Performance Comparison Between HMLP, MLP And Recurrent Networks With Applications To Carbon Monoxide Concentrations Forecasting.

This paper compares the performance of Hybrid Multilayered Perceptron (HMLP) network, Multilayered Perceptron (MLP) network and Recurrent network. These networks are used to model and forecast carbon monoxide (CO) concentration

The use of ilizarov external fixator for open comminuted fractures in different parts of tibia

Background: Open fracture of tibia is a common occurrence in the orthopedic treatment arena. Ilizarov technique is a popular technique of treating open tibial fracture after debridement and open reduction. It is comparatively a newer method and has many advantages.Methods: This study was carried out in the department of orthopaedics, Centre for women and child health, Ashulia, Dhaka, Bangladesh during the period from January 2019 to June 2021. In total 30 patients with tibial fractures were selected as the study population. Before starting the intervention, the written consent of the participants was taken and this study was approved by the ethical committee of the respective medical college.Results: Out of total 30 participants, 24 (80%) were males and 6 (30%) were female. In analyzing mode of injuries, we found highest (86.7%) participants were from road accidents followed by 10% from sports injury and the remaining 3.3% from general falls. The duration of treatment with the fixator was 12-23 weeks (average 16 weeks). Fourteen patients wore a PTB cast for an additional period of 4 weeks. In our study total 30 cases were debrided on the same day and stabilized with Ilizarov ring fixator after a period of 5 to 12 days from the date of injury. The operation time ranged from 90 minutes to 120 minutes (Mean 102±4 minutes).Conclusions: No case developed deep infection, non-union or unacceptable mal-union. The construct is stable and enables the patient to bear weight on the affected limb a short time after the surgery, even in cases of comminuted fractures

Hand Movement Imagery Task Classification using Fractal Dimension Feature

In this paper, a nonstimulus-based Brain Machine Interface (BMI) approach is used to acquire the brain signal from ten different subjects using 19 channel EEG electrodes while performing four different hand movement imaginary tasks. Three different Fractal Dimension algorithm namely Box counting algorithm, Higuchi algorithm, and Detrended fluctuation algorithm are used to extract fractal dimension features from recorded EEG signal and associated with the respective mental tasks. Three Feed-Forward Neural Network model is developed. The performance of the three Neural Network model is evaluated in term of classification rate and compared. The performance of the developed network models are evaluated through simulation. It is observed that the neural network model trained with Higuchi algorithm has contributed high classification accuracy with the better training and testing time for all 10 subjects. The result clearly indicates that the Higuchi fractal dimension algorithm can be used as a feature to classify motor imagery task for the proposed BMI system

Shape Classification of Harumanis Mango using Discriminant Analysis (DA) and Support Vector Machine (SVM)

The perceived quality of fruits, such as mangoes, is greatly dependent on many parameters such as ripeness, shape, size, and is influenced by other factors such as harvesting time. Unfortunately, a manual fruit grading has several drawbacks such as subjectivity, tediousness and inconsistency. By automating the procedure, as well as developing new classification technique, it may solve these problems. This paper presents the novel work on the using visible Imaging as a Tool in Quality Monitoring of Harumanis Mangoes. A Fourier-Descriptor method was developed from CCD camera images to grade mango by its shape. Discriminant analysis (DA) and Support vector machine (SVM) were applied for classification process and able to correctly classify 98.3% for DA and 100% for SVM

Assessment of Water Quality and Heavy Metal Levels in Water and Bottom Sediment Samples from Mokwé Lagoon, Accra, Ghana

Abstract: The current study deals with the physicochemical characteristics of water samples from the Mokwé Lagoon in addition to trace heavy metals (Cd, Cr, Ni, Pb and Zn) in the lagoon water and bottom sediments. The results indicated relatively high ionic content which was reflected in high conductivity, total dissolved Solids, alkalinity, hardness and chloride levels; and low nutrient content. The trace heavy metal levels in the lagoon water were found within good range of international guideline limits for natural waters. In contrast, the metallic levels in the sediment were high. The levels of metal contamination and distribution in the sediment samples were assessed using geoaccumulation index, enrichment factor, contamination factor and pollution load factor. The metal index analysis indicated high enrichment of the metals (especially Cr and Ni) which reflected anthropogenic effects of contamination attributable to several sources. The study calls for constant environmental monitoring to forestall any heavy metal hazard which could be detrimental to the aquatic ecosystem of the lagoon

No effect of 14 day consumption of whole grain diet compared to refined grain diet on antioxidant measures in healthy, young subjects: a pilot study

<p>Abstract</p> <p>Background</p> <p>Epidemiological evidence supports that a diet high in whole grains is associated with lowered risk of chronic diseases included coronary heart disease, obesity, type 2 diabetes, and some types of cancer. One potential mechanism for the protective properties of whole grains is their antioxidant content. The aim of this study was to compare differences in antioxidant measures when subjects consumed either refined or whole grain diets.</p> <p>Methods</p> <p>Twenty healthy subjects took part in a randomized, crossover dietary intervention study. Subjects consumed either a refined grain or whole grain diet for 14 days and then the other diet for the next 14 days. Male subjects consumed 8 servings of grains per day and female subjects consumed 6 servings of grains per day. Blood and urine samples were collected at the end of each diet. Antioxidant measures included oxygen radical absorbance capacity (ORAC) in blood, and isoprostanes and thiobarbituric acid reactive substances (TBARS) in urine.</p> <p>Results</p> <p>The whole grain diet was significantly higher in dietary fiber, vitamin B6, folate, selenium, copper, zinc, iron, magnesium and cystine compared to the refined grain diet. Despite high intakes of whole grains, no significant differences were seen in any of the antioxidant measures between the refined and whole grain diets.</p> <p>Conclusions</p> <p>No differences in antioxidant measures were found when subjects consumed whole grain diets compared to refined grain diets.</p

A Genome Wide Association Study of arabinoxylan content in 2-row spring barley grain

In barley endosperm arabinoxylan (AX) is the second most abundant cell wall polysaccharide and in wheat it is the most abundant polysaccharide in the starchy endosperm walls of the grain. AX is one of the main contributors to grain dietary fibre content providing several health benefits including cholesterol and glucose lowering effects, and antioxidant activities. Due to its complex structural features, AX might also affect the downstream applications of barley grain in malting and brewing. Using a high pressure liquid chromatography (HPLC) method we quantified AX amounts in mature grain in 128 spring 2-row barley accessions. Amounts ranged from ~ 5.2 μg/g to ~ 9 μg/g. We used this data for a Genome Wide Association Study (GWAS) that revealed three significant quantitative trait loci (QTL) associated with grain AX levels which passed a false discovery threshold (FDR) and are located on two of the seven barley chromosomes. Regions underlying the QTLs were scanned for genes likely to be involved in AX biosynthesis or turnover, and strong candidates, including glycosyltransferases from the GT43 and GT61 families and glycoside hydrolases from the GH10 family, were identified. Phylogenetic trees of selected gene families were built based on protein translations and were used to examine the relationship of the barley candidate genes to those in other species. Our data reaffirms the roles of existing genes thought to contribute to AX content, and identifies novel QTL (and candidate genes associated with them) potentially influencing the AX content of barley grain. One potential outcome of this work is the deployment of highly associated single nucleotide polymorphisms markers in breeding programs to guide the modification of AX abundance in barley grain

Gut microbiome composition is linked to whole grain-induced immunological improvements

The involvement of the gut microbiota in metabolic disorders, and the ability of whole grains to affect both host metabolism and gut microbial ecology, suggest that some benefits of whole grains are mediated through their effects on the gut microbiome. Nutritional studies that assess the effect of whole grains on both the gut microbiome and human physiology are needed. We conducted a randomized cross-over trial with four-week treatments in which 28 healthy humans consumed a daily dose of 60 g of whole-grain barley (WGB), brown rice (BR), or an equal mixture of the two (BR+WGB), and characterized their impact on fecal microbial ecology and blood markers of inflammation, glucose and lipid metabolism. All treatments increased microbial diversity, the Firmicutes/Bacteroidetes ratio, and the abundance of the genus Blautia in fecal samples. The inclusion of WGB enriched the genera Roseburia, Bifidobacterium and Dialister, and the species Eubacterium rectale, Roseburia faecis and Roseburia intestinalis. Whole grains, and especially the BR+WGB treatment, reduced plasma interleukin-6 (IL-6) and peak postprandial glucose. Shifts in the abundance of Eubacterium rectale were associated with changes in the glucose and insulin postprandial response. Interestingly, subjects with greater improvements in IL-6 levels harbored significantly higher proportions of Dialister and lower abundance of Coriobacteriaceae. In conclusion, this study revealed that a short-term intake of whole grains induced compositional alterations of the gut microbiota that coincided with improvements in host physiological measures related to metabolic dysfunctions in humans