Microorganisms Resistant to White Phosphorus

We present preliminary results on the successful culturing of different microbial taxonomic groups on media containing white phosphorus (P4) as the sole source of phosphorus. The increase in culture resistance resulting from targeted selection was demonstrated. The highest concentration of P4 used in the study exceeds the threshold limit concentration of P4 in wastewater mud by 5000 times. Putative metabolites of P4 were also investigated. Keywords: biodegradation; white phosphorus; Aspergillus niger; Streptomyces sp. A

Effect of White Phosphorus on the Survival, Cellular Morphology, and Proteome of Aspergillus niger

© 2020, Pleiades Publishing, Inc. Abstract: In the present study, the mechanisms of Aspergillus niger AM1 and AM2 resistance to white phosphorus were studied. It was shown that the presence of white phosphorus (P4) at a concentration of 0.25% in the medium had a marginal impact on the ratio of living to dead cells during fungal cultivation, which indicates a high resistance of the strains to P4. Observations made with electron microscopy showed an increase in the thickness of the fungal cell wall, which is a barrier to the penetration of white phosphorus. MALDI results revealed the biosynthesis of new protein enzymes that could potentially participate in the neutralization of white phosphorus. In addition, white phosphorus caused activation of the metabolism, accompanied by an increase in the number of mitochondria in the cells