Council on Rehabilitation International Society of Cardiology
- D Osis
- Department of Nutritional Services
- Department of Nutritional Services
- E Fetcher
- E Murphy
- E Toepfer
- E Zook
- Editorial Board European Society of Cardiology
- Food and Agriculture Organization/World Health Organization
- G Fristrom
- G Fristrom
- G Pahlke
- H.V.H.-C.W.R.U.
- HB Brown
- HB Brown
- HB Brown
- Inter-Society Commission for Heart Disease Resources Atherosclerosis Study Group and Epidemiology Study Group
- J Dunbar
- J Ehrheart
- J Exler
- J Exler
- J Exler
- J Jones
- J Stamler
- J Weihrauch
- JF Connolly
- K Posati
- K Rezabek
- L Positi
- L Positi
- M Dicks
- M Hardinge
- M Hardinge
- M Mattice
- M McCarthy
- M Orr
- M Orr
- National Research Council
- Netherlands Nutrition Council
- Nutrient Composition of Common Sizes and Measures of Foods
- Organization of the United Nations
- R Feeley
- R Feeley
- R Leverton
- R Streiff
- RA Sturderant
- Royal College of Physicians of London and the British Cardiac Society Joint Working Party
- Select Committee on Nutrition and Human Needs
- The National Heart Foundation of New Zealand
- W Leung
- WB Kannel
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- 01/01/1980
- Field of study
No full textBiological systems
- Author
- Ames
- Ames
- Ames
- Assmann
- Astley
- Beare-Rogers
- Bell
- Bergt
- Bodin
- Brennan
- British Nutritional Foundation
- Brown
- Bruenner
- Chancharme
- Chang
- Chisolm
- Chisolm
- Chu
- Cohn
- Colles
- Dillard
- Dobarganese
- Donovan
- Dupin
- Esterbauer
- Esterbauer
- Esterbauer
- Finocchiaro
- Frankel
- Frankel
- Frankel
- Frankel
- Frankel
- Frei
- Friedman
- Fuhrman
- Garner
- Garner
- German
- German
- Ghazalpour
- Gie&zlig Auf
- Gillotte
- Gottenbos
- Grundy
- Gurr
- Gurr
- Gurr
- Hajjar
- Halliwell
- Halliwell
- Halliwell
- Hazel
- Hazen
- Hegsted
- Hollman
- Horrocks
- Jessup
- Jialal
- Kamido
- Kearney
- Keys
- Kinsella
- Kinsella
- Kinsella
- Kinsella
- Kratz
- Lands
- Lands
- Lands
- Lawson
- Lawson
- Libby
- Libby
- Libby
- Lusis
- Lynch
- Maerker
- Marathe
- Mattson
- Mattson
- Mccall
- Mcintyre
- Meagher
- Mensink
- Mensink
- Mensink
- Miller
- Milne
- Natella
- Navab
- Navab
- Navab
- Navab
- Nettleton
- Nigdikar
- Niki
- Parthasarathy
- Pearson
- Pepys
- Plat
- Reaven
- Reaven
- Rice-Evans
- Rice-Evans
- Riemersma
- Riemersma
- Ross
- Salter
- Schaefer
- Scientific Committee for Food (SCF)
- Sethi
- Sevanian
- Sies
- Smith
- Smith
- Sowell
- Steinberg
- Steinberg
- Steinberg
- Subbanagounder
- Subbanagounder
- Sutherland
- Temple
- Ursini
- Van Lenten
- Visioli
- Walzem
- Wilson
- Witztum
- Xu
- Yamakoshi
- Zock
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2012
- Field of study
No full textIron Nutrition in Adolescence
- Author
- Arija V.
- Beard J.
- Beard J. L.
- Beard J. L.
- Belton N. R.
- Bothwell T. H.
- Boyer S. H.
- British Nutrition Foundation
- Conrad M. E.
- Cook J. D.
- Dallman P. R.
- Dallman P. R.
- Darshan D.
- Davila-Hicks P.
- Dietary Reference Intakes
- Elmadfa I.
- Ervin R. B.
- Estudio Caenpe: Consumo de alimentos y estado nutricional de la poblaciĂłn escolar de la Comunidad de Madrid. Grupo CAENPE. Food consumption and nutritional status of the population Community School from Madrid
- Fairweather-Tait S.
- Fernández-Morales I.
- Finch C.
- Fomon S. J.
- Forellat Barrios M.
- GarcĂa-Casal M. N.
- Glahn R. P.
- Greger J. L.
- GrĂĽnberg H.
- Guthrie B.
- Haas J. D.
- Hallberg L.
- Hallberg L.
- Hallberg L.
- Hallberg L.
- Hallberg L.
- Haro J. F.
- Herbert V.
- Hunt J. R.
- Hunt J. R.
- Hurrell R. F.
- Ilich-Ernst J. Z.
- Institute of Medicine
- Isabel Seiquer
- Kapsokefalou M.
- Kurtz A.
- Lanzkowski P.
- Layrisse M.
- Layrisse M.
- Lind T.
- Lönnerdal B.
- M. Pilar Navarro
- Marta MesĂas
- McCann J. C.
- MesĂas M.
- Monsen E. R.
- Moreiras O.
- Muñoz Hoyos A.
- National Research Council. Recommended Dietary Allowances
- Pizarro F.
- PĂ©rez-Cueto F. J. A.
- Qian M.
- Reddy M. B.
- Román Viñas B.
- Rossander-Hulthen L.
- Rossander-Hulthen L.
- Samman S.
- Sanders M.
- Scholl T. O.
- Serra-Majem L.
- Sharp P.
- Spodaryk K.
- Tojo R.
- Tondeur M. C.
- Turan C.
- Urbano M.
- Viglietti G. C.
- Vihervuori E.
- Vila M.
- Villa ElĂzaga I.
- Walczyk T.
- Zimmermann M. B.
- Zofkova I.
- Publication venue
- 'Informa UK Limited'
- Publication date
- Field of study
No full text
