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2 research outputs found
Evaluation of the protein quality of fish meals by means of the NPU method
Author
du Preez J.J.
Hayes J.P.
Lahey J.F.M.
Stindt H.W.
Publication venue
'African Journals Online (AJOL)'
Publication date
22/07/2016
Field of study
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No Abstrac
AJOL - African Journals Online
The expected response of acacia karroo
Author
Anonymous
Arman Pamela
+56Â more
Bell R.H.V.
Blackenship L.A.
Brockway J.M.
Casebeer R.L.
Coetzee G.
Crampton E.W.
Dougall H.W.
Dougall H.W.
Dougall H.W.
Dougall H.W.
Dougall H.W.
Du Plessis S.S.
Du Toit P.J.
Eltringham S.K.
Grzimek B.
Gwynne M.D.
Henrici Marguerite
Henrici Marguerite
Hildyard P.
Hofmann R.R.
Hoppe P.P.
Hoppe P.P.
Jarman P.J.
Jones R.J.
Joubert J.G.V.
Kautz J.E.
Kleiber M.
Kruger J.A.
Lamprey H.F.
Louw G.N.
Louw G.N.
Louw G.N.
Lyle A.D.
Malherbe C.E.
McAllister H.J.
McDonald P.
Meissner H.H.
Melton D.A.
Mentis M.T.
Mentis M.T.
Mentis M.T.
Mentis M.T.
Moen A.N.
Oliver M.D.N.
Owaga Mary L.
Page B.R.
Rogerson A.
Roos J.H.
Roth H.H.
Sandland R.L.
Sinclair A.R.E.
Stindt H.W.
Talbot L.M.
Theron E.P.
Trollope W.S.W.
Weinmann H.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
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