Total lipids, fatty acid composition, total cholesterol and lipid-soluble antioxidant vitamins in the longissimus lumborum muscle of water buffalo (Bubalus bubalis) from different production systems of the Brazilian Eastern Amazon

Research Areas: Agriculture ; Veterinary Sciences ; ZoologyThe aim of this study was to analyze the influence of distinct production systems and seasonal variation in the Brazilian Eastern Amazon on the meat lipid composition of water buffaloes. Water buffaloes were reared in commercial farms in the Eastern Amazon either in extensive systems (Marajó Island, Nova Timboteua and Santarém locations), during rainy or dry seasons, or intensive (feedlot) systems. Animals reared in extensive systems were fed natural pastures, and those reared in feedlots were fed sorghum silage and commercial pellets. Buffaloes were slaughtered and ribeye muscle (longissimus lumborum) samples collected. Lipid-soluble antioxidant vitamins and fatty acids were analyzed. The nutritional value of meat from buffaloes reared in Marajó Island extensive system during the rainy season was higher than that of other systems, as it had lower levels of cholesterol and higher amounts of α-tocopherol associated with higher hypocholesterolaemic/hypercholesterolaemic ratio and lower index of atherogenic. Also, this meat had lower percentages of saturated fatty acids and higher proportions of mono- and polyunsaturated fatty acids (PUFA), particularly n-3 PUFA, with increased PUFA/saturated fatty acids ratio and decreased n-6/n-3 PUFA ratio. However, all extensive systems produced meat with a relatively low index of thrombogenicity values, which is advantageous for human healthinfo:eu-repo/semantics/publishedVersio

Sheep Updates 2008 - part 2

This session covers eleven papers from different authors: The Sheep Room 1. Analgesia for Surgical Husbandry Procedures in Sheep and Other Livestock, Dr Meredith L. Sheil, Animal Ethics Pty Ltd, Associate Sydney University Faculty of Veterinary Science The Wool Enterprise 2. Unmulsed sheep - implications for chemical use, Di Evans & Brown Besier, Department of Agriculture and Food WA 3. Are Damara and Dorper sheep better adapted than Merinos to nutritional stress? - Growth rates, Tim Scanlon1, Andre Martinho de Almeida2, Johan Greeff1, Tanya Kilminster1, John Milton3, Chris Oldham1, Department of Agriculture and Food WA1, Instituto de Investigacao Cientifica Tropical, Lisbon, Portugal2, University of Western Australia3 4. Are Damara and Dorper sheep better adapted than Merinos to nutritional stress? - Carcass attributes, Tanya Kilminster1, Andre Martinho de Almeida2, Johan Greeff1, John Milton3, Chris Oldham1, Tim Scanlon1, Department of Agriculture and Food WA1, Instituto de Investigacao Cientifica Tropical, Lisbon, Portugal2, University of Western Australia3 The Beef Room 5. Benefits of matching animal requirements with pasture feed supply and animal supply market requirements, B.L. McIntyre, Department of Agriculture and Food Western Australia, 6. Optimal grazing for beef, Alison Wheatley, Beef farmer Winnejup, John Lucey, Department of Agriculture and Food, Western Australia 7. Grain Introduction in commercial cattle feedlots, Fiona Jones1,2, Nick Costa2, 1 Department of Agriculture and Food WA and 2 Murdoch University. Mixed Systems 8. Confinement feeding stock in mixed enterprises, John Milton, The University of Western Australia & Independent Lab Services The Sheep Enterprise 9. Making More than Sheep, Ed Riggall, Australian Wool Innovation and Meat & Livestock Australia 10. Sheep Cost of Production - the enemy is at the gate!, JRL (Bob) Hall, JRL Hall & Co 11. Australian lamb - high yielding good to eat, Robin Jacob1, Dave Pethick2, Dave Hopkins3 and Graham Gardner2, 1Department of Agrcultre and Food WA, 2Murdoch University, 3NSW Department of Primary Industrie

Sheep Updates 2008 - part 2

This session covers eleven papers from different authors: The Sheep Room 1. Analgesia for Surgical Husbandry Procedures in Sheep and Other Livestock, Dr Meredith L. Sheil, Animal Ethics Pty Ltd, Associate Sydney University Faculty of Veterinary Science The Wool Enterprise 2. Unmulsed sheep - implications for chemical use, Di Evans & Brown Besier, Department of Agriculture and Food WA 3. Are Damara and Dorper sheep better adapted than Merinos to nutritional stress? - Growth rates, Tim Scanlon1, Andre Martinho de Almeida2, Johan Greeff1, Tanya Kilminster1, John Milton3, Chris Oldham1, Department of Agriculture and Food WA1, Instituto de Investigacao Cientifica Tropical, Lisbon, Portugal2, University of Western Australia3 4. Are Damara and Dorper sheep better adapted than Merinos to nutritional stress? - Carcass attributes, Tanya Kilminster1, Andre Martinho de Almeida2, Johan Greeff1, John Milton3, Chris Oldham1, Tim Scanlon1, Department of Agriculture and Food WA1, Instituto de Investigacao Cientifica Tropical, Lisbon, Portugal2, University of Western Australia3 The Beef Room 5. Benefits of matching animal requirements with pasture feed supply and animal supply market requirements, B.L. McIntyre, Department of Agriculture and Food Western Australia, 6. Optimal grazing for beef, Alison Wheatley, Beef farmer Winnejup, John Lucey, Department of Agriculture and Food, Western Australia 7. Grain Introduction in commercial cattle feedlots, Fiona Jones1,2, Nick Costa2, 1 Department of Agriculture and Food WA and 2 Murdoch University. Mixed Systems 8. Confinement feeding stock in mixed enterprises, John Milton, The University of Western Australia & Independent Lab Services The Sheep Enterprise 9. Making More than Sheep, Ed Riggall, Australian Wool Innovation and Meat & Livestock Australia 10. Sheep Cost of Production - the enemy is at the gate!, JRL (Bob) Hall, JRL Hall & Co 11. Australian lamb - high yielding good to eat, Robin Jacob1, Dave Pethick2, Dave Hopkins3 and Graham Gardner2, 1Department of Agrcultre and Food WA, 2Murdoch University, 3NSW Department of Primary Industrie

Geoeconomic variations in epidemiology, ventilation management, and outcomes in invasively ventilated intensive care unit patients without acute respiratory distress syndrome: a pooled analysis of four observational studies

Background: Geoeconomic variations in epidemiology, the practice of ventilation, and outcome in invasively ventilated intensive care unit (ICU) patients without acute respiratory distress syndrome (ARDS) remain unexplored. In this analysis we aim to address these gaps using individual patient data of four large observational studies. Methods: In this pooled analysis we harmonised individual patient data from the ERICC, LUNG SAFE, PRoVENT, and PRoVENT-iMiC prospective observational studies, which were conducted from June, 2011, to December, 2018, in 534 ICUs in 54 countries. We used the 2016 World Bank classification to define two geoeconomic regions: middle-income countries (MICs) and high-income countries (HICs). ARDS was defined according to the Berlin criteria. Descriptive statistics were used to compare patients in MICs versus HICs. The primary outcome was the use of low tidal volume ventilation (LTVV) for the first 3 days of mechanical ventilation. Secondary outcomes were key ventilation parameters (tidal volume size, positive end-expiratory pressure, fraction of inspired oxygen, peak pressure, plateau pressure, driving pressure, and respiratory rate), patient characteristics, the risk for and actual development of acute respiratory distress syndrome after the first day of ventilation, duration of ventilation, ICU length of stay, and ICU mortality. Findings: Of the 7608 patients included in the original studies, this analysis included 3852 patients without ARDS, of whom 2345 were from MICs and 1507 were from HICs. Patients in MICs were younger, shorter and with a slightly lower body-mass index, more often had diabetes and active cancer, but less often chronic obstructive pulmonary disease and heart failure than patients from HICs. Sequential organ failure assessment scores were similar in MICs and HICs. Use of LTVV in MICs and HICs was comparable (42·4% vs 44·2%; absolute difference -1·69 [-9·58 to 6·11] p=0·67; data available in 3174 [82%] of 3852 patients). The median applied positive end expiratory pressure was lower in MICs than in HICs (5 [IQR 5-8] vs 6 [5-8] cm H2O; p=0·0011). ICU mortality was higher in MICs than in HICs (30·5% vs 19·9%; p=0·0004; adjusted effect 16·41% [95% CI 9·52-23·52]; p<0·0001) and was inversely associated with gross domestic product (adjusted odds ratio for a US$10 000 increase per capita 0·80 [95% CI 0·75-0·86]; p<0·0001). Interpretation: Despite similar disease severity and ventilation management, ICU mortality in patients without ARDS is higher in MICs than in HICs, with a strong association with country-level economic status