A Rice Plastidial Nucleotide Sugar Epimerase Is Involved in Galactolipid Biosynthesis and Improves Photosynthetic Efficiency

Photosynthesis is the final determinator for crop yield. To gain insight into genes controlling photosynthetic capacity, we selected from our large T-DNA mutant population a rice stunted growth mutant with decreased carbon assimilate and yield production named photoassimilate defective1 (phd1). Molecular and biochemical analyses revealed that PHD1 encodes a novel chloroplast-localized UDP-glucose epimerase (UGE), which is conserved in the plant kingdom. The chloroplast localization of PHD1 was confirmed by immunoblots, immunocytochemistry, and UGE activity in isolated chloroplasts, which was approximately 50% lower in the phd1-1 mutant than in the wild type. In addition, the amounts of UDP-glucose and UDP-galactose substrates in chloroplasts were significantly higher and lower, respectively, indicating that PHD1 was responsible for a major part of UGE activity in plastids. The relative amount of monogalactosyldiacylglycerol (MGDG), a major chloroplast membrane galactolipid, was decreased in the mutant, while the digalactosyldiacylglycerol (DGDG) amount was not significantly altered, suggesting that PHD1 participates mainly in UDP-galactose supply for MGDG biosynthesis in chloroplasts. The phd1 mutant showed decreased chlorophyll content, photosynthetic activity, and altered chloroplast ultrastructure, suggesting that a correct amount of galactoglycerolipids and the ratio of glycolipids versus phospholipids are necessary for proper chloroplast function. Downregulated expression of starch biosynthesis genes and upregulated expression of sucrose cleavage genes might be a result of reduced photosynthetic activity and account for the decreased starch and sucrose levels seen in phd1 leaves. PHD1 overexpression increased photosynthetic efficiency, biomass, and grain production, suggesting that PHD1 plays an important role in supplying sufficient galactolipids to thylakoid membranes for proper chloroplast biogenesis and photosynthetic activity. These findings will be useful for improving crop yields and for bioenergy crop engineering

Analysis of Microbial Diversity and Flavor Quality of Chopped Pepper Radish in Post-ripening

Comprehending the changes in the microbial community and volatile substances throughout the post-ripening stage of chopped pepper radish is particularly important for revealing the formation of the distinctive flavor of fermented peppers. The microbial communities and volatile compounds of chopped pepper radish in the post-ripening stage were examined in this work using high-throughput sequencing (HTS) and headspace solid phase microextraction gas chromatography-mass spectrometry (HS-SPME-GC-MS), as well as their underlying correlations. Results indicated that 11 dominant fungal genera and 21 dominant bacterial genera (average relative abundance more than 1%) were filtered out. Sensory analysis showed that the flavor and taste of chopped pepper radish were significantly improved after post-ripening (P0.7 and P<0.05) were significantly related to one another. Pediococcus, Lactococcus, and Penicillium were significantly related to 11, 6, and 5 flavor substances, respectively. The findings in this study demonstrated how metabolites changed as chopped pepper radish underwent the post-ripening process and offered evidence to support efforts to raise the quality of chopped pepper radish

<i>Lacticaseibacillus casei</i> ATCC 393 Cannot Colonize the Gastrointestinal Tract of Crucian Carp

Lactic acid bacteria (LAB) are commonly applied to fish as a means of growth promotion and disease prevention. However, evidence regarding whether LAB colonize the gastrointestinal (GI) tract of fish remains sparse and controversial. Here, we investigated whether Lacticaseibacillus casei ATCC 393 (Lc) can colonize the GI tract of crucian carp. Sterile feed irradiated with 60Co was used to eliminate the influence of microbes, and 100% rearing water was renewed at 5-day intervals to reduce the fecal–oral circulation of microbes. The experiment lasted 47 days and was divided into three stages: the baseline period (21 days), the administration period (7 days: day −6 to 0) and the post-administration period (day 1 to 19). Control groups were fed a sterile basal diet during the whole experimental period, whereas treatment groups were fed with a mixed diet containing Lc (1 × 107 cfu/g) and spore of Geobacillus stearothermophilus (Gs, 1 × 107 cfu/g) during the administration period and a sterile basal diet during the baseline and post-administration periods. An improved and highly sensitive selective culture method (SCM) was employed in combination with a transit marker (a Gs spore) to monitor the elimination of Lc in the GI tract. The results showed that Lc (<2 cfu/gastrointestine) could not be detected in any of the fish sampled from the treatment group 7 days after the cessation of the mixed diet, whereas Gs could still be detected in seven out of nine fish at day 11 and could not be detected at all at day 15. Therefore, the elimination speed of Lc was faster than that of the transit marker. Furthermore, high-throughput sequencing analysis combined with SCM was used to reconfirm the elimination kinetics of Lc in the GI tract. The results show that the Lc in the crucian carp GI tract, despite being retained at low relative abundance from day 7 (0.11% ± 0.03%) to 21, was not viable. The experiments indicate that Lc ATCC 393 cannot colonize the GI tract of crucian carp, and the improved selective culture in combination with a transit marker represents a good method for studying LAB colonization of fish

Pathway and kinetics of malachite green biodegradation by Pseudomonas veronii.

Malachite green is a common environmental pollutant that poses a great threat to non-target organisms, including humans. This study reports the characterization of a bacterial strain, Pseudomonas veronii JW3-6, which was isolated from a malachite green enrichment culture. This strain degraded malachite green efficiently in a wide range of temperature and pH levels. Under optimal degradation conditions (32.4 °C, pH 7.1, and inoculum amount of 2.5 × 107 cfu/mL), P. veronii JW3-6 could degrade 93.5% of 50 mg/L malachite green within seven days. Five intermediate products from the degradation of malachite green were identified: leucomalachite green, 4-(dimethylamino) benzophenone, 4-dimethylaminophenol, benzaldehyde, and hydroquinone. We propose a possible degradation pathway based on these findings. The present study is the first to report the degradation of malachite green by P. veronii and the identification of hydroquinone as a metabolite in the degradation pathway

Acute toxicity, bioaccumulation and elimination of prometryn in tilapia (Oreochromis niloticus)

Tilapia juvenile (Oreochromis niloticus) (mean weight 50.00 ± 10.00 g) were aqueous exposed to different concentrations of the herbicide prometryn to investigate its acute toxicity, bioaccumulation and uptake and elimination rates. First, a 96-h acute toxicity test was carried out. The resulting 96 h LC50 was 5.49 mg/L, and the 96 h LC10 was 5.02 mg/L. Then, fish were exposed to 0.55 mg/L (1/10 96 h LC50) and 0.055 mg/L (1/100 96 h LC50) of prometryn solution for 28 days, followed by 14 days of elimination in clean groundwater. The result shows that in both water and tissues, prometryn concentrations fluctuated during the exposure period, indicating that steady state was not reached. The bioaccumulation of prometryn was the highest in liver, followed by gill, muscle and blood. The accumulated concentration levels in various tissues were always higher in the high concentration compared to the low concentration. The highest accumulated concentration of prometryn in various tissues in the 0.055 mg/L treatment were for muscle: 0.136 ± 0.0616 mg/kg (1 d), liver: 3.74 ± 2.95 mg/kg (7 d), gill: 0.971 ± 1.45 mg/kg (1 d) and blood: 0.0716 ± 0.0669 mg/kg (22 d). In the 0.55 mg/L treatment, the highest levels were for muscle: 1.27 ± 0.284 mg/kg (1 d), liver: 16.9 ± 12.7 mg/kg (7 d), gill: 8.11 ± 3.02 mg/kg (1 d) and blood: 0.751 ± 0.0775 mg/kg (22 d). The highest bioconcentration factor (BCF) of 93.1 was observed in the liver when exposed to the low concentration. Besides, for other tissues, the highest BCF were for muscle: 5.76, gill: 32.3 and blood: 2.91, all observed in the 0.55 mg/L treatment. Most of the accumulated prometryn was removed from all tissues within 24 h after the organisms were transferred to clean water. However, management of using prometryn in China aquaculture should be improved to prevent possible ecotoxicological effects and ensure food safety

Pathway and kinetics of malachite green biodegradation by Pseudomonas veronii.

Malachite green is a common environmental pollutant that poses a great threat to non-target organisms, including humans. This study reports the characterization of a bacterial strain, Pseudomonas veronii JW3-6, which was isolated from a malachite green enrichment culture. This strain degraded malachite green efficiently in a wide range of temperature and pH levels. Under optimal degradation conditions (32.4 °C, pH 7.1, and inoculum amount of 2.5 × 107 cfu/mL), P. veronii JW3-6 could degrade 93.5% of 50 mg/L malachite green within seven days. Five intermediate products from the degradation of malachite green were identified: leucomalachite green, 4-(dimethylamino) benzophenone, 4-dimethylaminophenol, benzaldehyde, and hydroquinone. We propose a possible degradation pathway based on these findings. The present study is the first to report the degradation of malachite green by P. veronii and the identification of hydroquinone as a metabolite in the degradation pathway

Construction and parameter optimization of LPBF-NiTi alloy bionic superhydrophobic surface based on laser processing

Nickel-titanium (NiTi) is the most ordinarily used shape memory alloy (SMAs), which has important implications in aerospace, medical devices and so on. However, NiTi parts were limited in their application scope and ability due to the difficulty of processing. Until the appearance of laser powder bed fusion (LPBF) technology, it overcame NiTi alloy preparation's multiple challenges and became the preferred method to fabricate NiTi alloy. Nevertheless, the NiTi parts fabricated by LPBF that have a great shortage still exist in corrosion resistance. Therefore, in this paper, a series of micro-nano structures with different characteristics were constructed in LPBF-NiTi by orthogonal experiment for the first time, which wants to explore the degree of influence of various parameters on the wettability of samples. After variance analysis, the nanolaser processing parameters which are most suitable for constructing lotus leaf structures on NiTi alloy surfaces are obtained. The surface morphology and composition were studied by SEM, XRD, EDS, and XPS, respectively. Finally, the corrosion resistance of samples was tested by electrochemical analysis. The results show that the laser power during processing has the greatest influence on the surface morphology of LPBF-NiTi alloy. And the wettability is affected by surface morphology and –CF/-CF2 adsorption. Furthermore, we compared the corrosion resistance of the superhydrophobic samples which was obtained based on the variance analysis with that of the substrate in 3.5 wt% NaCl solution. The result shows that the corrosion resistance and corrosion stability of superhydrophobic samples are brilliantly increased compared with the substrate