94 research outputs found

    Backgrounding health associated with area of the truck where cattle were housed during transport

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    Cattle are commonly moved between geographic regions by using commercial transport carriers, and the vast majority of cattle are transported at least one time during their lives. Both handling and travel associated with moving cattle between locations have been identified as potentially stressful events. The objective of this research was to identify potential associations between calf location within the transport carrier and subsequent calf wellness in the short term (40 to 60 days) following shipment. Health outcomes and average daily gain (ADG) were used to measure calf wellness during the backgrounding period. Although some research has described the overall effect of hauling cattle, we are aware of no recent literature describing the effects of location within the vehicle on subsequent animal wellness and performance

    Insecticide ear tags numerically improve grazing cattle performance

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    Stocker cattle grazing pastures during the summer months face challenges due to horn flies, which can result in reduced weight gains and less efficient use of forages. One strategy for controlling horn flies is insecticide-impregnated ear tags. The use of pesticide ear tags may be an effective management practice to improve overall productivity during a grazing season. The objective of this study was to evaluate the efficacy of insecticide ear tags as a means of improving growth of stocker calves grazing native pastures in the Flint Hills region of Kansas

    Comparison of Synovex-S® and two levels of Revalor-S® in heavy-weight Holstein steers

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    In two field trials, 434 Holstein steers averaging 849 lbs were assigned randomly to three single implant treatments: 1) Synovex- S®, 2) Revalor®-S 120 (120 mg trenbolone acetate (TBA) + 24 mg estradiol), and 3) Revalor®-S 140 (140 mg TBA + 28 mg estradiol). Revalor-implanted steers gained .05 to .10 lb per day faster, but this improvement was not statistically significant (P>.05). Both Revalor-implanted groups produced trimmer carcasses with less (P<.05) backfat than Synovex steers. All other carcass characteristics and beef sensory properties, including taste panel evaluations of tenderness, juiciness, and flavor, were not influenced by implant used

    Characteristics of pelleted wheat middlings that affect summer storage

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    Pelleted wheat middlings samples were collected from four Kansas flour mills in March, April, and May, 1997 to characterize their moisture content and bulk density as they would be purchased directly from the mills by a livestock producer. The average moisture content of pelleted wheat middlings was 14% as they left the mills but declined during the spring to 13.6%. Pellets purchased from Kansas mills during the summer months are likely to contain 13.0 to 13.5% moisture. The average bulk density was approximately 40 lb/ft3 , which is equivalent to about 50 lb/bu. Based on the equilibrium moisture contents determined from the collected samples, if air at typical Kansas summertime temperatures is above 65% relative humidity, pellets will absorb moisture during storage

    Receiving Stocker Cattle Performance is Similar With Either Corn or Sorghum Wet Distillers Grains

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    Distillers grains are an excellent energy and protein feed source for beef cattle. Corn distillers grains have been fed to beef cattle for many years, but sorghum distillers grains are becoming more popular and may be more cost effective than corn. Sorghum is very comparable to corn in terms of energy, but has a higher crude protein value. All distillers grains are available in a wet and dry form. The moist texture of wet distillers grains can help to reduce sorting at the bunk and appears to improve intake in young calves. The objective of this study was to evaluate the effect of corn and sorghum wet distillers grains on performance and digestibility of receiving stocker calves

    Using a mixture of cottonseed hulls and cottonseed meal to replace alfalfa hay in diets for stressed feeder calves

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    One 28-day receiving experiment was conducted using 625 exotic Ă— British cross heifers to evaluate growth performance and morbidity on receiving diets that contained either alfalfa hay or a pellet composed of 65% cottonseed hulls and 35% cottonseed meal as the roughage source. Heifers fed the cotton byproduct pellet consumed more feed (P<0.01) but tended to be less efficient than those fed alfalfa hay. Daily gain was comparable between diets (P>0.05), and the percentages of heifers diagnosed, treated, or retreated for respiratory disease were similar

    Despite NAIS concerns electronic identification use by cow-calf producers is increasing

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    The proposed U.S. National Animal Identification System has generated concerns among producers relative to implementation of the system. Many of these concerns stem from the USDA’s Bovine Identification Working Group’s recommendations to use electronic Identification Plan Bovine Working Group has recommended radio frequency identification as the technology to individually identify cattle. Understanding and implementing an electronic identification system for cow-calf producers is believed to be one of the greatest challenges of implementing the National Animal Identification System

    Zelnate on Arrival Could Decrease the Likelihood of Subsequent Pulls in Suspect Bovine Respiratory Disease Complex Cases

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    Antimicrobial metaphylaxis is an important tool used for the prevention of Bovine Respiratory Disease Complex; a disease with a large economic impact that typically affects newly-weaned beef calves that are marketed and transported a distance from their origin. There are questions involving the potential benefit of Zelnate, a novel non-antibiotic technology designed to activate an animal’s natural immunity to fight Bovine Respiratory Disease Complex, being used either solely or in combination with metaphylaxis at the time of initial processing of high risk calves. More knowledge is also needed regarding the possible effects of repeated use of Zelnate when subsequent therapy is required in individual Bovine Respiratory Disease Complex cases. The objective of this study was to evaluate the effectiveness of Zelnate when used as part of an antimicrobial metaphylaxis treatment or when used in combination with an antibiotic when a calf is diagnosed with Bovine Respiratory Disease Complex

    Forage selection preferences of experienced cows and naĂŻve heifers grazing native tallgrass range during winter

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    Beef Cattle Research, 2011 is known as Cattlemen’s Day, 2011Estimating the nutritive value of a grazing animal’s diet is a significant challenge. Description of the botanical composition of a grazed diet is vital in that regard. Microhistological analysis of fecal material has been used for estimating the botanical composition of wild and domestic ungulate diets since first described by Baumgartner and Martin in 1939. Little research has been conducted on the diet selection preferences of multiparous beef cows compared to primiparous beef cows. We hypothesized that foraging strategies change as cows age. To that end, our objective was to characterize differences in diet selection between experienced multiparous and naïve primiparous beef cows grazing dormant, native tallgrass pastures during winter

    Wheat middlings in roughage-based or limit-fed, high-concentrate diets for growing calves

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    A 101-day growing study was conducted to evaluate the growth performance of beef heifers fed wheat middlings in traditional full- fed, sorghum silage-based rations and in limit-fed, high-concentrate rations. Diets were formulated without wheat middlings or with wheat middlings replacing 33, 67, or 100% of rolled corn plus soybean meal. Daily gains decreased linearly (P.30). For the limit-fed diets, heifer daily gains decreased linearly (P<.01) as the proportion of wheat middlings in the diet increased, resulting in a linear reduction (P<.01) in feed efficiency. Wheat middlings can be utilized effectively as the predominant energy/protein source for growing cattle, though their nutritional and economic value, relative to corn and soybean meal, may be different for roughage-based and limit-fed diets
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