14 research outputs found
The specific chemical profile of Mediterranean propolis from Malta
Seventeen Maltese propolis samples were studied by GC–MS after silylation. They exhibited the typical
Mediterranean chemical profile, rich in diterpene compounds (18–92% of TIC, GC–MS): 32 individual
diterpenes were identified; 22 of them were present in each specimen. The other abundant compound
group was that of sugars and sugar derivatives. In some samples, however, another compound group
was observed (0–12% of TIC, GC–MS); the corresponding mass spectra were consistent with monoand
sesquiterpenyl esters of substituted benzoic acids. Two new propolis constituents of this group, daucane
diterpene esters of hydroxybenzoic acids, were isolated. Their origin is suggested to be Ferula communis,
as they are taxonomic markers for this species. All propolis samples were active against
Staphylococcus aureus but only those with high concentrations of terpenyl esters showed antifungal activity
against Candida albicans. The present results confirm that Mediterranean propolis is a valuable natural
product with potential to improve human health.peer-reviewe
Bioactive Constituents of Brazilian Red Propolis
In a new propolis type, red Brazilian propolis, 14 compounds were identified (six of them new for propolis), among them simple phenolics, triterepenoids, isoflavonoids, prenylated benzophenones and a naphthoquinone epoxide (isolated for the first time from a natural source). Three of the major components demonstrated significant antimicrobial activity, and two (obtained as inseparable mixture) possessed radical scavenging activity against 1,1-diphenyl-2-picrylhydrazyl (DPPH)
Antimicrobial Resistance of Heterotrophic Bacteria in Drinking Water-Associated Biofilms
Antimicrobial resistance (AMR) is one of the major threats to human health and is becoming an environmental challenge for water resources too. Our study’s aim was: to assess the AMR of heterotrophic bacteria in drinking water-associated biofilms against six clinically important antibiotics; to compare the prevalence of antibiotic resistant bacteria (ARB) in drinking water and in the associated biofilms; to estimate biofilm formation ability of selected isolates. Culture-dependent methods were used in the population-based study of the biofilms and in assessment of the single-species biofilm formation ability and the AMR phenotype of the isolated strains. The population proportion of the bacteria resistant to each tested antibiotic significantly differed in the biofilms formed in drinking water from different sampling points. In all biofilms, the abundance of tetracycline- and ampicillin-resistant bacteria was low, and of streptomycin-resistant bacteria was high. An increased proportion of the bacteria resistant to ciprofloxacin, chloramphenicol and streptomycin was detected in the biofilms compared to those found in the drinking water. The prevalence of ARB in the biofilms implies an impact on the drinking water quality and an assessment of the attached and the planktonic bacteria is needed to clarify the prevalence of AMR in the drinking water distribution system
Antimicrobial Resistance of Heterotrophic Bacteria in Drinking Water-Associated Biofilms
Antimicrobial resistance (AMR) is one of the major threats to human health and is becoming an environmental challenge for water resources too. Our study’s aim was: to assess the AMR of heterotrophic bacteria in drinking water-associated biofilms against six clinically important antibiotics; to compare the prevalence of antibiotic resistant bacteria (ARB) in drinking water and in the associated biofilms; to estimate biofilm formation ability of selected isolates. Culture-dependent methods were used in the population-based study of the biofilms and in assessment of the single-species biofilm formation ability and the AMR phenotype of the isolated strains. The population proportion of the bacteria resistant to each tested antibiotic significantly differed in the biofilms formed in drinking water from different sampling points. In all biofilms, the abundance of tetracycline- and ampicillin-resistant bacteria was low, and of streptomycin-resistant bacteria was high. An increased proportion of the bacteria resistant to ciprofloxacin, chloramphenicol and streptomycin was detected in the biofilms compared to those found in the drinking water. The prevalence of ARB in the biofilms implies an impact on the drinking water quality and an assessment of the attached and the planktonic bacteria is needed to clarify the prevalence of AMR in the drinking water distribution system
Chemical characteristics of poplar type propolis of different geographic origin
Validated spectrophotometric procedures were used to
quantify three main groups of bioactive substances (phenolics,
flavones/flavonols, flavanones/dihydroflavonols) in 114Â samples of
poplar-type propolis from different geographic origins. From the results, we
characterized raw poplar propolis in terms of minimum content of its
bioactive components (antimicrobial and antioxidant) as follows: 45%
resin, 21% total phenolics, 4% total flavones/flavonols; 4% total
flavanones/dihydroflavonols, and a maximum Minimum Inhibitory Concentration
(MIC) against S. aureus of 250Â g/mL. A significant negative correlation was
observed between the amount of total phenolics and MIC. The results indicate
that measuring the concentrations of groups of active compounds, rather than
individual components, is an appropriate approach in developing quality
standards for propolis
Micellar curcumin improves the antibacterial activity of the alkylphosphocholines erufosine and miltefosine against pathogenic Staphyloccocus aureus strains
In the light of the emerging bacterial resistance to broad-spectrum antibiotics, the search for new antibacterial therapeutics and drug combinations is one of the most challenging topics nowadays. In the present study, we investigated for the first time the antibacterial and biofilm inhibitory effects of the third generation anticancer alkylphosphocholine (APC) erufosine against pathogenic Staphylococcus aureus strains in comparison to the prototype of this pharmacological class of drugs, miltefosine. We also searched for synergistic antibacterial combinations between both APCs and curcumin incorporated in copolymeric micelles based on Pluronic® P123 or a mixture of Pluronic® P123 and Pluronic® F127 (P123/F127). The obtained quantitative redox-activity experimental data and drug–drug interactions were evaluated by using mathematical models in the MAPLE software. Similar to miltefosine, erufosine showed a moderate bacteriostatic effect in clinically relevant concentrations (50 ÷ 60 µmol/L) and inhibited the redox activity of the treated bacteria up to 90% at minimal inhibitory concentrations. The effect of both APCs towards methicillin resistant staphylococci was enhanced by combinations with P123/F127 micellar CRM at a ratio of 1:1. Erufosine showed a stronger median biofilm inhibition at lower concentrations (MBIC50 = 1.87 µmol/L) than miltefosine (MBIC50 = 6.0 µmol/L) and curcumin (MBIC50 = 24.84 µmol/L) as demonstrated by quantification of biofilm-bound bacteria. In conclusion, the estimated antibacterial activity of erufosine widens the spectrum of its useful pharmacological effects, which is important for its clinical development. The established synergistic and additive drug combinations could be beneficial for the application of both APCs in cancer therapy, since numerous malignancies are accompanied by bacterial infections