Long-term thermal acclimation drives adaptive physiological adjustments of a marine gastropod to reduce sensitivity to climate change

Ocean warming is predicted to challenge the persistence of a variety of marine organisms, especially when combined with ocean acidification. While temperature affects virtually all physiological processes, the extent to which thermal history mediates the adaptive capacity of marine organisms to climate change has been largely overlooked. Using populations of a marine gastropod (Turbo undulatus) with different thermal histories (cool vs. warm), we compared their physiological adjustments following exposure (8-week) to ocean acidification and warming. Compared to cool-acclimated counterparts, we found that warm-acclimated individuals had a higher thermal threshold (i.e. increased CTmax by 2 °C), which was unaffected by the exposure to ocean acidification and warming. Thermal history also strongly mediated physiological effects, where warm-acclimated individuals adjusted to warming by conserving energy, suggested by lower respiration and ingestion rates, energy budget (i.e. scope for growth) and O:N ratio. After exposure to warming, warm-acclimated individuals had higher metabolic rates and greater energy budget due to boosted ingestion rates, but such compensatory feeding disappeared when combined with ocean acidification. Overall, we suggest that thermal history can be a critical mediator of physiological performance under future climatic conditions. Given the relatively gradual rate of global warming, marine organisms may be better able to adaptively adjust their physiology to future climate than what short-term experiments currently convey.Jonathan Y.S.Leung, Bayden D.Russell, Melinda A.Coleman, Brendan P.Kelaher, Sean D.Connel

The use of echocardiography as a health assessment tool in green sea turtles (Chelonia mydas)

There are limited techniques available to assess the health of sea turtles as physical examination has little correlation to clinical findings, and blood reference intervals are broad and provide limited prognostic significance. Advances in the portability of ultrasound machines allow echocardiography to be increasingly used in the health assessments of wild animals. This study performed blood analysis and echocardiograms on 11 green sea turtles upon admission to a rehabilitation clinic and six animals before release. Significant differences were seen between groups, with admission animals having significantly smaller diameters of the cavum arteriosum at systole and diastole, smaller E‐waves and an increased fractional shortening. Pre‐release animals displayed significant increases in the maximum blood velocities of both the pulmonary artery and the left aorta. Significant negative correlations were seen between fractional shortening and uric acid and between the velocity time integral of the pulmonary artery and urea. The pulmonary artery velocity time integral was also significantly correlated to the E wave. Furthermore, there was asynchrony between the cavum arteriosum and the cavum pulmonale and the detection of a parasitic granuloma in the ventricular outflow tract of one animal. Overall, the results suggest that cardiac function in stranded green sea turtles is significantly impaired and that echocardiography has applications in the health assessments of green sea turtles

Functional traits reveal early responses in marine reserves following protection from fishing

Evaluating the effectiveness of marine reserves in achieving conservation goals is challenged by the decadal scales over which biological systems respond following protection. Given that trophic interactions underpin community responses following protection and that complex ecological interactions make responses difficult to identify, quantifying changes in species traits may provide detail missed by traditional diversity measures, including information relevant to ecosystem functioning. We determine whether this is the case by comparing community metrics based on functional traits to taxonomic diversity measures associated with ‘no take’ marine reserves and partially protected, fished areas along eight degrees of latitude