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1 research outputs found
Aerobic and Anaerobic Microbiology of the Immersion Chilling Procedure During Poultry Processing
Author
A. Alexopoulos
A. Koutsotoli
+29Â more
A. Tsiotsias
A. Tzora
Allen
Allen
Arnold
Bezirtzoglou
Bezirtzoglou
Bezirtzoglou
Brown
C. Voidarou
Cason
D. Vassos
Dezutter
E. Bezirtzoglou
Fries
Gordon
J. Skoufos
Kagalou
Matsumato
Mulder
Pinfold
Reuter
Rho
Savvaidis
Setlow
Sorensen
T. Kegos
V. Maipa
Vaatamen
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
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Crossref
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