Utilization of centrate for the production of the marine microalgae Nannochloropsis gaditana

In this paper, the production of the microalga Nannochloropsis gaditana using centrate from the anaerobic digestion of treated urban wastewater is studied. For this, semicontinuous cultures were performed indoors at laboratory scale, under controlled conditions, supplying seawater with different centrate percentages from a real wastewater treatment plant as the culture medium. It was demonstrated that N. gaditana can be produced using solely centrate as the nutrient source but only at percentages below 50%. Above this level, inhibition is caused by an excess of ammonia, thus reducing productivity. In the 30-50% centrate range, biomass productivity was 0.4 g·l-1·day-1, equal to that measured when using Algal culture medium. Moreover, the biochemical composition of the biomass was also equal to that measured when using Algal culture medium, with the protein content in the 30-40%d.wt. range; whereas the lipid content ranged from 20 to 25%d.wt. Under these conditions, phosphorus depuration from the culture medium was in the 80-90% range while nitrogen depuration was only between 20 and 40%, indicating an excess of nitrogen in the centrate with respect to phosphorus. In spite of this phosphorus limitation, in the optimal centrate range (30-50% in the culture medium), the cells performed under optimal conditions, removing up to 35 mgN·l-1·day-1 and 5.7 mgP·l-1·day-1, with quantum yield values measuring 1.0-1.3 g·E-1. By supplying additional phosphorus, it was possible to enhance productivity and increase nitrate and phosphorus depuration to over 80%. The use of centrate is confirmed as a useful method for reducing microalgae production costs while also increasing process sustainability, especially when using biomass for bioenergy applications

Utilization of centrate from wastewater treatment for the outdoor production of Nannochloropsis gaditana biomass at pilot-scale

In this work, the outdoor pilot-scale production of marine microalga Nannochloropsis gaditana using centrate from the anaerobic digestion of municipal wastewater was evaluated. For this, outdoor continuous cultures were performed in both tubular and raceways reactors mixing seawater with different centrate percentages (15%, 20% and 30%) as culture medium. It was demonstrated that N. gaditana can be produced using centrate as the only nutrients source but at percentages below 30%. At this level inhibition was caused by an excess of ammonium in both photobioreactors, as confirmed by chlorophyll fluorescence and average irradiance data, thus reducing productivity. At 15% and 20% centrate percentages, biomass productivity was equal to that measured when using Algal culture medium, of 0.48 and 0.10 g·l-1·day-1 for tubular and raceway reactors respectively. During the experiments nitrogen depuration decreased from 85% to 63% in tubular reactors with the increase of centrate percentage in culture medium and the decrease in biomass productivity, while in raceway reactors an opposite behavior was observed due to ammonia stripping from the cultures. Phosphorus depuration from the culture medium was 85% whatever the system used and the centrate percentage in culture medium indicating a phosphorus limitation into the cultures. By supplying additional phosphorus, to achieve an N:P ratio of 5, it was possible to enhance productivity and increase nitrogen depuration in both systems. The use of centrate is confirmed as a useful method for reducing microalgae production costs and for increasing process sustainability. Consequently, it is demonstrated that for the production of microalgae biomass, centrate from wastewater treatment plants can be used as the exclusive nutrient source, achieving high productivities and nutrient removal rates if using suitable strains and if the system is operated adequately

Predicting performance of constant flow depth filtration using constant pressure filtration data

This paper describes a method of predicting constant flow filtration capacities using constant pressure datasets collected during the purification of several monoclonal antibodies through depth filtration. The method required characterisation of the fouling mechanism occurring in constant pressure filtration processes by evaluating the best fit of each of the classic and combined theoretical fouling models. The optimised coefficients of the various models were correlated with the corresponding capacities achieved during constant flow operation at the specific pressures performed during constant pressure operation for each centrate. Of the classic and combined fouling models investigated, the Cake-Adsorption fouling model was found to best describe the fouling mechanisms observed for each centrate at the various different pressures investigated. A linear regression model was generated with these coefficients and was shown to predict accurately the capacities at constant flow operation at each pressure. This model was subsequently validated using an additional centrate and accurately predicted the constant flow capacities at three different pressures (0.69, 1.03 and 1.38 bar). The model used the optimised Cake-Adsorption model coefficients that best described the flux decline during constant pressure operation. The proposed method of predicting depth filtration performance proved to be faster than the traditional approach whilst requiring significantly less material, making it particularly attractive for early process development activities

Feed intake pattern, behaviour, rumen characteristics and blood metabolites of finishing beef steers offered total mixed rations constituted at feeding or ensiling

peer-reviewedTwo experiments were undertaken. In Experiment 1, behaviour, intake pattern and blood metabolites, were recorded for steers offered total mixed rations (TMR) based on grass silage and concentrates, and constituted either at ensiling (E-TMR) or feedout (F-TMR). Fourteen continental crossbred steers (mean starting weight 505 (s.d. 41.5) kg) were assigned to each of the following eight treatments: grass silage offered ad libitum (SO), E-TMR diets constituted in approximate dry matter (DM) ratios of grass:concentrates of 75:25 (EL), 50:50 (EM) and 25:75 (EH), F-TMR diets constituted in approximate DM ratios of grass silage:concentrates of 75:25 (FL), 50:50 (FM) and 25:75 (FH), and finally concentrates ad libitum (AL). Total DM intake increased linearly (P < 0.001) and the time spent eating and ruminating decreased linearly (P < 0.001) with increasing concentrate proportion. Animals on the F-TMR diets had higher total DM intakes (P < 0.05) and plasma glucose (P < 0.05) and urea (P < 0.001) concentrations than animals on the corresponding E-TMR diets. No effect of method of feed preparation on intake pattern or behaviour was recorded. In Experiment 2, four ruminally cannulated Holstein-Friesian steers of mean initial live weight 630 (s.d. 23.2) kg were used to evaluate rumen characteristics for four of the above diets (FL, EL, FH and EH) in a 4 × 4 latin square design. Higher concentrate diets resulted in lower rumen pH (P < 0.05), higher lactic acid (P < 0.001) and ammonia (P < 0.05) concentrations and lower acetate:propionate (P < 0.05). F-TMR was associated with a higher (P < 0.05) rumen volatile fatty acid concentration but no difference in other rumen fermentation characteristics compared to E-TMR. Concentrate proportion and method of feed preparation had no effect (P > 0.05) on rumen pool sizes but animals consuming the high concentrate diet had a faster (P < 0.05) rumen passage rate of NDF than animals on the low concentrate diet.B. Cummins was in receipt of a Teagasc Walsh Fellowship

A comparison of finishing strategies to fixed slaughter weights for Holstein Friesian and Belgian Blue × Holstein Friesian steers

peer-reviewedCattle finishing strategies may involve feeding a high energy diet throughout or following a period of moderate growth. The objective of this study was to compare Holstein Friesian (HF) and Belgian Blue × Holstein Friesian (BB) steers (24 per breed type, initial live weight 434 and 431 kg for HF and BB, respectively) finished to 560 kg or 620 kg target slaughter weight, on either a concentrate diet ad libitum from the start of the finishing period (C), or on a concentrate diet ad libitum following an 84-day period on grass silage (SC). Slaughter weights were similar for HF and BB, but kill-out proportion, carcass weight and carcass conformation class were superior (P < 0.001), and carcass fat score was inferior (P < 0.001), for BB. Total concentrate, dry matter and net energy intakes were higher (P < 0.001) for HF, and efficiency of utilization of net energy for carcass-weight gain was lower (P < 0.01). Mean daily live-weight gain was higher for C than SC (P < 0.001) and for slaughter at 560 kg than at 620 kg (P < 0.05). Killout proportion was higher for C than SC (P < 0.05) and for 620 kg compared to 560 kg slaughter weight (P < 0.001). Measures of fatness were unaffected by feeding treatment but all were higher (P < 0.01) for the 620 kg slaughter weight. Net energy required per unit carcass-weight gain was higher for C than SC (P < 0.001) and for 620 kg than for 560 kg slaughter weight (P < 0.001). When slaughtered at 620 kg live weight there was no difference between the feeding treatments in net energy required per unit carcass-weight gain. While both breed types had similar live-weight gain BB had 9% greater (P < 0.01) carcass-weight gain and were 14% more efficient (P < 0.01) in converting feed energy to carcass weight. Neither breed type had commercially acceptable carcasses at 560 kg slaughter weight when finished on SC

Double-real corrections at O(ααs) to single gauge boson production

We consider theO(ααs)corrections to single on-shell gauge boson production at hadron colliders. We con-centrate on the contribution of all the subprocesses where thegauge boson is accompanied by the emission of two addi-tional real partons and we evaluate the corresponding totalcross sections. The latter are divergent quantities, becauseof soft and collinear emissions, and are expressed as Lau-rent series in the dimensional regularization parameter. Thetotal cross sections are evaluated by means of reverse uni-tarity, i.e. expressing the phase-space integrals in terms oftwo-loop forward box integrals with cuts on the final-stateparticles. The results are reduced to a combination of masterintegrals, which eventually are evaluated in terms of general-ized polylogarithms. The presence of internal massive linesin the Feynman diagrams, due to the exchange of electroweakgauge bosons, causes the appearance of 14 master integralswhich were not previously known in the literature and havebeen evaluated via differential equations

Comparison of pasture and concentrate finishing of Holstein Friesian, Aberdeen Angus × Holstein Friesian and Belgian Blue × Holstein Friesian steers

peer-reviewedCrossbreeding Holstein Friesian dairy cows with both early and late maturing beef breed bulls is common in Ireland. This study concerned the comparison of spring-born Holstein Friesian (HF), Aberdeen Angus × Holstein Friesian (AA) and Belgian Blue × Holstein Friesian (BB) steers slaughtered directly off pasture in the autumn or following a period of concentrate finishing indoors. Male calves (18 per breed type) were reared together until August of their second year when they were assigned to a 3 (breed type) × 3 (finishing strategy) factorial experiment. The three finishing strategies were (i) pasture only for 94 days to slaughter (PE), (ii) concentrate ad libitum indoors for 94 days to slaughter (CE), and (iii) pasture only for 94 days followed by concentrate ad libitum indoors for 98 days to slaughter (PC). For HF, AA, and BB, mean carcass weight, carcass conformation score and carcass fat score values were 275, 284 and 301 (s.e. 5.1) kg, 1.75, 2.42 and 2.89 (s.e. 0.11), and 2.48, 2.89 and 2.17 (s.e. 0.11), respectively. Pasture alone supported live-weight and carcass-weight gains of approximately 800 g/day and 400 g/day, respectively. Live-weight and carcass-weight gains on concentrate ad libitum were approximately 1400 and 870 g/day, respectively. For PE, CE and PC, mean carcass weight, carcass conformation score and carcass fat score values were 244, 287 and 329 (s.e. 5.1) kg, 1.81, 2.56 and 2.69 (s.e. 0.11), and 1.83, 2.71 and 3.01 (s.e. 0.11), respectively. It is concluded that none of the breed types reached an acceptable carcass weight on PE and only HF had acceptable carcass finish. All breed types were acceptably finished on both concentrate finishing strategies

Calcium and magnesium absorption and retention by growing goats offered diets with different calcium sources

Calcium addition is necessary in order to balance the high phosphorus concentrations that are characteristic of high-concentrate ruminant diets. However, calcium sources differ in their bioavailability. Our objective was to determine apparent calcium and magnesium absorption and retention in goats offered diets containing different sources of calcium. Spanish-Boer goats (n = 18; 19.6 ± 1.88 kg) were stratified by body weight (BW) and sex and randomized to dietary treatments consisting of Purina Antlermax 16 containing either calcium carbonate (CC), Calmin (CM) or Milk Cal (MC). Goats were adapted to a control, corn-based high-concentrate diet on pasture and then moved to individual 1.0 × 1.5-m pens with plastic coated expanded metal floors, and adjusted to their respective diets along with removal of hay from the diet over a 7-d period. Goats were then offered their respective diets at a total of 2% of BW in equal feedings at 8:30 AM and 5:00 PM for an additional 14-d adaption period to diet and facilities followed by a 7-d collection of total urine and feces. Data were analyzed using PROC MIXED of SAS. Calcium and magnesium intake were not different (P ≥ 0.12) among diets. Calcium and magnesium apparent absorption and retention (g/d and % of intake) were greatest (P \u3c 0.05) in goats offered CC and did not differ (P ≥ 0.20) between goats offered the CM and MC diets. Therefore, calcium and magnesium were more available for goats from the diet containing calcium carbonate compared with diets containing Calmin and Milk Cal

Effect of concentrate feeding level in winter and turnout date to pasture in spring on biological and economical performance of weanling cattle in suckler beef production systems

peer-reviewedThree experiments were carried out to determine the effects of supplementary concentrate feeding level (Low, LC; High, HC) to grass silage and/or turnout date to pasture in spring (Early, ET; Late, LT) for a second grazing season on performance to slaughter of spring-born, weaned beef calves (n = 188). Experiment 1 comprised of two concentrate levels (0.5 and 1.5 kg/day). Experiment 2 comprised of two turnout dates (19 March, 9 April). Experiment 3 comprised of two concentrate levels (0.5 kg and 2.0 kg/day) and two turnout dates (22 March, 12 April). In Experiment 1, live-weight gain during the indoor winter period was 25 kg higher (P 0.05) total live-weight gain for both treatments. In Experiment 2, live weight at turnout to pasture was 11 kg lower (P 0.05), subsequently. In Experiments 1 and 2, live-weight gain during the finishing period and carcass weight, conformation and fat scores did not differ (P > 0.05) between the treatments. In Experiment 3, at turnout to pasture, HC were 35 kg heavier (P < 0.001) than LC, and ET were 12 kg lighter (P < 0.05) than LT, whereas 8 days after late turnout, ET were 13 kg heavier (P < 0.05) than LT. There was a concentrate level × turnout date interaction (P < 0.05) for live weight at the end of the grazing season, whereby the LC, LT treatment were lighter than the other treatments, which did not differ. Live weight at slaughter and carcass weight did not differ (P > 0.05) between the concentrate levels, whereas they were higher (P < 0.05) for ET than LT. Economic and stochastic analysis of Experiment 3 indicated that, in the context of whole-farm systems, (i) feeding HC was dependent on date of sale such that only where progeny were sold at the start of the second grazing season, net farm margin (NFM) was increased, (ii) ET only increased NFM where progeny were retained through to finish and, (iii) taking progeny through to finish was more profitable than selling earlier in the animals’ lifetime. In conclusion, subsequent compensatory growth at pasture diminishes the growth and economic advantage from concentrate supplementation or early turnout to pasture, of young late-maturing cattle

Effects of breed type, silage harvest date and pattern of offering concentrates on intake, performance and carcass traits of finishing steers

peer-reviewedThe objective of this experiment was to investigate the effects and interactions of breed type, silage harvest date and pattern of offering concentrates on intake, performance and carcass traits of finishing steers. Seventy-two steers (36 Friesian and 36 beef cross) were blocked on weight within breed type and assigned to a pre-experimental slaughter group or to one of 4 dietary treatments in a 2 (breed type) 2 (early- or late- cut silage) 2 (flat rate or varied pattern of offering concentrates) factorial arrangement of treatments. The flat-rate feeding pattern was silage ad libitum plus 5 kg concentrates per head daily to slaughter. The varied feeding pattern was silage only for 79 days followed by concentrates ad libitum to slaughter. All animals were slaughtered together after 164 days when the groups on the two feeding patterns had consumed the same total quantity of concentrates. Friesians had a higher (P < 0.001) silage dry matter (DM) intake and a higher (P < 0.01) total DM intake than the beef crosses. Live-weight gain was similar for both breed types but the beef-cross animals had a higher (P < 0.001) kill-out proportion, higher (P < 0.01) carcass gain, and better (P < 0.001) carcass conformation than the Friesians. The beef-cross type also had a higher (P < 0.001) proportion of muscle and a lower (P < 0.001) proportion of bone in the carcass. Silage harvest date had no effect on silage or total DM intakes but the early-cut silage did result in higher (P < 0.01) carcass gain. Animals on the varied feeding pattern consumed less (P < 0.01) silage DM and less (P < 0.001) total DM than those on the flat rate feeding pattern. Live-weight gain and carcass gain were similar for the two feeding patterns. It is concluded that Friesians had a higher intake, but had lower carcass gain than the beef-cross type. Animals on the early-cut silage had higher carcass gain than those on the late-cut silage. The varied feeding pattern resulted in lower DM intake but efficiency of feed energy utilisation was similar for both feeding patterns. Interactions were generally not statistically significant