511 research outputs found

    Does crop-livestock integration lead to improved crop production in the savanna of West Africa?

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    Integrated crop-livestock farming in the Guinea savanna of West Africa is often assumed to lead to synergies between crop and livestock production, thereby improving the overall productivity and resilience of agricultural production. Whether these synergies actually occur remains poorly studied. On-farm trials were conducted in northern Nigeria over a period of four years to assess the agronomic and economic performance of maize-legume systems with and without the integration of livestock (goats). Groundnut-maize rotations with livestock achieved the highest carry-over of nutrients as manure from one season to the next, covering approximately one-third of the expected N, P and K uptake by maize and reducing the demand for synthetic fertilizers. However, the advantage of lower fertilizer costs in rotations with livestock was offset by higher labour costs for manure application and slightly lower values of maize grain. Overall, no clear agronomic or economic benefits for crop production were observed from the combined application of manure and synthetic fertilizer over the application of synthetic fertilizer only, probably because the amounts of manure applied were relatively small. Legume-maize rotations achieved higher cereal yields, a better response to labour and fertilizer inputs, and a higher profitability than maize-based systems with no or only a small legume component, irrespective of the presence of livestock. Livestock at or near the farm could nevertheless make legume cultivation economically more attractive by increasing the value of legume haulms. The results suggested that factors other than crop benefits, e.g. livestock providing tangible and non-tangible benefits and opportunities for animal traction, could be important drivers for the ongoing integration of crop and livestock production in the savann

    Hervorming suikermarktordening; Gevolgen voor de suikerproducenten, de suikerverwerkers en de (sucro)chemische industrie

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    Dit rapport beoogt inzicht te geven in de gevolgen van de voorstellen uit juli 2004 van de Europese Commissie inzake de hervorming van de suikermarktordening. Met behulp van literatuuronderzoek en interviews met experts op het gebied van suiker(vervangers) tracht het rapport te verhelderen wat de effecten zijn van de Commissievoorstellen voor bietentelers, suikerproducenten, de sucrochemische industrie, verwerkers van suiker en consumenten. Ook de relaties met de markten voor suikervervangers en zetmeel komen aan de orde. The aim of this report is to illuminate the consequences of the European Commission's proposals of July 2004 for the reform of the sugar market regulation. With the help of a literature study and interviews with experts in the field of sugar and sugar substitutes, the report attempts to elucidate what will be the effects of the Commission's proposals on beet growers, sugar producers, the sucrose chemical industry, sugar processors and consumers. Relations with the markets for sugar substitutes and starch are also considered

    Global implications of the European Food System : A food systems approach

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    The EU is a major player in the world market for agricultural products, both dependent on commodity imports from many countries, and exporting high-value agricultural products. There is a need to better understand the impact - on people, planet and profit - of the EU trade on food systems outside the EU, with a focus on Low- and Middle-Income Countries (LMIC). This will help the EU to steer its actions and policies in other directions where this is deemed necessary to achieve the Sustainable Development Goals (SDGs)

    Herziening van de suikermarktordening?; Mogelijke gevolgen voor Nederland en de EU

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    Dit rapport verkent de gevolgen van een aantal mogelijke wijzigingen in het EU-suikerbeleid. Onderzocht zijn drie opties. De eerste optie behelst een volledige en wereld-wijde afschaffing van alle exportondersteunende en grensbeschermende maatregelen. De tweede optie richt zich op de gevolgen van een forse reductie met 20% van de EU-suikerquota. De derde en laatste optie verkent de gevolgen van een forse verlaging met 36% van de institutionele suikerprijzen. De opties worden doorgerekend voor de EU-15 en voor Nederland met behulp van twee economische modellen: GTAP en DRAM. Uit de si-mulaties van de beleidsalternatieven blijkt dat de consequenties van de drie opties voor zowel de Europese als de Nederlandse suikersector aanzienlijk zijn
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