8 research outputs found

    Additional file 5 of The gut symbiont Sphingomonas mediates imidacloprid resistance in the important agricultural insect pest Aphis gossypii Glover

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    Additional file 5: Fig. S4. The abundance of Sphingomonas in the gut of the IMI-S and IMI-R strains and SXYC, SDBZ, XJSW and HBHS field populations. The bars with lowercase letters (a, b, c) are significantly different according to one-way ANOVA, followed by Tukey's multiple comparison test (P< 0.05)

    Additional file 7 of The gut symbiont Sphingomonas mediates imidacloprid resistance in the important agricultural insect pest Aphis gossypii Glover

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    Additional file 7: Fig. S6. The changes in OD600 value of Sphingomonas in the control group (A) and IMI group (B) during the 3-day cultivation. The bars with different lowercase letters (a, b, c) are significantly different (one-way ANOVA followed by Tukey's multiple comparison, P< 0.05)

    Additional file 4 of The gut symbiont Sphingomonas mediates imidacloprid resistance in the important agricultural insect pest Aphis gossypii Glover

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    Additional file 4: Fig. S3. Detection of Sphingomonas in nine field populations in 2019. Bars represent the mean ± SE (P < 0.05, Tukey’s test)

    Additional file 3 of The gut symbiont Sphingomonas mediates imidacloprid resistance in the important agricultural insect pest Aphis gossypii Glover

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    Additional file 3: Fig. S2. The susceptibility of Sphingomonas to different antibiotics. (A) The inhibition zone of different antibiotics against Sphingomonas (a-f): sodium sulfate, gentamicin, chloramphenicol, tetracycline, amoxicillin, and ampicillin. (B) The line chart of different antibiotics to Sphingomonas
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