52 research outputs found

    Underestimated role of legume roots for soil N fertility

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    Research ArticleNitrogen (N) is a major fertilizing element for plants. The distribution of N in legumes is influencing the efficiency of the next crop. Nitrogen storage in legumes is actually estimated by N fixation in shoots, whereas there is little knowledge on the contribution of roots and nodules to legume N and soil N. Here, we studied the contribution of roots and nodules of grain and pasture legumes to plant N and soil N in Mediterranean fields. Experiments were run under rainfed conditions for a 2-year period in three regions of Portugal. Entire plants including top plant and visible roots and nodules were sampled at the end of the growing seasons for grain legumes, sweet and yellow lupine, and over two harvests in case of pastures. N2 fixation was measured for grain legumes and pasture legumes using 15N tracing. Our results show that aboveground N concentration did not vary among legumes, but differed in the belowground tissues. Field studies show that 7–11%of total legume N was associated with roots and nodules. Data also show an allocation of 11– 14 kg N fixed t−1 belowground dry matter in indeterminate legumes, which represents half the amount of total aboveground plant. This finding demonstrates that investigation relying only on shoot Nunderestimates the role of legumes for soil N fertilityinfo:eu-repo/semantics/publishedVersio

    Influence of root and leaf traits on the uptake of nutrients in cover crops

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    Aims: Cover crops play an important role in soil fertility as they can accumulate large amounts of nutrients. This study aimed at understanding the nutrient uptake capacity of a wide range of cover crops and at assessing the relevance of acquisition strategies. Methods: A field experiment was conducted to characterize 20 species in terms of leaf and root traits. Plant traits were related to nutrient concentration and shoot biomass production with a redundancy analysis. Acquisition strategies were identified using a cluster analysis. Results: Root systems varied greatly among cover crop species. Five nutrient acquisition strategies were delineated. Significant amounts of nutrients (about 120 kg ha−1 of nitrogen, 30 kg ha−1 of phosphorus and 190 kg ha−1 of potassium) were accumulated by the species in a short period. Nutrient acquisition strategies related to high accumulations of nutrients consisted in either high shoot biomass and root mass and dense tissues, or high nutrient concentrations and root length densities. Species with high root length densities showed lower C/N ratios. Conclusions: The same amounts of nutrients were accumulated by groups with different acquisition strategies. However, their nutrient concentrations offer different perspectives in terms of nutrient release for the subsequent crop and nutrient cycling improvement
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