84 research outputs found
LEFT VENTRICULAR MASS INDEX PREDICTS RENAL OUTCOMES IN HIGH VASCULAR RISK MEN: A 3-YEAR FOLLOW-UP STUDY
TCT-774 Safety and Performance of the EnligHTN™ Renal Denervation System in Patients with Drug-resistant Hypertension: Pooled analyses from the EnligHTN I, II and III trials
LEFT VENTRICULAR HYPERTROPHY VERSUS ARTERIAL STIFFNESS AS PREDICTORS OF CORONARY ARTERY DISEASE IN ESSENTIAL HYPERTENSION: DATA FROM A GREEK 6-YEAR FOLLOW-UP STUDY
Chrononutrition in Cardiometabolic Health
In recent years, a healthy balanced diet together with weight reduction has risen to the forefront of minimizing the impact of cardiovascular disease. There is evidence that metabolic processes present circadian rhythmicity. Moreover, the timing of food consumption exerts a powerful influence on circadian rhythms. In this context, the subject of chrononutrition, described as the alignment of timing of food intake to the rhythms imposed by the circadian clock, has attracted considerable interest for possible beneficial effects on cardiovascular health. Current human studies suggest that chrononutrition-based dietary interventions could reduce the risk for cardiovascular disease by improving weight control, hypertension, dyslipidemia, and diabetes. However, meta-analysis of randomized control trials in this topic present varying and somehow conflicting results. Even the traditional association of breakfast skipping with adverse cardiovascular outcomes is nowadays controversial. Therefore, long-term and fairly consistent studies on the effect of chrononutrition on cardiovascular outcomes are needed. The purpose of this review is to provide concise evidence of the most recent literature involving the effects of chrononutrition and the specific chrononutrition-based dietary interventions, in particular time-restricted eating, on body weight and other cardiovascular disease risk factors
Chrononutrition in Cardiometabolic Health
In recent years, a healthy balanced diet together with weight reduction
has risen to the forefront of minimizing the impact of cardiovascular
disease. There is evidence that metabolic processes present circadian
rhythmicity. Moreover, the timing of food consumption exerts a powerful
influence on circadian rhythms. In this context, the subject of
chrononutrition, described as the alignment of timing of food intake to
the rhythms imposed by the circadian clock, has attracted considerable
interest for possible beneficial effects on cardiovascular health.
Current human studies suggest that chrononutrition-based dietary
interventions could reduce the risk for cardiovascular disease by
improving weight control, hypertension, dyslipidemia, and diabetes.
However, meta-analysis of randomized control trials in this topic
present varying and somehow conflicting results. Even the traditional
association of breakfast skipping with adverse cardiovascular outcomes
is nowadays controversial. Therefore, long-term and fairly consistent
studies on the effect of chrononutrition on cardiovascular outcomes are
needed. The purpose of this review is to provide concise evidence of the
most recent literature involving the effects of chrononutrition and the
specific chrononutrition-based dietary interventions, in particular
time-restricted eating, on body weight and other cardiovascular disease
risk factors
Sodium-glucose Cotransporter 2 Inhibitors: Nephroprotective Impact on Diabetic Kidney Disease.
EARLY REDUCTION OF OFFICE AND AMBULATORY BLOOD PRESSURE BY MULTI-ELECTRODE CATHETER-BASED RENAL SYMPATHETIC DENERVATION IN RESISTANT HYPERTENSIVE PATIENTS
UNMASKING THE BLINDNESS OF RENAL DENERVATION PROCEDURAL EFFICACY: DOES ELECTRICAL STIMULATION ON RENAL ARTERIAL AUTONOMIC NERVES REALLY WORK?
INCIDENCE OF CORONARY ARTERY DISEASE AND STROKE IN RELATION TO THE PHYSICAL COURSE OF RESISTANT HYPERTENSION: A TIME UPDATED ANALYSIS OF A 4 YEAR COHORT STUDY
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