5 research outputs found

    People\u27s Nicaragua

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    https://digitalcommons.fairfield.edu/petry-books/1280/thumbnail.jp

    THE POLICY CONSEQUENCES OF THE GREEN REVOLUTION:

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    By examining data from fifteen Latin American nations on several agricultural- and food-related variables for 1965 to 1977, this paper analyzes the efficacy of the Green Revolution for food consumption. A Radical Model is offered to explain why a high technology, export-oriented, agricultural policy may not adequately serve the food consumption needs of Third World countries. Copyright 1984 by The Policy Studies Organization.
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