Effect of Distillers Grains Plus Solubles and Monensin Supplementation on Grazing Steers

Yearling steers rotationally grazing smooth bromegrass were individually supplemented monensin at 0 or 200 mg with modified distillers grains plus solubles (MDGS) at .05, 0.4, 0.6, and 0.8% BW. Cannulated steers continuously grazing smooth bromegrass were assigned randomly to one of two treatments: 0.4% BW MDGS supplementation with 0 or 200 mg monensin. Monensin did not affect ADG of steers supplemented MDGS ≥ 0.4% BW. Steers supplemented with monensin had a decreasein estimated average forage intakefrom 16.16 lb to 14.75 lb/OM daily

Feeding Elevated Levels of Corn Silage and MDGS in Finishing Diets

A finishing experiment evaluated substitution of corn silage and modified distillers grains with solubles (MDGS) in place of corn. The experimental arrangementwas a 2 X 2 + 1 factorial with diets containing 15 or 45% corn silage and 20 or 40% MDGS as well as a control containing 5% cornstalks and 40% MDGS. There were no interactions between corn silage and MDGS inclusion for carcass adjusted performance. As corn silage inclusion increased in the diet, there was a modest reduction in ADG and an increase in F:G. When MDGS inclusion was increased, ADG and F:G were improved. Cattle fed 40% MDGS with 15% corn silage instead of 5% cornstalks had 5% improved F:G

Comparison of Commercial Lick Tubs to Distillers Grains Supplementation for Calves Grazing Corn Residue

Steer calves grazing irrigated corn residue were supplemented dried distillers grains plus solubles (DGS) or allowedcontinuous access to a commercial lick tub. Dried DGS was fed at 2.94 lb/steer/day and the lick tubs were consumed at 2.04 lb/steer/day (DM basis). Gain was greater for cattle supplemented with dried DGS (1.36 lb/day) compared to those with access to lick tubs (0.83 lb/day). Supplement efficiency varied between calves receiving dried DGS (46%) and those with continuous access to the lick tub (43%) when expressed on a DM basis. Values for dried DGS supplementation (48%) were not different for supplement efficiencyon an OM basis when compared to cattle on the lick tub treatment (50%). Economic analysis shows that as the price of DGS increases, the difference in profit between supplementation strategiesis reduced

Effects of Replacing Corn with a Pelleted Treated Corn Stover and Distillers Grains on Performance of Finishing Cattle

A finishing study evaluated the effectsof replacing 10, 20, or 30% corn (DM basis) with pelleted treated corn stover and distillers grains in a diet containing either 20 or 40% modified distillers grains plus solubles (MDGS) on finishing cattle performance. Steers consuming 10, 20, or 30% of the pelleted feed with 40% MDGS had equal or similar performance to the control diet with 40% MDGS. Cattle consuming 10% pelleted feed with 20% MDGS had similar efficiencies as the control diet; however, feeding the pellet at 20 or 30% of the diet DM with 20% MDGS decreased feed efficiency

Energy Value of De-Oiled Modified Distillers Grains Plus Solubles in a Forage-Based Diet

Sixty individually fed steers were used to determine the effects of feeding de-oiled modified distillers grains plus solubles (MDGS) on steer performance in an 84-day forage-based growing study. De-oiled MDGS did not significantly alter performance when compared to normal MDGS if fed at the same concentration in growing diets. Inclusion of either de-oiled or normal MDGS at 40% of the diet resulted in improved ending BW, DMI, ADG, and F:G as compared to inclusion of 20% MDGS in the diet

Response to Increasing Concentrations of De-oiled Modified Distillers Grains Plus Solubles in Beef Feedlot Diets

A 154-day finishing study, utilizing 378 calf-fed steers, was conducted to evaluate the response to feeding increasing concentrations of de-oiled modified distillers grains plus solubles (MDGS) on cattle performance and carcass characteristics. Two additional diets were fed to compare de-oiled MDGS to normal MDGS at either 15 or 30% inclusion. Increasing concentration of de-oiled MDGS in the diet resulted in a linear improvement in F:G. When comparing 30% de-oiled to normal MDGS, there was a tendency for 3.4% improvement in F:G for cattle fed normal MDGS diets over those fed de-oiled MDGS

Effects of Processing Treated Corn Stover and Distillers Grains on Performance of Growing Cattle

A study evaluated the effects of replacinga diet consisting of 60% corn stover, 18% solubles, and 18% distillers grains with a complete pelleted feed containing calcium oxide (CaO) treated corn stover and distillers grains on growing cattle performance. The pelleted feed was either pair-fed to the control treatment or fed ad libitum. There were no differences in ending BW, ADG, or F:G between the control and pair-fed treatment. Feeding the pellet ad libitum resulted in greater DMI and ADG; however, the cattle had greater F:G. The pellet has 98% the feeding value of the control treatment

Transitioning Cattle from RAMP\u3csup\u3e®\u3c/sup\u3e to a Finishing Diet on Feedlot Performance and Feed Intake Variance

Individually fed cattle were adapted to high grain diets with a traditional grain adaptation program or one of two RAMP® adaptation programs. RAMP programs adapted cattle to a finishing diet gradually over 28 days in four steps or directly without an adaptation. Feed intake variance among d was greater for traditionally adapted cattle compared to either RAMP program, but DMI was not different during the adaptation period. Over the 138-day period, feedlot performance and carcass traits were not affected by adaptation treatment. Cattle fed RAMP for 10 days can be transitioned to a finishing ration containing 47.5% Sweet Bran® abruptly without affecting performance

The Effects of Corn Price, Shrink, and Harvest Moisture on Corn Silage Economics

Economic assumptions were applied to corn production to set corn silage prices for breakeven corn production, whether harvested for corn grain or corn silage. Price levels were used for the calculation of returns per finished steer as corn silage inclusion increased in finishing diets containing distillers grains. As corn price increased, the economics of feeding elevated concentrations of corn silage became more favorable. The economic importance of shrink and harvest moisture content were assessed. As corn price increases and the inclusion of corn silage increases, corn silage management decisions have greater economic importance

Use of a Pelleted Corn Residue Complete Feed in Receiving Diets

The effects of feeding a complete pelleted feed to newly received steer calves (585 ± 4 lb; n = 1318 ) was compared to a control ration consisting of 32% (DM basis) wet or modified distillers grains, 32% alfalfa hay, 32% dry-rolled corn, and 4% supplement. The pelleted complete feed consisted of 35% corn residue and a blend of grain byproducts and minerals. Feeding the complete pelleted feed increased DMI but decreased ADG, thereby reducing feed efficiency. The pelleted feed numerically reduced morbidity. Feeding a complete pellet consisting of corn residue appears to be a viable option for receiving calves if it is priced appropriately