Praktik Budidaya Padi Ladang Masyarakat Suku Tolaki di Desa Mata Wolasi Kecamatan Wolasi Kabupaten

This research was motivated by the problem of low productivity of paddy fields cultivated by Tolaki in the village of Mata Wolasi. The purpose of this study was to determine the activities undertaken during the production process carried out. Research carried out in July 2017. Types of data used were primary data and secondary data. Data analysis was used by descriptive qualitative. The results showed that the practice of dryland paddy cultivation Tolaki community in District Wolasi done with traditional tools and tools ranging from land processing to harvest. Processing of land, planting, and harvesting was done in mutual assistance, while weed cleaning and plant pest control were done by farmer and farmer's wife. The cultivation time was done for one to four months, planting done one day, weed cleaning is done for one month and harvest is done for two to three days. The practice of paddy field cultivation by Tolaki community doesn't use fertilizer and not in accordance with a recommended suggestion

Local Wisdom Of Farmers In Meeting Of Local Food

.The objective of this study were to describe types and form of local wisdom in meeting of local food and its implementation compare with the condition of 30 years ago. Populations of this study were farmers who have farming experience more than 30 years. Qualitative analysis was be used in this study. The study results showed that there were some types of farmer\u27s local wisdoms, consist of land opening, land preparing, cultivation, harvesting, and processing of farm products. Types of local wisdom such as agriculture systems, and ritual ceremonies. An agriculture system in land preparing was slash and burn system, in the procedure of planting and maintenance of plants in the form of a system of rotation and intercropping, while the processing of agricultural product is done by prescription obtained hereditary. Ritual ceremonial among others; Kasalasa, Kaago-ago, and Kasambuwite. Local wisdom that are still maintained in land preparing by slash and burn system, in cultivation with rotation and intercropping system, and in processing of agricultural product into comestible durable. Traditional rituals began experiencing fading due to the times and increased demands of life

The Impact of the Gold Mining on the Social, Economic, Andcultural in the Bombana District Southeast Sulawesi Province

The phenomenon of a gold mine brings a lot of changes in people's daily life in the Bombana District. This study aims to: (a) Aware of the social and cultural changes in society before and after the gold mining business, and (b) Knowing the changes in people's income before and after the gold mining business. The study population is the people who are in the gold mining sites. This study result, namely: (a) Gold mining have negative impact on social, economic, and cultural of communities around the gold mining area. Social, economic, and cultural societies tend to be in better shape before the gold mining. Average income communities after the gold mining increase by Rp 755.392 per month. (c) Gold mining do not increase the welfare of society, especially for farmers. The implication of this study is the government should strictly supervise and tighten even a moratorium against IUP, and gold mining companies should have corporate social responsibility (CSR) in the form of incentives to the affected communities of the businesses under their management in the fields of education, health, agriculture, economics, and culture as well as other aspects relating to the welfare of society