Ключові тенденції інноваційного розвитку реального сектору вітчизняної економіки

Куштим В. В. Ключові тенденції інноваційного розвитку реального сектору вітчизняної економіки / В. В. Куштим // Фінанси України. - 2008. - № 11. - С. 117-122.Куштим В. В. "Ключові тенденції інноваційного розвитку реального сектору вітчизняної економіки." Фінанси України 11 (2008): 117-122.Показано важливість узагальнення тенденцій інноваційного розвитку економіки. Досліджено інноваційний розвиток реального сектору вітчизняної економіки, щільність галузевого розподілу обсягів реалізації інноваційної продукції. Обґрунтовано необхідність фінансової підтримки інноваційної діяльності промислових підприємств.Importance of generalization of innovative progress trends of economy is certain. Innovative development of the real sector is explored, closeness of a branch distributing of volumes of realization of innovative products is investigated. The necessity of financial support to innovative activity of industrial enterprises is motivated.Показана важность обобщения тенденций инновационного развития экономики. Исследовано инновационное развитие реального сектора отечественной экономики, плотность отраслевого распределения объемов реализации инновационной продукции. Обоснована необходимость финансовой поддержки инновационной деятельности промышленных предприятий

Банківський сектор економіки як об’єкт аналізу загального фінансового ринку

Баранова, В. В. Банківський сектор економіки як об’єкт аналізу загального фінансового ринку [Електронний ресурс] / Баранова Валерія Вадимівна // Актуальные проблемы экономики и финансов: тезисы докладов III Международной научно-практической конференции (Киев-Санкт-Петербург-Вена, 31 августа 2015 г.). - С. 10-12. - Режим доступа: https://www.inter-nauka.com/issues/conf-2015/august/320.У тезах доповіді визначено банківський сектор економіки в якості ключового об’єкту аналізу загального фінансового ринку. Наголошено на доцільності застосування більш складних методів з проведення відповідного аналізу.В тезисах доклада определен банковский сектор экономики в качестве ключевого объекта анализа общего финансового рынка. Отмечена целесообразность применения более сложных методов по проведению соответствующего анализа

Association between Dietary Patterns and Serum Low Density Lipoprotein Cholesterol in Japanese Women and Men: The Japan Multi-Institutional Collaborative Cohort (J-MICC) Study

Aims: The association between dietary patterns and serum low density lipoprotein (LDL) cholesterol would be changing in recent dietary habits in Japan. We investigated the relationship between dietary patterns and serum LDL cholesterol in a large general population. Methods: From the baseline survey of Japan Multi-Institutional Collaborative Cohort Study between 2005 and 2013, 27,237 participants (13,994 were women) aged 35-69 years were cross-sectionally analyzed. Using a semi-quantitative food frequency questionnaire, five major sex-specific dietary patterns were identified using factor analysis. We assessed serum LDL cholesterol by quintiles of dietary pattern factor score. Results: We identified dietary patterns; "vegetable rich pattern" , "meat and fried food rich pattern" and "high bread and low rice pattern" in women and men; "fish and shellfish rich pattern" and "high confectioneries and low alcohol pattern" in men; "healthy Japanese diet pattern" and "high alcohol and low rice pattern" in women. Serum LDL cholesterol in men was associated with "high bread and low rice pattern" score (Q5 was 4.2 mg/dL higher than Q1, p for trend ＜0.001) and "high confectioneries and low alcohol pattern" scores (Q5 was 9.5 mg/dL higher than Q1, p for trend ＜0.001). In women, serum LDL cholesterol was associated with "high bread and low rice pattern" score (Q5 was 7.1 mg/dL higher than Q1, p for trend ＜0.001). Conclusion: Some recent dietary patterns in Japan were associated with serum LDL cholesterol. Serum LDL cholesterol was associated with high bread and low rice pattern in both sex, and high confectioneries and low alcohol pattern in men.journal articl

arboreum

Vaccinium arboreum MarshallfarkleberryPicayuneDry woods

Monitoring the impact of COVID-19 in Myanmar: Agricultural input retailers - Synopsis of results from five survey rounds through late July 2020 [in Burmese]

Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural Economies; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food IndustryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

Monitoring the impact of COVID-19 in Myanmar: Agricultural commodity traders - May 2020 survey round

Crop traders comprise the mid-stream of Myanmar’s food supply chain. They form important links between farms and food processors, exporters, and other downstream actors. Because they are close to the farmgate on the supply chain – many purchase agricultural commodities directly from farmers – any additional challenges to traders presented by the COVID-19 crisis and corresponding policy responses have important implications for the crop marketing channels farmers use and for the prices they receive for their crops. Further, challenges or changes to crop trading will have effects on the food system downstream and, ultimately, on consumers. Traders either carry out or facilitate the sales, transport, and purchases of raw agricultural commodities. Thus, they may be negatively affected by the travel and transport restrictions imposed to mitigate the spread of COVID-19 as well as other policy measures that restrict exports or affect food retail channels to consumers. This research note seeks to help the Ministry of Agriculture, Livestock and Irrigation (MOALI) of the Government of Myanmar and agricultural sector stakeholders understand the effects of recent COVID-19 shocks on Myanmar’s agri-food marketing system through the perspective of crop traders. We conducted a phone survey with 154 crop traders to understand the challenges of COVID-19 shocks to both their upstream and downstream operations, (ii) learn about adaptations and changes they are making in response to those challenges, and (iii) track recent (two weeks) and longer-term (last year) changes in the buying and selling prices of the commodities they trade.Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural EconomiesDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

Monitoring the impact of COVID-19 in Myanmar: Agricultural commodity traders - May 2020 survey round - An analytical summary [in Burmese]

Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural EconomiesDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

Monitoring the impact of COVID-19 in Myanmar: Agricultural input retailers - Synopsis of results from five survey rounds through late July 2020 [in Burmese]

Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural Economies; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food IndustryDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

Monitoring the impact of COVID-19 in Myanmar: Agricultural input retailers - Mid-June and early July 2020 survey rounds

Phone surveys were conducted with input retailers from Shan, Kachin, Bago, Ayeyarwady, Sagaing, and Mandalay between 17 and 20 June and again between 6 and 8 July 2020 to understand and monitor the effects of the COVID-19 crisis on the agricultural input sector.Non-PRIFPRI1; CRP2; MyanmarSSP; 4 Transforming Agricultural and Rural Economies; MAPSADSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM

Monitoring the impact of COVID-19 in Myanmar: Agricultural commodity traders - Late June 2020 survey round

Crop traders comprise the mid-stream of Myanmar’s food supply chain, forming important links between farms and food processors, exporters, commodity exchange centers, and urban food markets. Traders engage in a variety of business activities ranging from wholesalers that buy, store, grade, and sell commodities to brokers that facilitate crop sales on commissions. Many traders have strong and direct ties to farmers, often providing farmers with agricultural inputs on credit to strengthen relationships and to build business later in the year when crops are harvested and sold. These connections to the farm have important implications for any challenges that traders face due to the COVID-19 crisis. Effects on traders will also be felt upstream by farmers through both their post-harvest crop marketing activities, including the prices they receive for their crops, and potentially through access to agricultural inputs on credit. Furthermore, challenges to crop trading will also have effects on the food system downstream and, ultimately, on consumers. This is the second policy note in a series presenting results from phones surveys tracking a sample of crop traders across Myanmar. The surveys are designed to better understand the effects of COVID-19 shocks on Myanmar’s agri-food marketing system. This Policy Note builds on the results from the first round of the survey of crop traders. 1 This second round of the survey also added questions on two key themes from the first-round report – credit offered out by traders to farmers and trader’s use of mobile phones.Non-PRIFPRI1; MyanmarSSP; CRP2; MAPSA; 4 Transforming Agricultural and Rural EconomiesDSGD; PIMCGIAR Research Program on Policies, Institutions, and Markets (PIM