Volume XCIII, Number 15, February 22, 1974

11th International Conference of Inborn Errors of Metabolism -- AUG 29-SEP 02, 2009 -- San Diego, CAWOS: 00026894260018

Evaluation of anti-inflammatory potential and LC-MS/MS analysis of different standards

WOS: 000437674100231[No abstract available

Investigation of utility of homocystine as an internal standard for the determination of leukocyte cystine level by LC MS MS method

42nd Congress of the Federation-of-European-Biochemical-Societies (FEBS) on From Molecules to Cells and Back -- SEP 10-14, 2017 -- Jerusalem, ISRAELWOS: 000409918904085Federat European Biochem So

Evaluation of antioxidant/ bioactivity potential of Myrtus communis L. products using multivariate statistical techniques

Myrtus communis L. plant contains phenolic compounds that have some significant biological activities. The objective of this study was to produce and determine the antioxidant/bioactivity potential of black Myrtus communis L. products: juice (J), stewed berry(S), sugar added stewed berry (SS), wine (W), jam (JM), compote (C) and tea (T) which may act as antioxidants and protectors against in vitro LDL oxidation. Products were evaluated for their total phenolic content as gallic acid equivalents - GAE's; for their antioxidant potency by the TEAC; the free radical scavenging capacity by DPPH and the ferric reducing antioxidant power (FRAP) assays. The antioxidant functionality, that is, inhibition of LDL oxidation was evaluated by malondialdehyde method. The result of grouping of different parameters in n-dimensional space with different bilberry products demonstrated the importance of tea as a product with natural antioxidant properties

A new biotechnological product from propolis with low allergen: anti-inflammatory effect

41st FEBS Congress on Molecular and Systems Biology for a Better Life -- SEP 03-08, 2016 -- Kusadasi, TURKEYWOS: 000383616901220FEB

Phenolic content and potential anti-inflammatory effects of Myrtus communis L. products

41st FEBS Congress on Molecular and Systems Biology for a Better Life -- SEP 03-08, 2016 -- Kusadasi, TURKEYWOS: 000383616900221FEB