Plastics can be found in food packaging, shopping bags, and household items, such as toothbrushes and
pens, and facial cleansers. Due to the high disposability and low recovery of discharged materials, plastics
materials have become debris accumulating in the environment. Microplastics have a dimension <5mm
and possess physico-chemical properties (e.g., size, density, color and chemical composition) that are
key contributors to their bioavailability to organisms. This review addresses the analytical approaches
to characterization and quantification of microplastics in the environment and discusses recent studies
on their occurrence, fate, and behavior. This critical overview includes a general assessment of sampling
and sample handling, and compares methods for morphological and physical classification, and
methodologies for chemical characterization and quantification of the microplastics. Finally, this review
addresses the advantages and the disadvantages of these techniques, and comments on future applications
and potential research interest within this field
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