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2 research outputs found
Development of a Provisional Competency Model for Exercise Specialist
Author
Braun V.
Lawshe C. H.
+25ย more
McClelland D. C.
McLagan P. A.
๊ฐ์์ฃผ
๊ฐ์ค์
๊ฐํจ๋ฏผ
๊น๋ฏธ์
๊น์ง์ธ
๊นํ์
๊นํ์
๋จํ์ฃผ
๋ฌธํ์ง
๋ฐ์ ์ค
๋ฐฐ์ฑ์ฐ
์์์
์ฌํ์ฅ
์ํฌ๊ด
์ด๋์ฉ
์ด์ฌ๊ตฌ
์ด์ข ํธ
์ดํธํ
์ฃผ์ฑ๋ฒ
์ฐจ๊ด์
์ถ์ข ํธ
ํํ์
ํ์๋ฏผ
Publication venue
'Korean Society For Measurement And Evaluation In Physical Education And Sports Science'
Publication date
Field of study
No full text
Crossref
Cooking Quality of Superjami rice according to Soaking Time
Author
Dai J
Han SJ
+24ย more
Han SJ
Osawa T
Park HY
Ryu SN
Tester R.F
Verlangieri A.J
Wang H
๊น๊ธฐ์จ
๊น๋์ด
๊น์ฑ๊ณค
๊น์๋
๊น์ฃผํฌ
๊น์ง์
๊นํ์
๋ฅ์๋ ธ
๋ฐ์ ์ฐ
์์ฑ์
์์ฑ์
์์ข ๋ก
์ก์ ์ฃผ
์ ์์ฒ
์ด๊ณ์
์ดํธํ
์ต์ธ๋
Publication venue
'Korea Food Service Association'
Publication date
Field of study
No full text
Crossref