Teletext data change detection and noiseless data compression

Full Channel teletext system is a high speed data broadcasting system. Pages of information are broadcast in a cyclic manner. The detection of data change in the information pages is necessary for data analysis, database update and retransmission. Lossless data compression is also necessary to enhance the data throughput in rebroadcasting and to reduce the storage requirement. Performing data change detection and data compression in real time using a software approach in a small machine is impossible for such high speed data. In this paper, we describe the algorithms that are suitable for hardware implementation for both data change detection and noiseless data compression.published_or_final_versio

Real time teletext broadcast system performance enhancement using ghost rows

Teletext is a one way broadcast system which provides a variety of services to its users. A one way broadcast system is attractive because a single transmission of a piece of information satisfies all potential users of that information. The main drawback of these types of systems is that a user must wait until the required information arrives. Therefore, the access time is an important consideration in the design of broadcast teletext systems. In addition, another important factor, information update delay, is very significant in real time broadcast teletext. The shortening of this delay is important.for real time applications especially for systems broadcasting financial information. In this paper, we propose to use the ghost rows together with the storage capabilities of modern terminals to shorten both the access time and the update delay. A queueing model is developed to analyse the performance of this new system. ©1997 IEEE.published_or_final_versio

Patients with epistaxis who need hospitalization

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The treatment of patients suffering from benign paroxysmal positional vertigo with oscillation

Conference Theme: Challenges to specialists in the 21st centurypublished_or_final_versio

Haemorrhagic stroke vs ischaemic stroke: length of stay and functional outcome measures in stroke survivors

published_or_final_versio

Prediction of persistence of neurogenic dysphagia in stroke patients

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Science, technology, engineering, and mathematics (STEM) as a vehicle for supporting service learning

2016-2017 > Academic research: refereed > Refereed conference paper201804_a bcmaVersion of RecordPublishe

An analysis on reasons of non-compliant to cardiac rehabilitation programme

Abstract no. 09published_or_final_versio

Efficiency of rice straw lignocelluloses degradability by Aspergillus terreus ATCC 74135 in solid state fermentation

The ability of Aspergillus terreus for the production of cellulolytic enzymes and reduction of lignocellulose contents of rice straw in solid state fermentation was investigated in this study. Results suggested that, 8 days fermentation was appropriate, with enzymes activities as follows: FPase = 410.76 U/gDM, CMCase = 351.96U/gDM, -glucosidase = 16.37 U/gDM, xylanase = 6166.01 U/gDM and amyloglucosidase = 425.04 U/gDM (with maximum 993.71 U/gDM on day 6). In addition, the solid state fermentation significantly (P < 0.01) reduced the concentrations of NDF, ADF, cellulose and hemicellulose in the rice straw by 19.96, 13.8, 16.32 and 32.87%, respectively. The high degradation of the hemicellulose was reflected by the high activity of xylanase enzyme, which hydrolyses xylan in hemicellulose to xylose. Higher reducing sugar and microbial cell mass productions were also obtained after 8 days fermentation. Present data showed that, A. terreus is capable of producing high quantity of cellulolytic enzymes for the reduction of lignocellulose contents of biomass in a shorter incubation time when compared with the previously reported for biological treatment of agricultural by-products using white rot fungi.Key words: Aspergillus terreus, biomass, biological treatment, enzyme activity, solid state fermentation

Effects of Aspergillus niger (K8) on nutritive value of rice straw

The objective of this study was to evaluate the use of solid state fermentation for the improvement of the quality of rice straw as animal feed. Rice straw was fermented using Aspergillus niger (K8) with and without additional nitrogen source (urea). Cellulose, hemicelluloses, organic matter (OM), dry matter (DM), acid detergent fibre (ADF), neutral detergent fibre (NDF) and acid detergent lignin (ADL) contents of rice straw were determined before and after 10 days of fermentation. Fermentation has significant (P < 0.01) effect on NDF, but not ADF and ADL contents. Addition of urea as nitrogen source significantly reduced (P < 0.01) the NDF and hemicellulose contents of fermented rice straw. Cellulose content of the rice straw was not affected (P > 0.05), but crude protein (CP) increased significantly (P < 0.01) after fermentation. In vitro gas production technique was used to evaluate the effect of the biological treatment on activity of rumen microorganisms. Fermentation of rice straw using A. niger significantly reduced total gas production (P < 0.01), DM disappearance (P < 0.01) and acetate, propionate and  total volatile fatty acids (VFA) production (P < 0.05). Results of the present study showed that solid state fermentation of rice straw using A. niger reduced lignocellulose content, but has negative effect on microbial activity in the rumen ecosystem, presumably due to antagonistic activity of A. niger, or other intermediate products from the fermentation, on the rumen microorganisms.Key words: Aspergillus niger, biomass, solid state fermentation, biological treatment, in vitro gas production