6 research outputs found

    Effects of solar radiation on the fate of dissolved DMSP and conversion to DMS in seawater

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    17 pages, 5 figures, 4 tablesThe effect of ultraviolet radiation (UVR) and photosynthetically-active radiation (PAR) on the conversion of dissolved dimethylsulfoniopropionate (DMSPd) to dimethylsulfide (DMS) was studied in coastal, shelf and open ocean waters. Unfiltered and 0.8 mmfiltered seawater samples were incubated in the dark or exposed to solar radiation for ~6 h followed by post-exposure, dark incubations with tracer additions of 35S-DMSPd. End-products resulting from 35S-DMSPd metabolism were quantified, including 35S-DMS, total volatile 35S and particle-assimilated 35S. Exposure of productive coastal and shelf waters of the Gulf of Mexico to UVR+PAR inhibited the initial rates of 35S-DMSPd consumption and the rates of 35S assimilation into cellular macromolecules by 12 to 87% and 13 to 81% respectively, compared to dark controls. After 24 h of post-exposure, dark incubation, however, the assimilation of 35S in the UVR+PAR treatments was the same as observed in dark controls. In contrast, the 35S-DMS yield from DMSPd consumption was always higher in UVR+PAR treatments than in dark controls after 24 h post-exposure, dark incubation. Exposure of mesotrophic Mediterranean Sea or oligotrophic Sargasso Sea water samples to UVR+PARresulted in variable effects onDMS yields, with two out of four experiments showing lower, and two out of four showing higher DMS yields from 35S-DMSP compared with dark controls. In the Gulf of Mexico and Sargasso Sea, the higher 35S-DMS yields caused by UVR+PAR exposure were offset by strong inhibitory effects of UVR+PAR on 35S-DMSPd consumption rates, leading to lower 35S-DMS production overall. When DMS production from DMSPd was compared to DMS production from total DMSP, we found that only 20 to 75%of the produced DMS came from DMSPd, in one case with the lowest contributions from DMSPd in UVR+PAR treatments. Our results suggest that UVR exposure is likely an important factor promoting higher DMS yields from DMSPd in productive coastal waters, and that a substantial fraction of DMS production comes from non-DMSPd-derived sourcesThis work was supported by NSF (OCE-9907471 and OPP-0230497, RPK; OPP-0230499, DJK; OPP-0083078, P. Matrai)Peer Reviewe

    Factors determining the vertical profile of dimethylsulfide in the Sargasso Sea during summer

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    14 pages,11 figuresThe major source of reduced sulfur in the remote marine atmosphere is the biogenic compound dimethylsulfide (DMS), which is ubiquitous in the world’s oceans and released through food web interactions. Relevant fluxes and concentrations of DMS, its phytoplankton-produced precursor, dimethylsulfoniopropionate (DMSP) and related parameters were measured during an intensive Lagrangian field study in two mesoscale eddies in the Sargasso Sea during July–August 2004, a period characterized by high mixed-layer DMS and low chlorophyll—the so-called ‘DMS summer paradox’. We used a 1-D vertically variable DMS production model forced with output from a 1-D vertical mixing model to evaluate the extent to which the simulated vertical structure in DMS and DMSP was consistent with changes expected from field-determined rate measurements of individual processes, such as photolysis, microbial DMS and dissolved DMSP turnover, and air–sea gas exchange. Model numerical experiments and related parametric sensitivity analyses suggested that the vertical structure of the DMS profile in the upper 60 m was determined mainly by the interplay of the two depth variable processes—vertical mixing and photolysis—and less by biological consumption of DMS. A key finding from the model calibration was the need to increase the DMS(P) algal exudation rate constant, which includes the effects of cell rupture due to grazing and cell lysis, to significantly higher values than previously used in other regions. This was consistent with the small algal cell size and therefore high surface area-to-volume ratio of the dominant DMSP-producing group—the picoeukaryotes.We gratefully acknowledge the financial assistance provided through NSF Biocomplexity funding (OPP-0083078) and an Australian Research Council Discovery Grant. We are grateful to the comments by D.J. Kieber. We recognize the participation and help of K. Bailey, J. Bisgrove, B. Blomquist, I. Forn, H. Harada, B. Huebert, D. Jones, L. Maroney, A. Neely, S. Riseman, C. Smith, J. Stefels, K. Tinklepaugh, M. Vila-Costa, G. Westby, H. Zemmelink and the R/V Seward Johnson crew. DiTullio et al., 2001; Simo ́ and Dachs, 2002; Simon and Azam, 1989; Zemmelink et al., 2005Peer reviewe

    Cytogenetics of the vegetable crops IV. Legumes (continued)

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