Publication venue Ohio State University. Ohio State University Extension
Publication date 01/09/1962
Field of study Get PDF PDF pages: 2
Publication venue Ohio State University. Department of Agricultural, Environmental and Development Economics
Publication date 01/08/1942
Field of study Get PDF
Publication venue Ohio Agricultural Research and Development Center
Publication date 01/01/1969
Field of study Get PDF
Publication venue Ohio State University. Department of Agricultural, Environmental and Development Economics
Publication date 01/08/1951
Field of study Get PDF
Publication venue
Publication date 01/04/1970
Field of study Get PDF Three-step thermal process quantitatively determines the hydroxyl content in samples of magnesium oxide. Analytical method can be adapted to large-scale production of hydroxyl-free magnesium oxide
Publication venue Ohio State University. Department of Agricultural, Environmental and Development Economics
Publication date 01/04/1940
Field of study Get PDF
Publication venue
Publication date 01/07/1953
Field of study Get PDF Author Institution: Department of Agricultural Economics and Rural Sociology, Ohio Agricultural Experiment Station, Wooste
Publication venue Ohio State University. Department of Agricultural, Environmental and Development Economics
Publication date 01/07/1966
Field of study Get PDF
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