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1 research outputs found
Technology assessment of blockchain-based technologies in the food supply chain
Author
Abeyratne
Antonopoulos
+57 more
Astill
Behnke
Chang
Chang
Chauhan
Coindesk
Cook
FairChain
FairChain Foundation
FairChain Foundation
FairChain Foundation
Francisco
França
Galvez
George
Helo
Hyperledger
Hyperledger Fabric
IBM
IBM
IBM Food Trust
IBM Food Trust
Kamilaris
Kewell
Kouhizadeh
Kumar
Kumar
Ledger Insights
Leng
Leng
Liu
Massimo Pizzol
Müller
Nakamoto
Oceana Canada
OpenSC
OpenSC
OpenSC
Pearson
PositiveBlockchain
Prause
Provenance
Provenance
Provenance
Riege
Rowley
Schmidt
Seawright
Sellitto
Susanne Köhler
TE Food
TE-Food
TraSeable
Tönnissen
Wong
World Economic Forum
Zhao
Publication venue
'Elsevier BV'
Publication date
Field of study
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