14,149 research outputs found

    Metastability and nucleation in the dilute fluid phase of a simple model of globular proteins

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    The dilute fluid phase of model globular proteins is studied. The model possesses a fluid-fluid transition buried within the fluid-crystal coexistence region, as do some globular proteins. If this fluid-fluid transition is not buried deep inside the fluid-crystal coexistence region the crystalline phase does not nucleate within the dilute fluid. We link this lack of nucleation of the crystal to the interactions in our model and speculate that similar interactions between globular proteins are responsible for the difficulty found in crystallising many globular proteins.Comment: 11 pages, 4 figure

    Phase behaviour of a simple model of globular proteins

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    A simple model of globular proteins which incorporates anisotropic attractions is proposed. It is closely related to models used to model simple hydrogen-bonding molecules such as water. Theories for both the fluid and solid phases are presented, and phase diagrams calculated. The model protein exhibits a fluid-fluid transition which is metastable with respect to the fluid-solid transition for most values of the model parameters. This is behaviour often observed for globular proteins. The model offers an explanation of the difficulty observed in crystallising some globular proteins and suggests that some proteins may not have a solid phase at all under all but extreme conditions.Comment: 12 pages including 5 figures Error in B2 of vdW fluid correcte

    The role of long-range forces in the phase behavior of colloids and proteins

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    The phase behavior of colloid-polymer mixtures, and of solutions of globular proteins, is often interpreted in terms of a simple model of hard spheres with short-ranged attraction. While such a model yields a qualitative understanding of the generic phase diagrams of both colloids and proteins, it fails to capture one important difference: the model predicts fluid-fluid phase separation in the metastable regime below the freezing curve. Such demixing has been observed for globular proteins, but for colloids it appears to be pre-empted by the appearance of a gel. In this paper, we study the effect of additional long-range attractions on the phase behavior of spheres with short-ranged attraction. We find that such attractions can shift the (metastable) fluid-fluid critical point out of the gel region. As this metastable critical point may be important for crystal nucleation, our results suggest that long-ranged attractive forces may play an important role in the crystallization of globular proteins. However, in colloids, where refractive index matching is often used to switch off long-ranged dispersion forces, gelation is likely to inhibit phase separation.Comment: EURO-LATEX, 6 pages, 2 figure

    Crystal nucleation for a model of globular proteins

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    A continuum model of globular proteins proposed by Talanquer and Oxtoby (J. Chem. Phys. vol. 109, p. 223 (1998)) is investigated numerically, with particular emphasis on the region near the metastable fluid-fluid coexistence curve. Classical nucleation theory is shown to be invalid not only in the vicinity of the metastable critical point but also close to the liquidus line. An approximate analytic solution is also presented for the shape and properties of the nucleating crystal droplet.Comment: 15 pages, 16 figure

    A Model for the Thermodynamics of Globular Proteins

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    Comments: 6 pages RevTeX, 6 Postscript figures. We review a statistical mechanics treatment of the stability of globular proteins based on a simple model Hamiltonian taking into account protein self interactions and protein-water interactions. The model contains both hot and cold folding transitions. In addition it predicts a critical point at a given temperature and chemical potential of the surrounding water. The universality class of this critical point is new
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