How Often Are Antibiotic-Resistant Bacteria Said to “Evolve” in the News?

Media plays an important role in informing the general public about scientific ideas.We examine whether the word “evolve,” sometimes considered controversial by the general public, is frequently used in the popular press. Specifically, we ask how often articles discussing antibiotic resistance use the word “evolve” (or its lexemes) as opposed to alternative terms such as “emerge” or “develop.” We chose the topic of antibiotic resistance because it is a medically important issue; bacterial evolution is a central player in human morbidity and mortality. We focused on the most widely-distributed newspapers written in English in the United States, United Kingdom, Canada, India, and Australia. We examined all articles that focused primarily on the evolution of antibiotic resistance, were published in 2014 or earlier, and were accessible in online archives, for a total of 1639 articles. The total years examined per newspaper ranged from 5 to 37 years with a median of 27 years, and the overall range was 1978–2014. We quantified how many articles included the term “evolve” and analyzed how this varied with newspaper, country, and time. We found that an overall rate of 18% of articles used the term “evolve” but with significant variation among countries. Newspapers in the United Kingdom had the highest rate (24%), more than double of those in India (9%), the country with the lowest rate. These frequencies were lower than those found in scientific papers from both evolutionary journals and biomedical journals. There were no statistically significant changes in frequency and no trends when “evolve” usage was compared against variables such as newspaper circulation, liberal/conservative bias, time, and state evolution acceptance in U.S. newspapers. This study highlights the globally low usage of the word “evolve” in the popular press. We suggest this low usage may affect public understanding and acceptance of evolutionary concepts

Systematic review and meta‐analysis of the impact of decontamination interventions on the prevalence and concentration of Salmonella in broiler chickens during primary processing

SummarySystematic review and meta‐analysis aggregate quantitative data from different studies into unified effect size estimates with better statistical power in risk assessment model parameterisation. This study uses systematic review and meta‐analysis to estimate Salmonella decontamination during broiler slaughter from scalding to post‐chilling, with meta‐regression applied to explore modifier variables. Data from 161 studies published between 1998 and 2022 was extracted from thirty‐five articles identified in the systematic review process with meta‐analysis and meta‐regression performed using the metafor package (version 2.0‐0) in R statistical environment (version 3.6.0). The analysis revealed carcass wash (1.31 log$_{10}$ CFU/carcass reduction in odds; P < 0.01) and chilling (121.50% reduction in relative risk; P < 0.01) had significant reduction on Salmonella concentration and prevalence, respectively. Chemical additives reduced the concentration (0.98 log$_{10}$ CFU/carcass; P < 0.01) and prevalence (64.74% relative risk; P < 0.01) but the efficacy of physical methods was not conclusive. Application of decontaminants through immersion was superior (0.90 log$_{10}$ CFU/carcass; P < 0.01) to spraying (0.72 log$_{10}$ CFU/carcass; P < 0.01). Adjusting the pH sequentially of electrolysed water, acetic acid and trisodium phosphate reduced the odds of Salmonella concentration by more than 2 log cycles and the relative risk by more than 100%. The results provide trends in the concentration and prevalence of Salmonella during the broilers slaughter process with application of decontamination interventions and provide a basis for control decision‐making and quantitative microbial risk assessment

Nutrients and polyphenols-rich sorghum bicolor genotypes as complementary therapy for Alzheimer’s disease

Alzheimer’s disease (AD) is a progressive neurodegenerative disorder and most common cause of dementia among older people. The main pathological hallmarks of AD are formation of insoluble amyloid beta senile plaques and paired helical filaments of neurofibrillary tangles. AD features gradual memory decline, mild to severe cognitive impairment, eventually total dependence of patients on caregivers. Currently available drugs have not been able to modify AD pathology. This has drawn increasing attention to plant food materials with high nutritional and bioactive constituents as potential complementary therapy for AD. Sorghum bicolor is a widely available cost-effective source of proteins, fats, crude fibres, biopeptides and polyphenols which are vital for human wellbeing. This review discussed the major mechanisms underlying AD pathology. The nutritional and bioactive constituents of Sorghum bicolor grains were extensively described. There is limited report on anti-AD activities of sorghum grains. Therefore, the pharmacological mechanisms of action including scavenging of reactive oxygen species, inhibition of oxidative stress, anti-acetylcholinesterase activity and modulation of mitophagy were only speculated. This comprehensive update suggests more robust innovative studies that will provide critical theoretical details necessary to promote utilization of sorghum grains as functional food or source of bioactive molecules for AD therapy

Considering the Influence of Coronary Motion on Artery‑Specific Biomechanics Using Fluid–Structure Interaction Simulation

The endothelium in the coronary arteries is subject to wall shear stress and vessel wall strain, which influences the biology of the arterial wall. This study presents vessel-specific fluid–structure interaction (FSI) models of three coronary arteries, using directly measured experimental geometries and boundary conditions. FSI models are used to provide a more physiologically complete representation of vessel biomechanics, and have been extended to include coronary bending to investigate its effect on shear and strain. FSI both without- and with-bending resulted in significant changes in all computed shear stress metrics compared to CFD (p = 0.0001). Inclusion of bending within the FSI model produced highly significant changes in Time Averaged Wall Shear Stress (TAWSS) + 9.8% LAD, + 8.8% LCx, − 2.0% RCA; Oscillatory Shear Index (OSI) + 208% LAD, 0% LCx, + 2600% RCA; and transverse wall Shear Stress (tSS) + 180% LAD, + 150% LCx and + 200% RCA (all p \u3c 0.0001). Vessel wall strain was homogenous in all directions without-bending but became highly anisotropic under bending. Changes in median cyclic strain magnitude were seen for all three vessels in every direction. Changes shown in the magnitude and distribution of shear stress and wall strain suggest that bending should be considered on a vessel-specific basis in analyses of coronary artery biomechanics

Systematic review and meta-analysis of the impact of decontamination interventions on the prevalence and concentration of Salmonella in broiler chickens during primary processing

DATA AVAILABILITY STATEMENT: Data available in article supplementary material.SUPPORTING INFORMATION: Data S1: Supplementary data on the systematic review on decontamination interventions on the prevalence and concentration of Salmonella in broiler chickens during primary processing.Please read abstract in article.This work was partly supported by the Australia Africa University Network- Australian Awards Africa Postdoctoral fellowship and the University of Pretoria Postdoctoral Fellowship grants.https://ifst.onlinelibrary.wiley.com/journal/13652621Consumer ScienceFood ScienceSDG-02:Zero HungerSDG-03:Good heatlh and well-bein

Pteridopytic diversity in Loolkandura forest

The plant category ferns and fern allies are taxonomically known as Pteridophytes. In Sri Lanka about340 Pteridophytes have been recorded belongs to 29 families. They have ornamental, medicinal andedible values and play an important role in biodiversity of forest understory. Unlike flowering plants,studies on Pteridophytes are Iimited in Sri Lanka. Sri Lanka's first tea plantation has started in Loolkanduraarea but the remaining hilly areas still exists as undisturbed forests with high biodiversity. Howeverlimited studies have been carried out on biodiversity of Loolkandura forest area. Consequently, theobjective of this study was identification ofPteridophytic diversity ofLoolkandura forest area.Three elevation levels (1100, 1300 and 1500 m) were selected along the stream networks and threeplots (each of lOx 10m) from each elevation level were established for sampling. Number of species,their population size and habitats were assessed for each plot. Data were analyzed to identify correlationof species and individuals with elevation levels. A total of 56 Pteridophytes from 19 families wereidentified from studied area. Seventeen percent of Sri Lankan Pteridophytic flora represent in Loolkanduraforest area which consists 3 endemic species (Cyathea walkerae, Meringium macroglossum andDiplazium beddomei). Two main Pteridophytic habitats were identified as lithophytes and terrestrial(terrestrial dense forest, terrestrial open and terrestrial road side). In Loolkandura forest area, bothnumber of families and number of species are in increasing trend with increasing of elevation. Thereare three species namely, {15plenium nomale (R-= 0.69), Metathelypteris flassida (W = 0.54) andPolystichum biaristatum (R -= 0.64) showed significantly positive relationship with number of individualof a specie~ with increasing of elevation from 11,00 to 1500 m. Two species namely Araehniodesaristata (W= 0.69) and Teetaria decurrenee (W= 0.59) showed decreasing trend in number ofindividuals with increasing of elevation. Disturbances to the ecosystem and soil moisture content wereidentified as major parameters to variations of Metathelypteris flassida and Araehniodes aristata.Check Iist for Pteridophytes was prepared for the studied area and impl ications offind ings on conservationand uti Iization of Pteridophytes are discussed.

Pteridophyte flora of Udawattakele forest the past, present and future

Pteridophytes represent an important group in the plant kingdom. Approximately 11,300 Pteridophytespecies have been described worldwide, ofwhich about 360 species have been recorded in Sri Lanka.Most of Sri Lankan Pteridophyte species is concentrated in the understory of the rainforests ofCentral Highlands. Udawattakele forest with 132 ha was one of such highlands (510 m above sealevel) which received special attention by European Pteridologists, even during the colonial era. It hasbeen reported that 13 species are already extinct from Sri Lanka mainly because of various threatsfaced by Pteridophytes. Thus, the objective of this study was to compare the diversity of Pteridophyteflora at present with the previous records and identify possible conservation issues.Species diversity of Pteridophytes at Udawattakele forest in the past was obtained from reviewing ofliterature (Karunarathne, 1986; Sledge, 1950-1981) and observations of preserved specimens at theNational Herbarium. Two line transects (10m x 4000 m) on both side of Lady Horton's Walk wereassessed to identify the present level of Pteridophyte diversity. Almost all Pteridophyte species wereidentified at species level through morphological observations and subsequently with the help of keys.The Lady Horton's Walk was selected for the study, because the majority of Pteridophytes atUdawattakele was concentrated in this area and previous assessments of Pteridophytic diversityhave been conducted in the area. At the selected locations species were counted to identify dominantspecies.According to literature, 25 Ptridophytic species and 4 hybrids (29 taxa) have been collected fromLady Horton '5 Walk in Udawattakele forest. Chronologically 7, 17,2 and 3 taxa have been recordedfrom 1888-1900, 1950-1954, 1973 and 1993, respectively. Out of 29 taxa collected by foreignPteridologists, only preserved specimens of27 taxa have been deposited in the British Museum andthe Kew Herbarium. Karunarathne (1986) recorded 23 Pteridophyte species from the forest. Thepresent study was able to identify 36 Pteridophyte species belong to 9 families and 20 genera from theforest, of which 29 species are common and usually grow on harsh environment in the disturbed areasand roadside banks. Seven species occur in relatively high moist and shaded areas of the forest. Thepresent study was able to record 13 additional species compared to Karaunarathne (1986). However,out of 29 taxa recorded in the literature, 9 species were recorded during the present study. Further, 7species iArthropteris palisotti, Christella hispidula x C. parasitica, Diplazium sylvasticum,Microlepia speluncae, Pronephrium articulatum, Teetaria subtriphylla and T trimenii) had notbeen recorded even in the other parts ofthe country during the last 50 years. The present study wasalso unable to record such species from Udawattakele forest. Out of the above 7 species, two rarespecies namely, Pronephrium artieulatum and Christella hispidula x C. parasitiea had beenrecorded only once over the last century. Such records were also found from Lady Horton's Walk inUdawattakele forest before 50 years.However, at present the Lady Horton's walk has severely been invaded by Myroxylon balsamumsuppressing its native biodiversity. Further, roadside banks of the Lady Horton's walk have very dryconditions. Few wet and shaded areas are also invaded by a naturalized fern species such as Adiantumpulverulent um and it has become dominant species in the area. Such causes may have contributedfor loss of some Pteridophyts species from Udawattakele forest. It is well known that Pteridophytesare very sensitive to changes of environmental conditions and human activities. This raises the issueof necessity of continuous monitoring ofPteridophytic biodiversity for their conservation even withintheir natural habitats.

Systematic-review and meta-analysis on effect of decontamination interventions on prevalence and concentration of Campylobacter spp. during primary processing of broiler chickens

Please read abstract in the article.Partly supported by the Australia Awards Africa Post-Doctoral Fellowship.https://www.elsevier.com/locate/fmhj2023Consumer ScienceFood Scienc