Las abismadas gargantas de El Chorro en la provincia de Málaga [Texto impreso]

Recorte de prensa de un artículo de Luis Martínez Kleiser sobre las Gargantas del Chorro y fotos del mismo auto

El maravilloso Torcal antequerano

Artículo sobre El Torcal publicado en ABC, sección: "Panoramas españoles", por el folclorista, paremiólogo y escritor español Luis Martínez Kléiser, autor tambien de las fotografías que aparecen con el artículo

Título: Teología catequística

Copia digital. Valladolid : Junta de Castilla y León. Consejería de Cultura y Turismo, 2009-201

Catecismo explicado con gráficos y ejemplos

Copia digital. Valladolid : Junta de Castilla y León. Consejería de Cultura y Turismo, 2009-201

Interview with Mrs. B. N. Simrall, Sr.

Interview with the wife of B.N. (Bell Newell) Simrall (1883-1971) of Ballground Plantation in Warren County, Mississippi, primarily regarding the 1927 flood and her work with 4-H. Conducted by Mrs. E. R. McKnight in April 1982.https://scholarsjunction.msstate.edu/ext-ua-mhec-recs/1011/thumbnail.jp

Book Review: Jones, Rebecca (2010) Green Harvest: A History of Organic Farming and Gardening in Australia. CSIRO Publishing, Melbourne.

Green Harvest is an introduction to four Australian organic farmers and gardeners. Each example is framed within the context of an historical account which is itself subsumed within Jones’ own “four key principles” of organics. At the outset, the author alerts us to her view that “History is both fact and fiction” (p.ix). It is a novel approach which will not appeal to all, and will be unsettling for some. The author states that: “Environmental history is the lens through which I have examined organic growers’ changing ideas about health and environment” (p.ix). The author claims that: “I have identified four key principles, each founded on organic farmers’ and gardeners’ belief in the dependence of health on the biophysical environment. These four principles are: soil, chemical-free growing, ecological wellbeing and back to the land” (p.xiv). In this five chapter book, these four “principles” provide the headings for the first four chapters, and each of these chapters carries a “case study”, each of which is based on one or several interview

W94-1163.10. Bruggers, John H. (1883-1971). Papers, 1907-1971. 3.50 linear ft.

Graduate of Hope College in 1915; graduate of Western Theological Seminary in 1918. Licensed and ordained by the Classis of Iowa in 1918. Served in YMCA War Service in France, 1918-1919. Served as pastor of Sixth Reformed Church in Holland, Michigan, 1919-1928; Coopersville Reformed Church in Coopersville, Michigan, 1928-1943; Wichert Reformed Church in St. Anne, Illinois, 1943-1955; Trinity Reformed Church in Battle Creek, Michigan, 1955-1959. He was president of the Particular Synod of Chicago, 1950-1951. Papers include addresses, articles, stories and sermons prepared during his years in the pastorate and in retirement

A vida de Shiga Naoya

In this paper, we presents Shiga Naoya's life, one of the I novel genre A writers in Japan, in this introspective modality, who writes famous short storys as Otsu Junkichi (1912), In Kinosaki (1917) and Grey Moon (1945) and A dark night’s passing (1937), his unique romance.Apresentamos a vida de Shiga Naoya (1883-1971) da corrente literária Shirakaba (1910-1923) um dos escritores do gênero Romance do Eu, especialmente na modalidade introspectiva, autor de contos consagrados como Ôtsu Junkichi (1912), Em Kinosaki (1917) e Lua Cinzenta (1945) e do romance Trajetória em Noite Escura (1937)

Organic Food and Agriculture - Ethics

Organic food is produced without the use of synthetic fertilizers and pesticides. Four further exclusions in organic production are: genetically modified organisms (GMOs), irradiation, prophylactic antibiotics, and engineered nanoparticles. These six exclusions differentiate organic agriculture from chemical agriculture. Agriculture and food harvesting and production date back millennia, and until about a century ago that history is de facto organic. The Industrial Revolution ushered in an era of novel production strategies. Agriculture was not immune to new views of industrialization and reductionism. Advances in chemistry enabled some implementation of such views. Early in the diffusion of chemical farming practices, the Austrian mystic Rudolf Steiner (1865–1924) called for a differentiated agriculture free of these new synthetic chemical inputs. The terminology, theory, and practices of biodynamic agriculture evolved (in the 1920s and 1930s) from Steiner’s Agriculture Course of 1924. It was a guided evolution, coordinated by Ehrenfried Pfeiffer (1899–1961) in Switzerland. The UK agriculturist, Lord Northbourne (1896–1982), invited Pfeiffer to lead a conference on biodynamics at his farm in Kent (in 1939). The following year Northbourne published his manifesto of organic farming, “Look to the Land.” In that book, he coined the term “organic farming” and wrote of a contest of “organic versus chemical farming”.The ideas and ideals of organic farming quickly proliferated internationally off the back of Northbourne’s 1940 book. Organic farming is now practiced in at least 179 countries, accounts for 50.9 million agricultural hectares, and a market value of US$ 81.6 billion (€75 billion)