2 research outputs found
Use of GGE biplot for targeting early maturing maize cultivars to mega-environments in West Africa
Maize (Zea mays L.) is an important staple food consumed by people with
varying food preferences and socio-economic backgrounds in West Africa
(WA). Genotype by environment interactions (G
7E) exist in WA
implying the need for extensive testing of cultivars in multiple
environments over years before cultivar realistic recommendations can
be made. This study examined the effect of G
7E on the performance
and stability of early cultivars and to identify core test locations in
the mega-environments of WA. Across locations, 2004 TZE-W Pop STR C4
produced the highest grain yield and was the most stable cultivar.
DMR-ESRW QPM produced the lowest yield. The test environments
contributed about 83.4% of the total variation in grain yield, while
genotypes accounted for 1.5% and G
7 E, 11%. Test environments
were classified into four mega-environments, namely, Katibougou,
Sotouboua, Ejura, and Bagou as the first group; the second group
consisted of Manga, Nyankpala, Bagauda, Yendi, Angaredebou, Mokwa,
Katibougou, and Zaria; while the third group comprise of Ativeme, and
Ikenne; and the fourth, Ina. Test locations Ejura, Sotouboua and Bagou
and Katibougou were highly correlated in their ranking of the genotypes
in group 1, suggesting that a promising early maturing cultivar
selected in one of these locations in one country will also be suitable
for production in the other locations within the same mega-environments
in different countries. Kita was identified as the ideal location,
while Zaria was close to the ideal location.Le ma\uefs (Zea mays L.) est une nourriture principale consomm\ue9
par des personnes \ue0 pr\ue9f\ue9rence alimentaires et un
pass\ue9 socio-\ue9conomique vari\ue9s en Afrique de l'Ouest. Une
interaction G\ue9notype et Environnement (G
7E) \ue9tait
trouv\ue9e, impliquant ainsi le besoin en test extensive des
cultivars sur plusieurs ann\ue9es avant toute recommandation. Le but
de cette \ue9tude \ue9tait d'examiner l'effet G
7E sur la
performance et la stabilit\ue9 des cultivars pr\ue9coces, ainsi que
d'identifier le test principal de milieu dans les
m\ue9ga-environnements de l'Afrique de l'Ouest. A travers les
milieux, 2004 TZE-W Pop STR C4 avait produit le rendement en grain le
plus \ue9lev\ue9 et \ue9tait le cultivar le plus stable. DMR-ESRW
QPM avait induit le rendement le moins \ue9lev\ue9. La contribution
du test d'environnements \ue9tait d'environ 83.4% de la variation
totale du rendement en grain, pendant que les g\ue9notypes et G
7 E pr\ue9sentaient 1.5% et 11%, respectivement. Les tests
d'environnements \ue9taient classifi\ue9s en quatre
m\ue9ga-environnements \ue0 savoir, Katibougou, Sotouboua, Ejura,
and Bagou comme premier groupe; Manga, Nyankpala, Bagauda, Yendi,
Angaredebou, Mokwa, Katibougou, and Zaria comme deuxi\ue8me groupe,
alors que le troisi\ue8me groupe comprenait Ativeme, et Ikenne et le
quatri\ue8me, Ina. Le test de milieux Ejura, Sotouboua, Bagou et
Katibougou \ue9taitent hautement corr\ue9l\ue9 sur le plan
ranking des g\ue9notypes au sein du groupe 1, sugg\ue9rant qu'un
cultivar pr\ue9coce promettant s\ue9lectionn\ue9 dans un de ces
milieux dans un pays sera appropri\ue9 pour la production dans
d'autres milieux au sein des m\ueames m\ue9ga-envoronnements dans
diff\ue9rents pays. Kita \ue9tait identifi\ue9 comme un milieu
ideal, alors que Zaria \ue9tait proche du milieu ideal
Use of GGE biplot for targeting early maturing maize cultivars to mega environments in West Africa
Maize (Zea mays L.) is an important staple food consumed by people with varying food preferences and socioeconomic backgrounds in West Africa (WA). Genotype by environment interactions (G×E) exist in WA implying the need for extensive testing of cultivars in multiple environments over years before cultivar realistic recommendations can be made. This study examined the effect of G×E on the performance and stability of early cultivars and to identify core test locations in the mega-environments of WA. Across locations, 2004 TZE-W Pop STR C4 produced the highest grain yield and was the most stable cultivar. DMR-ESRW QPM produced the lowest yield. The test environments contributed about 83.4% of the total variation in grain yield, while genotypes accounted for 1.5% and G × E, 11%. Test environments were classified into four mega-environments, namely, Katibougou, Sotouboua, Ejura, and Bagou as the first group; the second group consisted of Manga, Nyankpala, Bagauda, Yendi, Angaredebou, Mokwa, Katibougou, and Zaria; while the third group comprise of Ativeme, and Ikenne; and the fourth, Ina. Test locations Ejura, Sotouboua and Bagou and Katibougou were highly correlated in their ranking of the genotypes in group 1, suggesting that a promising early maturing cultivar selected in one of these locations in one country will also be suitable for production in the other locations within the same mega-environments in different countries. Kita was identified as the ideal location, while Zaria was close to the ideal location