Extent of Extension Service Delivery for Agro-pastoralists in Niger State,Nigeria

The study examines the extent of agricultural extension services deleivery to agro-pastoralists in Niger State. Nigeria. Primary data were collected through field survey from agropastorialist from three purposely selected Local Government Areas in Niger State. Katcha, Paiko and Wushishi LGA’s were purposely selected by making sure they were in different agricultural zones of the Niger State namely Zone I, II and III respectively. Twenty percent of the agropastoralists house-hold population was sampled from each of three LGA randomly. A total of 210 household heads were sampled and interviewed using a semi structured survey instrument administered by trained enumerators who understood the local language. Both descriptive and inferential statistics were employed to analyse the data. Results revealed that all (100%) of the household heads were all males and 67.7% acquired adult education while agro-pastoralism was the major occupation (98.1%). Majority (98.1%) of the agro-pastoralists claimed they were of Fulani ethnic group. Information on out break of diseases (mean=3.9); provision of grazing reserves (mean=3.7) were reported high. Majority (99.5%) of the respondents opined that lack of easy access to vaccines and non- proximity of veterinary clinic were major constraints. In the testing of hypotheses, Pearson Product Moment Correlation (PPMC) showed a significant positive relationship between extent of extension service provision and the following variables namely Age (r =0.172; p<0.05), number of wives (r =0.163; p<0.05), number of children (r =0.222 and; p<0.05), and number of cows owned (r =0.221; p<0.05).  The result of Chi-square analysis shows that there was a significant relationship between Extent of extension provision and the settlement type (X2 =10.21; p<0.05), Extent of extension provision and educational level (X2 =12.20;p<0.05). It was recommended that government should make adequate arrangement for provision of neccessary infra-structure in the already gazzeted grazing reserve most especially vetinery clinics and make vaccine available and affordable for them. There is need to produce more radio programmes and also encourage formation of radio listening group since is one of the major source of information to their production system. Keywords: Agriculture, Extension service delivery, agropastoralist

Adoption of Improved Rice Production Technologies among Youth Farmers in Gbako Local Government Area, Niger State

The study examined the adoption of improved rice production technologies by youths in Gbako L.G.A. of Niger State. To achieve the study objectives, 74 youth rice farmers were randomly selected from eight villages in the area using simple random technique. Data collected were analysed using descriptive statistics and chi-square test. Findings showed that fertilizer application was adopted by 79.72% of the respondents, while the least technology adopted was plant spacing practice as reported by 18.92% of the respondents. Results of the study also revealed that adoption of rice technologies had increased output/income, encouraged children education and improved health condition of the respondents. The study equally indicated that preferences for grains quality and straw yield are some of the reasons for adopting improved rice varieties. Furthermore, income, extension contact and social participation had significant relationship with adoption (p< 0.05). The major constraints identified include pest invasion reported by 55.41 percent, followed by inadequate knowledge on plant spacing and planting time with 45.95% response and grazing problem as indicated by 25.68 % of the respondents. Based on the findings, it was suggested that more promising rice varieties that will meet the respondents’ preference and requirement for grains and straw yield should be developed. Moreso, a team approach to rice extension should be introduced to find holistic solution to the problems of pest and inadequate knowledge

Effect of Dry Season Tomato Farming on Poverty Alleviation among Women Farmers in Niger State, Nigeria

Generally, the study examines the effect of dry season tomato farming on poverty alleviation among women farmers in Niger State, Nigeria. Specifically, it examines the demographic and socio-economic characteristics of the women dry season tomato farmers, their major sources of resources for tomato farming, marketing and marketing channels for tomato produced as well as the monthly income generated from the sales of harvested tomatoes and the effect on poverty alleviation in terms of provision for food, clothing, housing, health care and children’s education. Three Local Government Areas (LGAs), from each of the three geo-political zones of the State were purposively selected .A total of 15 villages were randomly selected from these LGAs and based on the preponderance of women tomato farmers, respondents were purposively selected to give a total of 233 . Findings showed that over one-half of the respondents (52.4%), had formal education and married (53.2%), with majority (91.3%), of them having four and more people in their households.Morever,41.6% of the women practiced farming as their major occupation. Furthermore, over two-thirds of them cultivated 0.5ha of tomato farm, while only 2.1% of them cultivated above 1ha. Findings indicated that majority of them had more than four years tomato farming experience and access to farm land was never a problem but many of them (51.9%), relied mostly on family labour. Niger State Agricultural Development (NSADP) plays a leading role in the provision of relevant technical information to most of the women farmers especially, in the areas of improved seed varieties among others. Results showed that many of the women (61.7%),usually sold their produce at the village markets ,mostly every week either in retails or in bulks or both(47.6%) with an estimated monthly income of between N6,000 and N15,000 by many of them (63%).In view of this, their expenditure performances indicated that many of the women farmers were above average in meeting the following basic needs; food (52%), clothing (48.1%), housing (57%),health care (39.9%) and children’s education (19.4%).Generally the effect of dry season tomato farming on poverty reduction as indicated by majority of the women farmers was on the high side. Chi-square tests showed significant relationships between some independent variables and the effect of dry season tomato farming as strategy for poverty reduction; household size ((Χ2=246.29,

Comparative analysis of the use of organic and inorganic fertilizers among yam farmers in Shiroro local government area of Niger state, Nigeria

The broad objective of the study is to comparatively analyse the use of organic and inorganic fertilizers among yam farmers. The specific objectives are to determine farmers preference for the use of organic and inorganic fertilizers , their average yam yields per hectare and the annual income realized from the sales of yam. It also include the examination of various factors militating against the use of both organic and inorganic fertilizers .To achieve this, the study was conducted in Shiroro Local Government Area of Niger State, Nigeria.The methodology involved a stepwise random sampling of 10 wards, 19 villages and purposive sampling of 131 yam farmers. Primary data were collected with the aid of Interview Schedule that was validated by experts and tested for reliability using Test- retest method ( r = 0.83). Descriptive and Inferential statistics were used to analyse data collected for the study. Hypotheses were tested at 5% significant level. Results showed that 40.5% and 59.5% of the farmers preferred the use of organic and inorganic fertilizers respectively. Findings also indicated that there was no significant difference between annual yam yields per hectare, using organic and inorganic fertilizers. However, the study confirmed a significant difference between the income realized from sales of yam by the farmers. This might be connected to different marketing strategies being adopted by individual farmer. It is recommended that Extension Agents (EAs) should encourage farmers to adopt the use of organic fertilizers with a view to complementing the use of inorganic fertilizers which were considered very expensive and not readily available by the yam farmers.Key words: Organic fertilizer, Inorganic fertilizer, Yield, Income, Soil nutrients and Ya