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    Additional file 2: of Genetic polymorphism in selenoprotein P modifies the response to selenium-rich foods on blood levels of selenium and selenoprotein P in a randomized dietary intervention study in Danes

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    Association between mean concentrations of erythrocyte GPX enzyme activity, whole blood selenium and selenoprotein P in relation to the studied polymorphisms, and within-subject effects between genotype and time in the control group. (DOCX 24 kb
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