A Quantitative Study on the Ethnobotanical Knowledge about Wild Edible Plants among the Population of Messiwa

BACKGROUND: The preservation of traditional knowledge of wild edible plants (WEPs) is one of the challenges to the sustainability of natural resources. Therefore, it is crucial to assess the traditional knowledge of WEPs in relation to some socio-demographic and economic factors. METHODS: The survey was conducted among the Messiwapopulationthrough a semi-structured questionnaire. The first part of the questionnaire concerns socio-demographic and economic information, while the second part concerns the plants recognized and used by the informant. The recognition frequency (RF), the use frequency (UF), the general consumption frequency(CF), the recent consumption frequency (RCF), and the correlation between these frequencies were evaluated. A comparison of means was also used to compare informant’s knowledge according to their socio-demographic and economic status. RESULTS: The three species;Foeniculum vulgare, Ziziphus lotus, and Malva sylvestris were the most recognized (FR = 1) and the most used (FU = 1). The consumption frequency (CF) and the recent consumption frequency (RCF) for Foeniculum vulgare were 1 and 0.9, respectively. Taraxacum getulum, Calendula arvensis and Cyperus rotundus were the least recognized (FR= 0.16; 0.16; 0.48) and least used (FU = 0.3; 0.3; 0.4) species, respectively. The informants who showed a high level of traditional knowledge on WEPs were housewives, with a low level of schooling and at least 45 years old. CONCLUSION: Despite the decline in traditional knowledge about wild edible plants, some populations preserve this knowledge, especially among the elderly. Therefore, documentation of this knowledge is necessary through ethnobotanical and ethnomedicinal studies

The Antioxidant Activities of Ethanolic, Methanolic, Ethyl Acetate, and Aqueous Extracts of the Endemic Species, Lavandula mairei Humbert (A Comparative Study between Cold and Hot Extraction)

BACKGROUND: Medicinal plants have been used for therapeutic purposes and have shown important biological properties. This study aimed to evaluate for the first time the antioxidant activities, total flavonoid, and total phenolic contents of Lavandula mairei Humbert. The ethanol, methanol, ethyl-acetate, and water extracts were used for this purpose. METHODS: The antioxidant activities were assessed in vitro by free radical scavenging activity against 2,2-diphenyl-1-picrylhydrzyl (DPPH), ferric reducing antioxidant power (FRAP), and total antioxidant capacity (TAC). The total flavonoid and phenolic contents were determined spectrophotometrically with gallic acid and Quercetin as standards. RESULTS: In either Soxhlet or maceration methods, the flavonoids and the total phenolic contents were significantly higher in the methanolic extract (P<0.05) compared to other extracts. The total flavonoid content of L. mairei ranged between 119 and 224.6 mg QE/g DW for Soxhlet extracts and from 111.8 to 148.51 mg QE/g DW for maceration extracts. While the total phenolic content was between 35.12 and 99.37 mg GAE/g DW for Soxhlet extracts and 27.63 to 58.99 mg GAE/g DW for maceration extracts. In either the Soxhlet or maceration method, the highest total antioxidant capacity (TAC) was obtained using the ethanolic extract, while the aqueous extract had the highest antioxidant activity for DPPH and FRAP assays. CONCLUSION: These results showed that Lavandula mairei Humbert has great potential to be a promising candidate for natural plant sources of antioxidants

GIS AND STATISTICAL EVALUATION OF SOIL QUALITY OF SIDI YAHYA, GHARBPLAIN (MOROCCO)

The study of soil quality in irrigated areas is necessary to evaluate the sustainability of the agricultural production system. Indeed, the assessment of this quality is based on the physicochemical and biological characterization of soil parameters, as well as the knowledge of their spatial distribution and their evolution over time. This work aims to make a diagnosis of the current situation of soil quality of SidiYahya in the Gharb plain, Morocco. For this, sampling was carried out from 33 sites distributed over the studied plain during 2019. In this study, different soil properties including specifically texture, pH, electrical conductivity (EC), organic matter (OM), phosphorus (P2O5), and potassium (K2O) were measured while exchangeable sodium percentage (ESP) was calculated using the standard formula. Based on the observed soil properties a map was prepared by using a geographic information system (GIS), which was based specifically on the inverse distance weighted (IDW) spatial interpolation method. Data were processed using different statistical tools like descriptive statistics, correlation, and principal component analysis (PCA). Results of the study revealed that 70% of the soils have a heavy clayey texture with a predominance of vertisols (55%). Further, the study area soil is mainly alkaline (70%), poor in organic matter (61%) and phosphorus (52%), while very rich in potassium (70%), and non-saline (88%) contents. Soil pH was reported to be the least variable whereas sand, phosphorus, and salinity were the highest variable. IDW allowed mapping the soil properties by moving from punctual information to whole extent information. Furthermore, correlations were found between various soil properties by using PCA, 3 principal components (PCs) were able to extract 76% of the information from the 9 initial soil properties. Collected soil samples were grouped into 3 groups, based on their scores on the 3 PCs. Based on these two kinds of information, delineation of management zones can be established for a site-specific supply of agricultural inputs leading to better management of soil and water resources for securing their sustainable use

Effect of Tillage and Nitrogen Fertilization on Soil Properties and Yield of Five Durum Wheat Germoplasms in a Dry Area of Morocco

In Morocco, cereal production is below the expected potential. The adoption of best agricultural practices that reduce vulnerability to climate is a major requirement. No-tillage (NT) agriculture is a system that could improve cereal production by enhancing soil fertility. Some factors, in combination with no-tillage, can further improve cereal yields, especially the choice of variety the adequate fertilization. The objective of our study is to investigate the effect of no-tillage agriculture and nitrogen fertilization on soil fertility and the yield of five durum wheat varieties developed in Morocco in a long-term (18 years) NT trial at the INRA Merchouch experimental station, Morocco. The results show that tillage type had a significant effect on soil organic carbon and CEC (measured before the start of the experiment), as well as on ammonium and nitrates (measured at the end of the experiment), whereas nitrogen dose had a significant effect on total nitrogen and nitrates (measured at the end of the experiment). Regarding wheat yield, as measured at the end of the experiment during the 2020–2021 cropping season, the results show that, under NT, the varieties Nachit, Faraj, and Louiza had grain yields of 4.5, 4.3, and 3.4 t ha−1 and straw yields of 9.8, 7.8, and 6.8 t ha−1 ,respectively, whereas the I.C and M.G germoplasms had grain yields of 4.05 and 3.72 t ha−1 and straw yields of 8.25 and 8.39 t ha−1 , respectively. These values are low for a favorable area and correspond to a semi-arid area. In addition, no effects of nitrogen dose were observed due to water stress, which reduced nitrogen use efficiency. Nachit is the most adapted variety under NT, with the highest yield(5.1 t ha−1) under a low dose of nitrogen (20 kg N ha−1), followed by Faraj (4.7 t ha−1), still under NTbut with a higher nitrogen dose (40 kg N ha−1) and Nachit (4.5 t ha−1)with the minimum nitrogen dose but under both NT and CT. In conclusion, Nachit and Faraj wheat varieties performed thebest under no-tillage conditions with the minimal nitrogen dose. However, grain yield values were reduced, owing to water stress, which reduced nitrogen use efficiency

Optimization of solar power supply systems

My work focuses on the development of approaches to designing solar power systems for the needs of decentralized power supply. It develops an algorithm for determining an optimal structure of power supply system taking into account technical, economic, environmental and social aspects. The case study for the algorithm is the solar power supply system located in decentralized area of the settlement Stepanovka

Swag Technique and Dirichlet Distribution to Address Non-Iid Data in Federated Learning

Federated learning deals with the challenge of accessing data from different information sources while preserving their privacy in centralized learning. We can use this paradigm to learn a common global model for multiple clients using model aggregation cycles, without sharing data. Here aggregating the local models is a crucial part of the training. However, the model may experience accuracy and performance loss while aggregating heterogeneous data. We propose a new aggregation method with sampling, FEDSBME, using the Bayesian inference. We sample the local models of the participating clients and build a Bayesian ensemble model to create a powerful aggregation. The sampling of local models is performed using two approaches, SWAG and Dirichlet distribution sampling. Our experimental results prove that our suggested approach can preserve the accuracy and performance of the model when clients’ data are heterogeneous (non-iid) and with deeper neural networks

Effect of no tillage on the physico-chemical properties of soils of the El Koudia region, Rabat (Morocco)

In Morocco, agriculture is an important sector of the economy, accounting for 15 to 20% of Gross Domestic Product. However, it has faced several challenges: intensive tillage of land that has accelerated water erosion, seriously threatening water and soil potential, low plant cover density and misuse of traditional agricultural practices, causing a decrease in organic matter levels and destroying aggregate stability. Climate change is making water and soil management in agriculture more and more complicated. The major challenge for Moroccan agriculture is to increase agricultural production while preserving natural resources. The objective of our study is to evaluate the effect of no tillage (NT) on the physico- chemical properties of soil in the El Koudia experimental station, Rabat, Morocco. The crop is durum wheat, Arrehane variety. Soil samples are pre-dried, ground and screened to 0.2mm for organic matter (OM) analysis and 2mm for the remainder of the analyses. Plugs, canned, are then sintered, screened and dried for structural stability tests. The results show that no tillage (NT) favours the accumulation of surface OM, particularly at the 0-5cm horizon unlike conventional tillage (CT). The NT promotes structural stability, with a mean weight diameter (MWD) = 0.94mm for the NT compared to 0.83mm for the CT. These results show that soils ploughed in CT are more exposed to erosion degradation than soils not ploughed (NT). In addition, NT preserves soil moisture and promotes additional water retention of 5 to 10%

The conservation agriculture in northwest of Morocco (Merchouch area): The impact of no-till systems on physical properties of soils in semi-arid climate

Conservation agriculture (CA) is characterized by three principles: minimum tillage, even the total absence of tillage in the case of direct seeding (NT), permanent soil cover by mulch, and diversification of crops. Its main objective is to control soil degradation by conserving the physical and biological properties and fertility of the soil, which leads to an improvement in productivity, while preserving the environment. Conventional tillage (CT) used in the arid and semi-arid environments of Morocco (particularly in the study site area of Merchouch) compromise the productivity of established crops in these regions. The work presented consists in the study of the impact of NT on the physico-chemical properties of the soil, especially organic matter (SOM), bulk density (BD), soil moisture (θg), and structural stability (SS) in semi-arid zones. The results show that the use of the NT system positively influences the accumulation of SOM, especially at the soil surface horizon (0-5cm). Concerning θg, there is a significant difference between the two treatments (NT and CT) at the average of the three depths and especially at the horizon 20-40 cm so NT increases the water retention capacity. This study also shows that the mean weight diameter (MWD) of the 3 tests (water, ethanol, and rehumectation) is higher for NT compared to CT. This shows that no-till helped to build a good soil structure over time, which is highly desirable for improving agricultural productivity and conserving natural resources, especially water

The use of nanohybrid curcumin to inhibit some types of local yeasts Isolate

The objective of this study was to use nanohybrid Curcumin Cur-ZnO and Cur-MgO as well as free curcumin to detect, isolate, characterize, and inhibit the development of certain yeasts locally isolated from some spoilage foods. Yeasts responsible for spoiling were recovered in 21 different colonies from cheese, cooked cheese, pickles, fig jam, apple jam, dates, rice, canned chickpeas, and dried figs. Nine yeast isolates were chosen for further morphological and biochemical investigation using VITK 2. Six different genera and species of yeast were found, with three of them, all members of the genus Candida (Candida inconspicua/lambica, Candida krusei, and Candida famata), being the most common. It was determined that between one and two isolations belonged to the genus Zygosccharomyces SPP, and that one isolation belonged to each of the races Trichosporon asahii, Malassezia furfur, Kloekera SPP, and Rhodotorula, with probabilities ranging from.87 – 96%. The results showed that the concentration-dependent inhibition was greatest for the Cur-ZnO nanohybrid, next for the Cur-MgO nanohybrid, and finally for the free curcumin

Effect of Tillage and Nitrogen Fertilization on Soil Properties and Yield of Five Durum Wheat Germoplasms in a Dry Area of Morocco

In Morocco, cereal production is below the expected potential. The adoption of best agricultural practices that reduce vulnerability to climate is a major requirement. No-tillage (NT) agriculture is a system that could improve cereal production by enhancing soil fertility. Some factors, in combination with no-tillage, can further improve cereal yields, especially the choice of variety the adequate fertilization. The objective of our study is to investigate the effect of no-tillage agriculture and nitrogen fertilization on soil fertility and the yield of five durum wheat varieties developed in Morocco in a long-term (18 years) NT trial at the INRA Merchouch experimental station, Morocco. The results show that tillage type had a significant effect on soil organic carbon and CEC (measured before the start of the experiment), as well as on ammonium and nitrates (measured at the end of the experiment), whereas nitrogen dose had a significant effect on total nitrogen and nitrates (measured at the end of the experiment). Regarding wheat yield, as measured at the end of the experiment during the 2020–2021 cropping season, the results show that, under NT, the varieties Nachit, Faraj, and Louiza had grain yields of 4.5, 4.3, and 3.4 t ha−1 and straw yields of 9.8, 7.8, and 6.8 t ha−1, respectively, whereas the I.C and M.G germoplasms had grain yields of 4.05 and 3.72 t ha−1 and straw yields of 8.25 and 8.39 t ha−1, respectively. These values are low for a favorable area and correspond to a semi-arid area. In addition, no effects of nitrogen dose were observed due to water stress, which reduced nitrogen use efficiency. Nachit is the most adapted variety under NT, with the highest yield (5.1 t ha−1) under a low dose of nitrogen (20 kg N ha−1), followed by Faraj (4.7 t ha−1), still under NT but with a higher nitrogen dose (40 kg N ha−1) and Nachit (4.5 t ha−1) with the minimum nitrogen dose but under both NT and CT. In conclusion, Nachit and Faraj wheat varieties performed the best under no-tillage conditions with the minimal nitrogen dose. However, grain yield values were reduced, owing to water stress, which reduced nitrogen use efficiency