Organic Agriculture in Albania - Sector Study 2011

FiBL, working with local partners, has compiled the facts and figures in a study presenting the organic sector's drivers and determinants. The study is a valuable resource for local stakeholders and interested trading companies

Promoting rural competitiveness – how can "organic" and "regional" accelerate development in poorer areas?

As consumers’ interest for quality food grows, new opportunities arise for both organic and regional products. This is especially appealing for rural areas with a strong agricultural tradition. Yet, to be successful, such initiatives require a sound methodological approach to analyse well the context and opportunities together with different stakeholders and develop a marketing strategy that overcomes both market- and supply-oriented constraints