9 research outputs found

    Salinity Effects on Morpho-Physiological and Yield Traits of Soybean (Glycine max L.) as Mediated by Foliar Spray with Brassinolide

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    Salinity episodes that are common in arid regions, characterized by dryland, are adversely affecting crop production worldwide. This study evaluated the effectiveness of brassinolide (BL) in ameliorating salinity stress imposed on soybean at four levels (control (1.10), 32.40, 60.60 and 86.30 mM/L NaCl) in factorial combination with six BL application frequency (control (BL0), application at seedling (BL1), flowering (BL2), podding (BL3), seedling + flowering (BL4) and seedling + flowering + podding (BL5)) stages. Plant growth attributes, seed yield, and N, P, K, Ca and Mg partitioning to leaves, stems and roots, as well as protein and seed-N concentrations, were significantly (p ≤ 0.05) reduced by salinity stress. These trends were ascribed to considerable impairments in the photosynthetic pigments, photosynthetically active radiation, leaf stomatal conductance and relative water content in the leaves of seedlings under stress. The activity of peroxidase and superoxidase significantly (p ≤ 0.05) increased with salinity. Foliar spray with BL significantly (p ≤ 0.05) improved the photosynthetic attributes, as well as nutrient partitioning, under stress, and alleviated ion toxicity by maintaining a favourable K+/Na+ ratio and decreasing oxidative damage. Foliar spray with brassinolide could sustain soybean growth and seed yield at salt concentrations up to 60.60 mM/L NaCl

    Differential responses of roots for varying tolerance to salinity stress in wheat with special reference to elasticity

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    Two salt-sensitive (Yongliang-15, GS-6058) and two salt-tolerant (JS-7, Xinchun-31) wheat cultivars were used to investigate the extension, extensibility (viscoelastic parameters), and chemical composition of the cell walls in their root elongation regions (apical 10 mm-long root segments), under salinity stress. The elasticity of the root cell wall, indicated by E0, significantly decreased in the salt-sensitive cultivars, whereas the E0 in the salt-tolerant cultivars was maintained at the same level as that in the non-saline condition. Root extension and the differences among cultivars were largely dependent on elastic extension, which accounts for one-half to two-thirds of the total extension. Viscosity, indicated by η0, and the plastic extension of the root cell walls did not change across the treatments and cultivars. The significant decrease in cell wall elasticity in the root elongation region was one of the factors that depressed root growth in salt-sensitive cultivars under the saline condition. The well-maintained elasticity of salt-tolerant cultivars alleviated the depression of root growth by NaCl. Cell wall elasticity was positively correlated with the relative pectin and hemicellulose I contents and negatively correlated with the relative cellulose content. Under saline conditions, the relative hemicellulose II content did not change in the salt-sensitive cultivars; however, it decreased in the salt-tolerant ones. Thus, changes in chemical composition of the cell wall were correspond with the cell wall extensibility and root growth in wheat cultivars with different degrees of salt tolerance

    Plant Growth Regulator-Brassinolide for Mitigating Field Waterlogging Stress on Maize

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    Aim: To assess the pleiotropic role of a plant growth regulator, commercially identified as brassinolide (BR) in mitigating waterlogging stress imposed on maize. Study Design: A factorial combination of two maize varieties [Ikom White (IKW) and Oba-98], two BR levels (0 and 250 ml) and two waterlogging stages of maize growth [control (WL0) and seedling stage (WL1)], arranged as a split-split plot in a randomized complete block design with three replications was used. Place and Duration of Study: Akpabuyo Local Government Area, Cross River State-Nigeria. A two-year field experiment was conducted during the dry seasons of December 2016 and December 2017. Methodology: Waterlogging test was conducted on plots by demarcating them with 3.6 by 1.7 m metal sheets buried to a depth of 60 cm to prevent lateral soil-water movement. Two maize seeds were sown at 25 cm within and 75 cm between rows. The BR (250 ml) was sprayed foliar at 21 DAS. The non-waterlogging plots served as control. Observations were made on growth and yield variables as well as the plant's physiological traits. Results: Waterlogging significantly reduced the growth attributes of maize and increased (p≤0.05) the leaf moisture content. The photosynthetically active radiation on maize plants was substantially reduced (p≤0.05) by the waterlogging stress. Dry matter yield (DMY) and nutrient uptake in the leaves, stems and grains were reduced (p≤0.05) at both silking and at harvest. The effect of the BR was greater in Oba-98 with higher nutrient contents, radiation absorption, dry matter and grain yields than IKW. Conclusion: Treatment of maize plants with BR could induce some tolerance of field waterlogging. Thus, for optimum efficiency in maize production under stressed soil condition of waterlogging, it is recommended that the foliar spray of BR at the 250 ml per plant rate be considered

    Cell Wall Components and Extensibility Regulate Root Growth in <i>Suaeda salsa</i> and <i>Spinacia oleracea</i> under Salinity

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    Understanding the role of root cell walls in the mechanism of plant tolerance to salinity requires elucidation of the changes caused by salinity in the interactions between the mechanical properties of the cell walls and root growth, and between the chemical composition of the cell walls and root growth. Here, we investigated cell wall composition and extensibility of roots by growing a halophyte (Suaeda salsa) and a glycophyte (Spinacia oleracea) species under an NaCl concentration gradient. Root growth was inhibited by increased salinity in both species. However, root growth was more strongly reduced in S. oleracea than in S. salsa. Salinity reduced cell wall extensibility in S. oleracea significantly, whereas treatment with up to 200 mM NaCl increased it in S. salsa. Meanwhile, S. salsa root cell walls exhibited relatively high cell wall stiffness under 300 mM NaCl treatment, which resist wall deformation under such stress conditions. There was no decrease in pectin content with salinity treatment in the cell walls of the elongation zone of S. salsa roots. Conversely, a decrease in pectin content was noted with increasing salinity in S. oleracea, which might be due to Na+ accumulation. Cellulose content and uronic acid proportions in pectin increased with salinity in both species. Our results suggest that (1) cell wall pectin plays important roles in cell wall extension in both species under salinity, and that the salt tolerance of glycophyte S. oleracea is affected by the pectin; (2) cellulose limits root elongation under saline conditions in both species, but in halophytes, a high cell wall content and the proportion of cellulose in cell walls may be a salt tolerance mechanism that protects the stability of cell structure under salt stress; and (3) the role of the cell wall in root growth under salinity is more prominent in the glycophyte than in the halophyte

    Foliarly Applied 24-Epibrassinolide Modulates the Electrical Conductivity of the Saturated Rhizospheric Soil Extracts of Soybean under Salinity Stress

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    The accumulation of salts within the rhizosphere is a common phenomenon in arid and semi-arid regions where irrigation water is high in salts. A previous study established the ameliorative effect of foliarly applied 24-epibrassinolide (BR) on soybean under salinity stress. As a follow-up to that study, this work evaluated the effects of BR on the electrical conductivity of saturated soil extracts (ECses) under soybean exposed to salt stress. Three salinity levels (3.24, 6.06 and 8.63 dS/m) in a factorial combination with six frequencies of BR application&mdash;control, seedling, flowering, podding, seedling + flowering and seedling + flowering + podding&mdash;were the treatments, and the rhizospheric ECse was monitored from 3 to 10 weeks after the commencement of irrigation with saline water (WAST). The principal component analysis revealed that samples in saline BR treatments clustered together based on the BR application frequencies. There was a significant increase in ECse with increases in salinity and WAST. The frequent application of BR significantly reduced ECse to 5.07 and 4.83 dS/m relative to the control with 6.91 dS/m, respectively, at week 10. At 8.63 dS/m, the application of BR (seedling + flowering + podding) reduced ECse by 31.96% compared with the control. The underlining mechanism is a subject for further investigation
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