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Progress towards identification of a pheromone of the asparagus beetle, Crioceris asparagi (Coleoptera; Chrysomelidae)
The asparagus beetle, Crioceris asparagi L. (Coleoptera; Chrysomelidae) has become a widespread pest of asparagus, Asparagus officinalis (asparagus). There are no known attractants for C. asparagi and much of its biology is unknown. Volatiles were collected from individual beetles and a candidate pheromone component was detected in collections from some individuals of the first generation but not the second. This compound elicited an electroantennographic response from C. asparagi and the mass spectrum indicated it is a 19-carbon hydrocarbon with four double bonds. Complete structural elucidation and synthesis are in progress
Arthropod Pest Management in Organic Vegetable Greenhouses
We present a comprehensive discussion of pest management in organic greenhouse vegetable production. Greenhouse structures and production practices vary greatly in different regions of the world. In northern Europe and North America, they are closed heated structures because of the long periods of cold weather and biological control is highly developed. In Israel, commercial greenhouses are made of netting or plastic, are not heated because the winters are generally mild in comparison with northern climes and hot in the summers, and biological control is used almost exclusively on some crops. In South America, greenhouses are simple structures covered with plastic material without nets or heating/cooling systems. We limit our discussion to properly closed and ventilated greenhouses, exclusive of structures that are opened for any period during the day or season. Our discussion covers greenhouse structure; the first line of defense, regulatory, and phytosanitary measures; various management methods; and finally specific management of primary pest groups, mites, thrips, hemipterans (aphids, mealybugs, and whiteflies), and small Lepidoptera.EEA ConcordiaFil: Weintraub, Phyllis G. Agricultural Research Organization. Gilat Research Center; IsraelFil: Recht, Eitan. Plant Protection and Inspection Services; IsraelFil: Mondaca, Lilach Lily. Sapir Academic Collage; IsraelFil: Harari, Ally R. Agricultural Research Organization. Volcani Center; IsraelFil: Diaz, Beatriz Maria. Instituto Nacional de TecnologÃa Agropecuaria (INTA). Estación Experimental Agropecuaria Concordia; ArgentinaFil: Bennison, Jude. ADAS Boxworth; Reino Unid
Approaches to conserving natural enemy populations in greenhouse crops: current methods and future prospects
The pupation behaviour of the western flower thrips,Frankliniella occidentalis(Pergande)
The pupation behaviour of the western flower thrips, Frankliniella occidentalis (Pergande)
The extent to which the western flower thrips pupates on or off the host plant in glasshouse crops determines the effectiveness of ground-based control methods. Glasshouse experiments with water traps, sticky traps and infra-red video recording in crops of cucumber and pot chrysanthemum, when average relative humidities were below 80%, showed that large numbers of second-instar larvae dropped to the ground to pupate. The percentage of larvae dropping rather than remaining on the plant was calculated to be 96–99% in cucumber and 92–99% in pot chrysanthemum. Experiments with water traps showed that most larvae dropped during the evening trapping period from 16.00 to 24.00 h for both crops in the glasshouse. The pattern was similar, but less marked, for pot chrysanthemum in a controlled-temperature laboratory at 25 °C and 80–95% relative humidity. Continuous infra-red video recording in a heavily infested cucumber crop showed there was a marked peak in dropping during a period of about 1–4 h each evening, with peak rates reaching 4,000 to 8,000 larvae m−2 h−1. The time of the peak drop varied between days, suggesting that an environmental cue is involved. Possibilities for exploiting this behaviour for control are discussed