1,311 research outputs found

    Conceptualizing Emerging Technology in Local Contexts: An Ethnographic Study of RFID in an Emirate’s Farming Industry

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    Situated in an emirate’s farming industry, this ethnographic study develops a framework to help bridge the existing knowledge gap about what and how local contexts interact with emerging technology, RFID in particular. Findings suggest that numerous local factors pertaining to the researched emirate’s unique environmental, project, cultural, and societal/political contexts shape and/or are reshaped by RFID implementation. For example, geographic landscape demands systems modification and device adaptation; religious custom increases project difficulty, and the systems, in turn, requires changes in certain religious practice; the notion of social sustainability establishes objectives for RFID project, while the latter helps reshape social welfare systems. As these local factors have rarely been empirically examined, my framework can help contribute to future RFID implementation in different local contexts. More specifically, insights gained urge stakeholders involved to carefully manage unique factors of the emirate or similar contexts for intended RFID projects. The findings also suggest that stakeholders should be aware of RFID’s reshaping effects on the local context particularly because those effects might be unexpected

    The Influence of Education and Experience upon Contextual and Task Performance in Warehouse Operations

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    Supply chain workers make observable, preventable errors while completing their assigned tasks in the shipping process. Previous research has indicated that individuals with a greater grasp of their work and better system knowledge are less likely to commit interpretation errors. We believe worker-performance may, likewise, be affected by an individuals knowledge of why and where they fit into a larger system defined as mission knowledge. To assess our research objectives, we conduct a controlled experiment with 100 workers in the Air Force supply career field to discern how mission clarity, that is, education, experience and subject characteristics affect pick and pack errors in simulated warehouse order fulfillment tasks. Results indicate that participants who received the experience treatment committed fewer errors, resulting in increased task performance

    Augmenting the distribution of goods from warehouses in dynamic demand environments using intelligent agents

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    Warehouses are being impacted by increasing e-commerce and omni-channel commerce. Future innovation may predominantly involve automation but many warehouses remain manually operated. The golden rule of material handling is smooth product flow, but there are day-to-day operational issues that occur in the warehouse that can impact this and order fulfilment. Standard operational process is paramount to warehouse operational control but inflexible processes don’t allow for a dynamic response to real-time operational constraints. The growth of IoT sensor and data analytics technology provide new opportunities for designing warehouse management systems that detect and reorganise around real-time constraints to mitigate the impact of day-to-day warehouse operational issues. This paper presents an intelligent agent framework for basic warehouse management systems that is distributed, is structured around operational constraints and includes the human operator at operational and decision support levels. An agent based simulation was built to demonstrate the viability of the framework

    The process of RFID assimilation by supply chain participants in China: A technology diffusion perspective on RFID technology

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    RFID technology is recently an emerging technology that is being used in many echelons of supply chain participants. Mostrecent IS research on this technology focus on factors which will impact its organizational adoption. However, adoption isjust one part of assimilation process which cannot make sure that RFID can be full-scale deployed in an organization.Assimilation theories also suggested that most information technologies exhibit an “an assimilation gap” which meanswidespread usage tends to lag behind their adoption. Therefore, a stage-based model is necessary for us to understand theassimilation process of RFID technology.In this paper, we will draw on innovation diffusion theory, institutional theory and stage-based model to investigate whichinnovation factors play significant roles during three assimilation stages: initiation-adoption-routinization. Factors under eachcategory of TOE (technological, organizational, and environmental) framework will be potential antecedents of the stagebasedassimilation process and their impacts on each stage will be investigated

    Semantic discovery and reuse of business process patterns

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    Patterns currently play an important role in modern information systems (IS) development and their use has mainly been restricted to the design and implementation phases of the development lifecycle. Given the increasing significance of business modelling in IS development, patterns have the potential of providing a viable solution for promoting reusability of recurrent generalized models in the very early stages of development. As a statement of research-in-progress this paper focuses on business process patterns and proposes an initial methodological framework for the discovery and reuse of business process patterns within the IS development lifecycle. The framework borrows ideas from the domain engineering literature and proposes the use of semantics to drive both the discovery of patterns as well as their reuse

    Investigating the determinants of Big Data Analytics (BDA) adoption in Asian emerging economies

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    Big Data Analytics (BDA), being an emerging technology, is used in many echelons of business and management. Extant research lack focus on the factors that impact the organizational adoption of this technology. Organizations need to assimilate it in a full-scale and deep level to fully realize its benefits and therefore worthy of study._x000D_ Present paper, drawing upon Technology-Organization-Environment (TOE) framework, proposes and investigates the determinants that influence BDA adoption in context of the firms from two big emerging economies of Asia –China and India. Data collected from 106 organizations is tested and the results and implications contribute to understanding of the determinants affecting BDA adoption._x000D

    Utilization and Impact of Internet of Things (IoT) in Food Supply Chains from the Context of Food Loss/Waste Reduction, Shelf-Life Extension and Environmental Impact

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    openThe Internet of Things (IoT) sensor-based technologies are transforming the realm of food production and consumption by offering the potential to enable real-time tracking and data sharing, thus improving communication in the food supply chain. Specifically, real-time information on the location and state of food products as they travel from farms to processing plants, distribution hubs, and eventually consumers can be provided via IoT-enabled sensors and devices. This enables prompt reaction to deviations from ideal circumstances, delaying spoiling and minimizing food loss and waste (FLW). This approach also allows for dynamic inventory management, mitigating issues of overstocking and understocking often linked to food loss. However, the extent to which the implementation of such technologies can contribute to the mitigation of FLW remains uncertain. Thus, this study explores several IoT applications for food supply chains, including real-time monitoring of temperature, humidity, and other important variables. The research also looks at how IoT may help food goods last longer on the shelf. Moreover, IoT technologies have significant environmental impacts, and it is crucial to carefully consider its total environmental effect. IoT promotes energy-efficient transportation, lessens overstocking and understocking, and decreases the carbon footprint related to food production and distribution by optimizing supply chain processes. Therefore, this study also examines the effects of IoT adoption on the environment, including the manufacturing and decommissioning of IoT infrastructure and devices. It evaluates rigorously whether the possible negative consequences of technological production and waste exceed the beneficial environmental benefits, such as energy-efficient transportation and decreased carbon footprints. Shortly, It is aimed to deeply analyse the use and effects of IoT in the food supply chains, with an emphasis on how it may decrease food loss and waste, increase shelf life, and environmental impacts of its use through an extensive literature search in this study.The Internet of Things (IoT) sensor-based technologies are transforming the realm of food production and consumption by offering the potential to enable real-time tracking and data sharing, thus improving communication in the food supply chain. Specifically, real-time information on the location and state of food products as they travel from farms to processing plants, distribution hubs, and eventually consumers can be provided via IoT-enabled sensors and devices. This enables prompt reaction to deviations from ideal circumstances, delaying spoiling and minimizing food loss and waste (FLW). This approach also allows for dynamic inventory management, mitigating issues of overstocking and understocking often linked to food loss. However, the extent to which the implementation of such technologies can contribute to the mitigation of FLW remains uncertain. Thus, this study explores several IoT applications for food supply chains, including real-time monitoring of temperature, humidity, and other important variables. The research also looks at how IoT may help food goods last longer on the shelf. Moreover, IoT technologies have significant environmental impacts, and it is crucial to carefully consider its total environmental effect. IoT promotes energy-efficient transportation, lessens overstocking and understocking, and decreases the carbon footprint related to food production and distribution by optimizing supply chain processes. Therefore, this study also examines the effects of IoT adoption on the environment, including the manufacturing and decommissioning of IoT infrastructure and devices. It evaluates rigorously whether the possible negative consequences of technological production and waste exceed the beneficial environmental benefits, such as energy-efficient transportation and decreased carbon footprints. Shortly, It is aimed to deeply analyse the use and effects of IoT in the food supply chains, with an emphasis on how it may decrease food loss and waste, increase shelf life, and environmental impacts of its use through an extensive literature search in this study
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