Sulfur speciation in bottom sediments from the Peru upwelling area

Sulfur speciation in bottom sediments from the area of the Peru upwelling has been studied. Data on sulfur contents in different compounds (sulfide, elemental, sulfate, pyritic and organic), water content, Eh, and organic carbon content in the bottom sediments have been obtained. The bottom sediments from the area are characterized by high content of organic carbon and low contents of total and reactive iron; this is typical for bottom sediments from ocean upwelling areas. Intense process of sulfate reduction occurs in the bottom sediments of the area, and accumulation of reduced sulfur compounds derivated from bacterial hydrogen sulfide does not exceed previously known values for other regions of the ocean

Contencentrations of reduced inorganic sulfur forms in Mediterranean Sea waters

The first data on content of inorganic reduced sulfur compounds [H2S, S°, S2O3(2-), SO3(2-)] were obtained at two stations in the northeastern Levant Sea (Mediterranean Basin). With lower detection limit for the mentioned sulfur forms of 30 nM, sulfide forms were not found, while thiosulfate concentration varied from 178 to 890 nM (from 24 to 78 % of total reduced S), and S° varied from 156 to 1090 nM. Vertical distribution of these compounds showed irregular character; correlation between total reduced S maxima, fluorescence, and increase of nutrient element content near the lower pycnocline boundary was observed. The maximum total sulfur concentration in the surface layer was likely due an anthropogenic influence. The ''starting'' mechanism that controls appearance and distribution of sulfur compounds in oxygen-containing water is the process of bacterial sulfate reduction in micropatches of fresh organic detritus. Reduced sulfur forms participate further in a series of chemical and biochemical processes. Contribution of hydrolysis of organic sulfur-containing compounds is insignificant for the region in study