Associations between mindfulness scores and overweight (excluding obesity) and obesity according to sex in 63,628 participants (NutriNet-Santé study, 2013)^a,^b.

<p>Abbreviations: Q, Quartile; OR, Odds Ratio; 95% CI, 95% Confidence Interval</p><p>^aAdjusted for age, education level, smoking status and physical activity.</p><p>^bUnderweight/normal weight as reference</p><p>^c(25–29.99 kg/m²)</p><p>^d(≥30 kg/m²)</p><p>Associations between mindfulness scores and overweight (excluding obesity) and obesity according to sex in 63,628 participants (NutriNet-Santé study, 2013)<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0127447#t003fn002" target="_blank">^a</a>,<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0127447#t003fn003" target="_blank">^b</a>.</p

Individual characteristics of 63,628 participants in the NutriNet-Santé study (2013) according to sex.

<p>Abbreviation: BMI, body mass index.</p><p>^aStudent <i>t</i> test or Pearson’s chi²-test as appropriate.</p><p>^bMean ± SD (all such values).</p><p>^cScore range.</p><p>Individual characteristics of 63,628 participants in the NutriNet-Santé study (2013) according to sex.</p

Lifestyle and health profiles of perception clusters adjusted for socio-demographic and economic factors, n = 28, 952 (Nutrinet-Santé Study, 2009–2010)^a.

a<p>All p-values were <0.0001, except for model regarding hypercholesterolemia adjusted for socio-demographic and economic factors for which the p-value = 0.04.</p>b<p>MTL, multiple traffic lights.</p>c<p>PNNS, French Nutrition and Health Program.</p>d<p>STL, simple traffic lights.</p>e<p>CR, color range.</p>f<p>For each variable, percentages were adjusted for socio-demographic and economic factors, i.e., sex, age, marital status, at least one child at home, educational level and occupational category.</p

Food group intakes of perception clusters adjusted for energy intake and socio-demographic and economic factors, n = 28, 952 (Nutrinet-Santé Study, 2009–2010)^a.

a<p>All p-values were <0.0001.</p>b<p>MTL, multiple traffic lights.</p>c<p>PNNS, French Nutrition and Health Program.</p>d<p>STL, simple traffic lights.</p>e<p>CR, color range.</p>f<p>For each variable, percentages were adjusted for energy intake and socio-demographic and economic factors, i.e. sex, age, marital status, at least one child at home, educational level and occupational category.</p

Nutrient intake of perception clusters adjusted for energy intake and socio-demographic and economic factors, n = 28, 952 (Nutrinet-Santé Study, 2009–2010).

a<p>MTL, multiple traffic lights.</p>b<p>PNNS, French Nutrition and Health Program.</p>c<p>STL, simple traffic lights.</p>d<p>CR, color range.</p>e<p>The model was adjusted for socio-demographic and economic factors, i.e. sex, age, marital status, at least one child at home, educational level and occupational category.</p>f<p>The model was adjusted for energy intake and socio-demographic and economic factors, i.e. sex, age, marital status, at least one child at home, educational level and occupational category.</p

Front-of pack nutrition labels studied.

<p>Translation of French words: “Programme national Nutrition Santé”: National Nutrition and Health Program; “Respecte les recommandations des nutritionnistes”: Follows nutritionist recommendations; “Manger à volonté”: Eat plenty; “Manger avec modération”: Eat in moderation; “Manger occasionnellement”: Eat sparingly; “Sucre ajouté”: Added sugar; “Matières grasses saturées”: Saturated fat; “Sel”: Salt.</p

Socio-demographic profiles of perception clusters, n = 28, 952 (Nutrinet-Santé Study, 2009–2010)^a.

a<p>All p-values were <0.0001.</p>b<p>MTL, multiple traffic lights.</p>c<p>PNNS, French Nutrition and Health Program.</p>d<p>STL, simple traffic lights.</p>e<p>CR, color range.</p

Characteristics of dieters included in the study.

<p>Characteristics of dieters included in the study.</p

Diet perception according to type of diet performed – Multivariable analysis – Women.

<p>The models were adjusted for factors pertaining to the diet (eg, total number of diets followed in the last three years (continuous), rank of the diet (categorical) – when more than one diet had been followed, interval between diet and questionnaire completion (categorical; <6months, [6–12 months[, [12–24 months[, ≥24 months)) and factors pertaining to the subjects (age (continuous), educational level (categorical; no diploma and primary, secondary, university), smoking status (categorical; never smoker, former smoker, current smoker), current BMI (continuous)).</p

Characteristics of the NutriNet-Santé participants included in the present analysis; N = 54, 311¹.

1<p>Values are means ± SD or % as appropriate.</p>2<p>P-values based on non-parametric Wilcoxon test or chi-squared test.</p>3<p>For 5,710 participants, these data were not available as the question was optional.</p