8,693 research outputs found
Kernel Manifold Alignment
We introduce a kernel method for manifold alignment (KEMA) and domain
adaptation that can match an arbitrary number of data sources without needing
corresponding pairs, just few labeled examples in all domains. KEMA has
interesting properties: 1) it generalizes other manifold alignment methods, 2)
it can align manifolds of very different complexities, performing a sort of
manifold unfolding plus alignment, 3) it can define a domain-specific metric to
cope with multimodal specificities, 4) it can align data spaces of different
dimensionality, 5) it is robust to strong nonlinear feature deformations, and
6) it is closed-form invertible which allows transfer across-domains and data
synthesis. We also present a reduced-rank version for computational efficiency
and discuss the generalization performance of KEMA under Rademacher principles
of stability. KEMA exhibits very good performance over competing methods in
synthetic examples, visual object recognition and recognition of facial
expressions tasks
A robust approach to model-based classification based on trimming and constraints
In a standard classification framework a set of trustworthy learning data are
employed to build a decision rule, with the final aim of classifying unlabelled
units belonging to the test set. Therefore, unreliable labelled observations,
namely outliers and data with incorrect labels, can strongly undermine the
classifier performance, especially if the training size is small. The present
work introduces a robust modification to the Model-Based Classification
framework, employing impartial trimming and constraints on the ratio between
the maximum and the minimum eigenvalue of the group scatter matrices. The
proposed method effectively handles noise presence in both response and
exploratory variables, providing reliable classification even when dealing with
contaminated datasets. A robust information criterion is proposed for model
selection. Experiments on real and simulated data, artificially adulterated,
are provided to underline the benefits of the proposed method
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